Please Don’t Give In To Temptation And Buy A Bottle Of Pre
I know that it might be tempting to just buy a bottle of pre-made mix from the store. I get it. It’s right there, and it’s ready to go. But trust me. With how easy AND how much more delicious this is, you’d be a fool to buy some.
There are no weird preservatives and no overabundance of food coloring. Just 4 simple ingredients . You really can’t beat it.
Whats The Best Whiskey To Use
This is a matter of personal preference you can absolutely use whatever whiskey you normally drink in your cocktail. But its typically made with bourbon whiskey , specifically an 80-proof bourbon. Bourbon is a preferred option as its slightly sweeter than other whiskeys, usually with a touch of vanilla.
Whatever whiskey you choose, opt for at least a mid-range liquor. A better whiskey will give you a better drink you will taste the difference!
Best Whiskey For A Sour
You can use whatever whiskey you like for a sour, but we have some favorite types. Heres what wed recommend adding to the sour mix:
- Bourbon: Our top pick! The sweet flavor of bourbon whiskey is ideal
- Jameson Irish whiskey: Jameson is very mild and has less of a whiskey burn
- Rye whiskey: Rye whiskey has a spicy burn on the finish
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How To Make A Whiskey Sour
Simply shake up the ingredients in a cocktail shaker with ice, and youre good to go! The measurements in the recipe below: in both ounces and tablespoons to make it easy for family cooking. Just shake all the ingredients together in a cocktail shaker until cold. You can also cheat and just stir them together until the syrup has dissolved. Serve over lots of ice and enjoy! Try our clear ice if you want a stunning look.
Whiskey sours are traditionally served with a slice or orange and a cocktail cherry. You can also add an egg white to get a frothy foam topping: that makes it a Boston Sour! Go to Whiskey Sour with Egg White for more. When you make this drink with bourbon, you can also call it a Bourbon Sour.
How Long Does Whisky Sour Mix Last
As long as it is unopened, an unopened bottle of whisky sour mix will last about 12-18 months at room temperature. The mix remains safe to use after the estimated shelf-life but it will not be as fresh.
If you want your whisky sour mix to last long, store it in a cool, and dark place away from the direct or indirect sources of sunlight. Heat and temperature fluctuations result in quick degradation of the mix.
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Whiskey Sour Mix In A Pitcher
Want the easiest way to serve whiskey sour mix? In a pitcher! Whip up the recipe below, which makes 8 servings. Heres the important part: add it to a pitcher with 2 handfuls of ice. The ice doesnt just chill the drink: it dilutes it a bit to the desired consistency and flavor. This way, you dont have to worry about shaking up separate drinks in a cocktail shaker!
More Homemade Drink Essentials
For cocktails like the tequila sunrise,homemade grenadine syrup is a tasty syrup to keep on hand.
Theres nothing like a homemade cocktail cherry to garnish your old-fashioned, whiskey sour or Manhattan.
My homemade Bloody Mary mix makes a big batch of everyones favorite savory cocktail to serve alongside delicious brunches.
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Easy Whiskey Sour Recipe
Did you know that whiskey sours date back over a century? Its said that they originated in the mid-1800s, making it one of the original whiskey cocktails. Though the technique and possibly some ingredients have changed, its still a strong, well-balanced drink.
Like most classic cocktails, a whiskey sour is made with just a handful of simple ingredients. Nothing fancy here, just contrasting flavors added together to pack a punch.
If youre not a huge fan of whiskey or bourbon, this is a good recipe to start with as the lemon and egg white are a great distraction from the strong whiskey flavor.
The 8 Best Whiskeys For Making A Whiskey Sour Cocktail
byDecember 7, 2021, 8:47 am12.2k Views
Whiskey sour is an elegant and sweet-tasting cocktail classic. Although they can vary, most whiskey sours contain a frothy egg white to give the drink a creamier texture, freshly squeezed citrus juice, and a little dash of syrup.
Whiskey sours and classical beverages like it can be tailored to suit any taste. There are quite a few ways to make a whiskey sour and finding out which method suits you best can be quite the experience.
Maybe you want egg white or maybe you dont. Maybe you want it on the rocks with a cherry or with no cherry up against the rocks.
Of course, most importantly is the type of whiskey you use.
The whiskey you choose can significantly change the flavor profile of this classic cocktail.
Selecting the right whiskey with the correct balance can transform your cocktail from something vapid into something extraordinary.
To help you tailor your whiskey sour according to your taste, we have rounded up the best whiskeys for whiskey sours in 2021.
With advice from expert bartenders, you will be able to find a whiskey that can change your cocktail game for good.
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Recipe Tips And Variations
- Yield: This recipe makes 1 cocktail.
