Friday, June 17, 2022

How To Make Sour Mix For Whiskey Sour

Find Out If Youre On Team Rye Or Team Bourbon

How to Make a Whiskey Sour With Sweet & Sour Mix Using Vodka / Tim Nusog

While theres no agreed on birthday for the Whiskey Sour, its acknowledged that its first printed recipe appeared in that famed tome of 19th-century cocktail wisdom, How to Mix Drinks, circa 1862. Its also much easier to get a well-made version of the Whiskey Sour these days. Its one of those drinks that has a simple recipe, and therefore is easily fucked up, says Kenneth McCoy of Ward III, which carries more than 400 whiskeys and makes quite a few Whiskey Sours on any given night. In the 80s, there were super sweet sours drenched in grenadine. I can see how people have had some bad ones.

Want to know how to make a good one? These six Whiskey Sour tidbits will keep you on the straight, shaken and narrow.

The Best Whiskey Sour Ingredients

Bourbon: Choosing a bourbon for this cocktail shouldnt be difficult. I recommend a good value bottle, something in the price range of $15 to $25. Next time youre at a cocktail bar you like, ask the bartender which specific bottles of any given spirit they have in their well bar. This is a great way to find out whats good, both for your home bar and your budget.

Lemon juice: Next up, fresh-squeezed lemon juice. Ill say it again because this is so important: fresh-squeezed lemon juice. Gone are the days of using cheap mixes. If you want the absolute best whiskey sour you ever did taste in your life, then you need the real-deal fresh juice. Simple as that!

Simple syrup: For the sweetener, use a simple syrup . There are several whiskey sour recipes out there that call for a heaping bar spoon of sugar. Youre free to go this route, but simple syrup combines so much better, so I prefer and recommend this.

Recipe: Homemade Sour Mix

1/2 cup sugar

1 cup of water

1 cup fresh citrus juice: I used 4 limes, 1 Meyer lemon, and 3 Seville oranges

How To:

In a medium saucepan over low heat, add all of the ingredients.

Stir until the sugar is dissolved.

Cook for 5 minutes.

Remove from the heat and let cool.

Strain to remove any pulp.

Pour into a sterile bottle.

Keep in the fridge until ready to use.

Makes almost 2 cups.

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How To Use Homemade Sour Mix

There’s a whole family of drinks called “sours” that are liquor plus some form of sugar and citrus. You can make any of these drinks using your homemade sour mixand they will be better for it. Mix equal parts whiskey and sour mix and serve it over ice for a whiskey sour. Or use the same formula to make a daiquiri, using rum instead of whiskey. Try it for margaritas or sidecars, adding Cointreau or triple sec and tweaking the formula to your taste. If you’re feeling fancy, shake up a couple ounces each of pisco and sour mix along with an egg white and a few drops of bitters to make a pisco sour. For something a little lighter, try a Tom Collins by pouring a shot each of gin and sour mix and topping off with club soda.

  • 1 cup water

  • 1 cup freshly squeezed lemon juice

  • 1/2 cup freshly squeezed lime juice

How To Make Sour Mix:

Whiskey Sour

Add the sugar and water as well as the lime and lemon juices to a small saucepan and bring to a simmer. Simmer for 5 minutes before removing from heat and allowing to cool completely before bottling up and using!

Store in a high-quality glass bottle or jars like a mason jar or a Weck Bottle to ensure ultimate freshness.

Expert Tip: Run the fruit juices through a fine-mesh strainer to remove any pulp. Or run the whole mixture through once it has cooled.

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Is Whiskey Sour A Girly Drink

Whiskey Sour The name alone takes the cake for ranking among the top manly drinks. A concoction of whiskey and lemon and maybe sugar for the beginners. Not the biggest and baddest of drinks for men, but this can be a refreshing for the summer that is sure to add some bass to your tone when you order the next round.

You Can Put Red Wine In It

A barspoon of red wine not only adds a glorious glow to your Whiskey Sour, it also provides it with a slightly altered moniker, aka the New York Sour, and more important adds to the drinks balance. A dry red wine cuts through all that acidity and balances it out, says McCoy. His recommendation: a red with medium tannic structure, like sangiovese or merlot. He also likes to play around with other wine-based aromatized and fortified wines, like vermouth, sherry or amaro.

