Large Batch Mojito Recipe With Simple Syrup

Erins Easy Entertaining Tips

Pitcher Mojito Recipe | Easy, big batch cocktail for a party

A Mojito Pitcher, to me, is the perfect excuse to host friends for dinner and/or drinks. Whether youre hosting a casual outdoor happy hour, a backyard barbecue, an at-home tailgate party or anything in between, this pitcher is an excellent idea for easy entertaining.

This Mojito Pitcher recipe is perfect for entertaining, too, because it requires few ingredients and even less time to put em together!

Here are a few tips and tricks to make it as easy as possible:

Make extra. After all, if youre hosting several friends, you might as well double or triple the recipe and make more than one pitcher. If doing this, though, leave the club soda out of the backup pitcher and pour that in once guests are ready to drink it.
Make your simple syrup 1-2 days in advance or do what I do and make a big batch so youve always got some in the fridge. Let it hang out in the fridge, and make a lot of it, depending on how many friends are joining you. You can also make mint simple syrup to add extra mint zinginess to this pitcher drink recipe.
Squeeze the limes an hour or so before guests arriveor take the store-bought shortcut. Just be sure to get the fresh-squeezed lime juice instead of the shelf-stable kind. It makes all the difference, promise.
Make it a mocktail. Replace the white rum with the same amount of club soda.

Soda Water Vs Club Soda

Speaking of soda wateris it club soda? Is it seltzer? In this mojito pitcher recipe, we use the term soda water to mean any type of unflavored sparkling water! Here are some of the differences between club soda vs seltzer:

Soda water aka seltzer is carbonated water with no additives straight up bubbles!
Club soda is carbonated water infused with added minerals, which give it a salty, lightly sweet flavor. Its great in cocktails, like these top club soda cocktails.

In contrast, tonic water is carbonated water with added quinine and sugar. Dont use it in a Mojito because of the distinct flavor. But you can use it for a Gin and Tonic, Vodka Tonic, Tequila Tonic or Whiskey Tonic!

What Kind Of Rum Is Best In A Mojito

Traditionally, light rum is used in the mojito. It’s probably the best choice when serving a group because its taste has a universal appeal that everyone will enjoy. However, aged rums make nice mojitos as well. Avoid spiced rums that contrast the lime and mint. Whatever style of rum you choose, mid-shelf brands tend to have a clean taste that will complement the mojito’s freshness but won’t blow your entertaining budget.

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Ingredients To Make The Best Classic Mojito

What’s in a mojito is just a few basic ingredients:

Ice, preferably crushed

Because this cocktail has so few ingredients, it’s important that the ingredients are of high quality. Hello freshly squeezed lime juice! You can use any kind of sparkling water or soda you like, I sometimes even use a citrus flavored soda like Sprite. It comes down to your own preference – but something fizzy!

To make a ginger mojito: Use ginger beer instead of soda water, and muddle a little fresh ginger along with the mint and sugar!

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Garnish the pitcher with a sprig of mint and a lime wheel sitting on the brim.

To prep the glasses:

Serve 3/4 of the glass with crushed ice.
Garnish with a wheel of lime and a sprig of mint.
Optional: Put a nice straw on each one of the glasses.
Fill each glass with the delicious mojito.

Dont forget to share your mojito pitcher recipe with us on using the hashtag #sugarandclothloves. We always love seeing all of your creations! Looking for more quick and delicious recipes? You can find them all right here with a few bites to go along with them!

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How To Make A Pitcher Full

A mojito is perfect to make as a pitcher drink. It is also fairly light, about the same alcoholic content as a glass of wine. So a glass or two or three is totally acceptable . Invite all your friends and enjoy this pitcher mojito and a watermelon salad!

It is actually literally the same method as in a glass, only that it’s larger quantities of ingredients. Add lime juice, sugar and mint into a pitcher and muddle to release the juices and blend the flavors. I like to add in the squeezed limes as well. Add in ice and white rum and stir until the sugar has dissolved. Top with club soda. Perfect for about 6 glasses!

Garnish with more lime wedges and fresh mint – both in the glasses and in the pitcher. Enjoy!

How To Make Classic Mojito Recipe

The base for this mojito recipe can be prepped ahead of time and kept in the refrigerator until ready to par-tay all vacation long!

First, set out a large pitcher and pour in the rum, mint simple syrup, and lime juice. Stir the mixture until it is combined. You now can stick the whole pitcher in the fridge for up to a day, or continue preparing to serve mint mojitos immediately.

When ready to enjoy, stir in the club soda and fill the pitcher with ice and lime slices, if you like.