- Big batch: To make a batch of 8 cocktails, combine 16 ounces whiskey, 6 ounces lemon juice, and 6 ounces lemon juice in a pitcher. Have ice, glassware, and garnishes on hand so guests can help themselves.
- No cocktail shaker: Fill a large glass with ice. Add the drink ingredients, then stir with a long spoon to get it all mixed and chilled. Strain through a small mesh strainer or use a slotted spoon to keep the ice in the shaker as you pour the cocktail.
- Gold Rush: Substitute honey syrup for the simple syrup: Combine ¼ cup water and ¼ cup sugar in a small saucepan over medium heat. Stir until honey is dissolved . Remove from heat and cool. Garnish the cocktail with a lemon peel instead of the orange slice and maraschino cherry.
- Boston Sour: This version of the drink includes an egg white for silky body and foamy frothiness. If you want to try this, first give the ingredients a dry shake to emulsify them. Then, add ice to the shaker and give everything a second shake to chill the cocktail.
- New York Sour: After straining the cocktail into a rocks glass with ice, float 1 tablespoon full-bodied red wine on top .
- Amaretto Sour: Substitute 1 ½ ounces amaretto for the whiskey and top with lemon-lime soda if desired. Garnish with a cherry.
Make Simple Syrup at home in minutes with just 2 ingredients: water and sugar. Use it in cocktails, iced tea, or brushed over baked goods.
Whats The Best Whiskey For A Whiskey Sour
Since whiskey is the star in this classic cocktail, youll want to use a high-quality one. That doesnt necessarily mean the most expensive bottle you can find but definitely purchase a mid-price range whiskey. Bourbon is a type of whiskey and thats what is normally used and what we prefer it for its sweeter flavor.
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How Do You Make It From Scratch
This cocktail is super easy to make and you dont even have to buy sour mix from the store as mentioned above. So, you can make this as a totally homemade drink. this is a classic cocktail. And it has an IBA definition. That is three parts whiskey, two parts lemon juice and one part simple syrup.
You just need the following:
Bourbon or Whiskey
More Easy Cocktail Recipes:
Prep Time: Total Time:
Made with bourbon whiskey, fresh lemon juice, and simple syrup, this Whiskey Sour is a classic cocktail that’s easy to make. Just 3 ingredients and a few minutes is all you need to make this sweet tart drink!
- 2 ounces good quality bourbon whiskey
- 2 ounces fresh squeezed lemon juice
- 1 ounce simple syrup
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Making Your Own Sour Mix Requires Only A Few Ingredients And Steps
Just like it says above: this mix is super easy to make. This recipe involves very few, very easy steps. You’ll start out by making a simple syrup. We’ve done this before. It’s, well, simple.
Next, you’ll squeeze some fresh citrus. Lemons and limes, to be exact. Stir the fresh squeezed juice into the cooled simple syrup and boom. You’re done. Stash it in the fridge and break it out whenever you feel like whipping up a cocktail.
I’ve found that the quantity of sour mix made with this recipe fits perfectly in a quart mason jar.
What Is Sour Mix
Also known as sweet and sour mix, sour mix is a drink mixer used in cocktails. It is essentially simple syrup that has been flavored with sour citrus juices, typically lemon and lime.
It is beloved in bars around the world because it saves time when mixing drinks because it combines the sweetener and the citrus into one ingredient.
Saving time matters greatly when youre behind a bar making a lot of drinks, whether they have a short ingredient list, like a whiskey sour recipe, or a long list of ingredients, such as the Long Island iced tea.
If youre the type of person who likes to mix up your own cocktails, either for yourself or for a party, then knowing how to make your own sour mix will save you time, too.
Oh, and youll also save some money. You can make a lot of sour mix for only a few dollars, whereas youll spend a lot on just one bottle of sour mix at the store.
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Sour Mix: What’s On The Shelf
There are dozens of commercial sour mix available at grocery and liquor stores, sometimes called sweet and sour, margarita, Collins mix, or lemon-lime mix. Sometimes it comes in a big plastic jug, small artisan-looking bottle, or bag of powder, but however it comes, store-bought sour mix compromises on flavor and freshness.
Cheap sour mixes are made from artificial lemon and lime flavoring along with corn syrup, coloring, preservatives, and stabilizers. Higher-end mixes are made with juice from concentrate, citric acid, and sugar. Despite its appearance, commercial sour mix is not made with radioactive citrus and will not give you super powers.
Does Sweet And Sour Mix Go Bad
Yes, the sweet and sour mix goes bad. No food lasts forever even if it contains tons of preservatives. We understand that the ingredients in the sweet and sour mix have natural preservative properties but they are only active for a time.
Your sweet and sour mix can go over our overtime, grow mold, or become clumpy. Properly stored, your sweet and sour mix will last up to 2-3 weeks in the fridge. One relief is that you can always make yourself a new batch of the sweet and sour mix even if it goes bad since it is so easy to make.
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How To Make Homemade Sour Mix
Sour mix is incredibly easy to make.
To start, well make an easy simple syrup.
Combine equal parts of water and sugar on the stove over medium heat. No need to bring this mixture to a boil .
Stir until combined then remove it from heat. Let the mixture cool for about 10 minutes.
While its cooling, juice the lemons and limes if youre using fresh citrus juice. I like to use this electric juicer. It doesnt take much time at all to juice them. However, I also love a citrus squeezer because they dont take up much storage.
Or Mix Up Single Drinks
You can also use the standard cocktail shaker method with this whiskey sour mix recipe. Place the sour mix and whiskey into the cocktail shaker, add ice, and shake! This is nice if youre planning to store the mix and just get it out for single drinks on different occasions. Bonus: you can also add an egg white to the whiskey sour using that method to get the classic retro foam topping.
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What Whiskey Is Best For To Use
Really any decent bourbon or whiskey work great for your whiskey sour. I really enjoy wild turkey in my whiskey sour. It has a great, smooth flavor profile and is affordable. Or if you want to splurge you can get a premium bottle. Some other brands that are good in this cocktail are Evan Williams and Old Forester.
How To Make Sour Mix:
Add the sugar and water as well as the lime and lemon juices to a small saucepan and bring to a simmer. Simmer for 5 minutes before removing from heat and allowing to cool completely before bottling up and using!
Store in a high-quality glass bottle or jars like a mason jar or a Weck Bottle to ensure ultimate freshness.
Expert Tip: Run the fruit juices through a fine-mesh strainer to remove any pulp. Or run the whole mixture through once it has cooled.
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Bulleit Frontier Whiskey Recipe For Whisky Sour
Bulleit Frontier Whiskey is a premier whisky company that offers one of the most renowned Bourbon Whiskey and rye whiskeys in the world. Located in Kentucky, Bulleit Frontier Whiskey distillery knows how to craft a tasty bourbon and they also have a recipe for how to make a whisky sour using their whisky.
Making a whisky sour with Bulleit Frontier Whiskey requires only five ingredients and a few minutes time. It is also one of the best recipes that you will ever taste!
The following recipe is how to make a whisky sour with Bulleit Frontier Whiskey:
- 1 ½ oz Bulleit Bourbon
- 1 tsp lemon juice
- 1 orange slice
- 1 maraschino cherry
This Kentucky distillery keeps it old school, mixing their fresh whisky sour with a classic shaker before straining it into rocks glasses. An optional orange slice garnish and maraschino cherry are topped on the side.
What To Make With Sour Mix
The beauty of sour mix is you can use it to make so many great cocktails!
- Add a splash of sour mix to a vodka soda or a gin and tonic for a little extra sweetness.
- Try it in sour cocktails, such as a tequila sour, whiskey sour, an amaretto sour or a midori sour. Sour drinks are a class of classic cocktails and they are always a hit.
- Replace the syrup and citrus juice of any cocktail with a single shot of sour mix, like the classic margarita, a Tom Collins or a mojito.
Sour mix can be used in alcohol-free drinks as well. You can also simply add it to an ice-filled glass and top it with club soda for an easy mocktail or use an all-lemon version as a base for homemade lemonade. Simply add 2 parts water to 1 part sour mix.
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History Of The Whiskey Sour
The whiskey sour made its official debut in Jerry Thomas’ 1862 “The Bon Vivant’s Companion” , which was the first published bartending guide. However, you can trace the cocktail’s roots to a century before that.
In general, sour drinks were initially created to fight off scurvy among British Navy sailors during the 1700s. Most often, this meant adding lime to the rum rations . Not only did it ward off disease, the rum or gin helped preserve the perishable fruit juice on long voyages.
From there, the addition of a little sugar enhanced the citrus-liquor combination. The result was a more drinkable and very tasty beverage. These eventually became known as the sour family of drinks, which have remained popular the whiskey sour remains the most notable.
How To Use Your Homemade Sweet And Sour Mix
The sweet and sour mix goes well with both alcoholic and non-alcoholic drinks. You just need to use your creative instinct for mixing and matching the sweet and sour mix into your mocktails or alcoholic drinks.
Shortcut in Cocktail: Most of the recipes would call for a freshly squeezed lemon or lime but you can work with your sweet and sour mix as well. Since fresh fruits may not be available at all times.
Do not hesitate to try: Try your favorite drinks mixed with the sweet and sour mix and learn the taste. It gives a sweet taste with a tart aftertaste. Recognize this flavor and see where it fits the best for your taste buds.
Lemonade: It would not be wrong if we called sweet and sour mix a concentrated version of the lemonade. Dilute the sweet and sour mix to make tasty and refreshing lemonade.
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