Garnish the glasses with a fresh sprig of mint leaves and lime rounds or wedges. Pour the mojito into glasses and serve.

For an extra fancy and sweet treat, you can rim the glass with lime juice and raw sugar.

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What Is In A Mojito

Rum: White rum is traditionally whats used to make classic mojitos. That said, there are many variations with some calling for gold rum, dark rum, gin, or even vodka.
Fresh mint leaves: Traditionally, this cocktail was made using Yerba Buena. However, I doubt most of us can get our hands on this aromatic plant here in the US, so we have come to love and appreciate the mojito with mint.
Fresh lime juice: Only the fresh stuff. I even underlined it so you know I mean business.
Sugaror Simple syrup: Traditionally, Mojitos were made with sugar cane juice, but I didnt have that, so I used simple syrup. White granulated sugar or honey will work just as well.
Club soda: Unsweetened bubbly water will be added to top off each glass.
Ice: Because otherwise, it would taste gross. No, I do not measure my ice.

Helpful tools and equipment:

Cocktail Muddler. Theoretically, you could use a wooden spoon, but a muddler makes a world of difference.
Tall glasses such as these highball or Collins glasses.
Straws. I currently have my eye on these re-usable bamboo, metal, and glass straws.

The Key: Mint Simple Syrup

How to Make Mojitos By The Pitcher | Drink Recipes | Allrecipes.com

The standard mojito is made in a cocktail shaker: first you muddle mint, then add simple syrup, lime juice and rum. But for a pitcher version, you dont want to have to muddle such a large quantity of the herb. Thats where the mint syrup comes in! Make a quick mint simple syrup, and it infuses minty fresh flavor into each drink. Its similar to this mint simple syrup, but even quicker. Here are the main steps:

Place mint leaves in a pan with equal parts sugar and water.
Bring to a simmer until the sugar is dissolved, then allow to sit at least 5 minutes. Then strain it into a large pitcher.

Otherwise, this mojito pitcher recipe is beyond simple. Mix the syrup with lime juice and rum, then add ice and garnishes to the pitcher. Serve topped off with soda water! Speaking of

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How Much Alcohol Is In A Mojito

A mojito is typically known for being a relatively light cocktail.

This recipe calls for 4oz of white rum, so there are about 2 ounces in each serving. Take a look at the alcohol content on the bottle of white rum you are using to get the exact alcohol content.

If you are making a mojito with 80 proof rum, its about the same as drinking 1 glass of wine.

To make a mojito you will need your favorite brand of white rum.

*As always, when you are drinking, please drink responsibly*

How To Make Mojito Simple Syrup:

Add all ingredients to a medium sized pot and bring to a simmer. Place lid on the pot and let simmer for about 10 minutes.

Remove from heat and allow to cool for 10 minutes. Strain the simple syrup through a sieve to remove the mint leaves and lime wedges. Store in fridge in an airtight container for up to a week!

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How Long Does Simple Sugar Keep

Once the simple sugar has cooled to room temperature, transfer it to a jar or plastic bottle and it will keep in the fridge for around a month, sterilize the container you are storing it in with boiling water. You can also freeze the simple syrup to extend the shelf life, but you will need to thaw it and room temperature before using it.

Your simple syrup is past its best if it is cloudy, it should be clear in appearance.

Easy Big Batch Mojitos

Mojitos dont have to take a lot of time to make! Prep ahead with this easy mojito pitcher recipe from Eden Passante of Sugar and Charm!

Mojitos are always a favorite cocktail when entertaining. However, they can be extremely time-consuming to make for a group of people since making them involves squeezing limes, muddling mint, and measuring ingredients. This Perfect Pitcher Mojito recipe can be made before the guests arrive! It serves 6 to 8 people, is big on the lime and mint flavor, and isnt too sweet. Its the perfect mojito in a pitcher!

2 cups mint leaves
1/2 cup white sugar
1 and 1/4 cups white rum
20 oz. club soda

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Classic Mojito Cocktail Recipe With Simple Syrup

The classic Mojito cocktail is a refreshing citrus and mint drink that will cool you off on a hot summer day

¾ouncefresh-squeezed lime juice

Pour the simple syrup into a cocktail shaker
Add the mint leaves, and gently muddle the leaves until you really smell the oils
Add the fresh lime juice and rum and shake for a few seconds
Pour into a glass of ice and add some slices of lime
Fill the remainder of the glass with club soda and stir
Garnish with a lime wedge and some sprigs of mint

Large Batch Mojito Recipe With Simple Syrup

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