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Sour Mix: What’s On The Shelf

There are dozens of commercial sour mix available at grocery and liquor stores, sometimes called sweet and sour, margarita, Collins mix, or lemon-lime mix. Sometimes it comes in a big plastic jug, small artisan-looking bottle, or bag of powder, but however it comes, store-bought sour mix compromises on flavor and freshness.

Cheap sour mixes are made from artificial lemon and lime flavoring along with corn syrup, coloring, preservatives, and stabilizers. Higher-end mixes are made with juice from concentrate, citric acid, and sugar. Despite its appearance, commercial sour mix is not made with radioactive citrus and will not give you super powers.

Why Make A Homemade Sour Mix

How to Make a Whiskey Sour – Whiskey Sour Recipe

The true beauty of making a homemade sour mix is having a fresh, versatile, and easy cocktail mixer for parties. However, it’s also great to have on hand for lazy-night-at-home whiskey sours or an impromptu afternoon margarita with neighbors.

There’s no reason to buy sour mix when in 10 minutes you can make something almost as convenient and infinitely more delicious. You just can’t beat real, fresh ingredients. Making your own sour mix isn’t an elaborate project, simply juice a few lemons and limes and combine with sugar and water. Like all DIY ingredients, there’s room for fun experimentationtry adding a little orange or grapefruit juice, or using raw sugar or agave syrup. If you’re just going to use your mix for margaritas, agave syrup with a combo of lime and orange juice could be just right.

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What Is Sweet And Sour Mix

  • 1 part water
  • 1 part fresh lemon juice
  • 1 part fresh lime juice

Its that easy. If you have simple syrup on had already, youll combine 2 parts simple syrup with 1 lemon juice and 1 part lime juice. I usually go with 1 cup each and get a quart of fresh sweet and sour mix.

Recipe Hack: If you dont want to spend the money on fresh-squeezed fruit juice , its totally okay to use the store-bought lemon and lime juice bottles. No judgment here friends.

Or Mix Up Single Drinks

You can also use the standard cocktail shaker method with this whiskey sour mix recipe. Place the sour mix and whiskey into the cocktail shaker, add ice, and shake! This is nice if youre planning to store the mix and just get it out for single drinks on different occasions. Bonus: you can also add an egg white to the whiskey sour using that method to get the classic retro foam topping.

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Looking For More Easy Cocktail Recipes

Outside of this whiskey sour recipe, here are a few of our favorite cocktail recipes:

  • Classic Margarita The very best classic margarita: lime, tequila and Cointreau. Perfection! And here are 10+ more ways to make a margarita.
  • Best Gin and Tonic Here are the keys to the very best gin and tonic, the most refreshing 2-ingredient cocktail! A few secrets take this crisp, botanical drink over the top.
  • Tom Collins Cocktail This popular sweet sour cocktail is light and bubbly! Dont forget the cherry.
  • Prosecco Mimosa Heres the best mimosa recipe! This ones made with Italian Prosecco, orange juice, and a dash of Cointreau for the perfect bubbly tart flavor.
  • Classic Old Fashioned The oldest cocktail there is! The classic method uses a sugar cube, bitters, and bourbon whiskey for a truly timeless drink. Or browse all our best bourbon cocktails.

Taste Test The Balance Before You Shake

How to Make a Whiskey Sour Without That Awful Sour Mix ...

Take a quick test sip of the cocktail before you add ice to shake it. As you shake the cocktail, ice melts and dilutes the cocktail. Dilution cuts back on the acidity and increases the sweetness, but if the cocktail is overly sour or sweet before you pour, adjust as needed.

If the cocktail is far too tangy add a little more sweetener.

If the cocktail is far to sweet, increase the sour element a bit.

Remember that after dilution the cocktail will be slightly sweeter and a little less sour. Keep that in mind as you evaluate the flavor before shaking.

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How To Make Sweet And Sour Mix

  • Place 1/2 cup water and 1/2 cup sugar in a medium saucepan over medium heat. Cook until sugar is completely dissolved. Remove from heat and let cool to room temperature.
  • Transfer simple syrup to a mason jar or other airtight container. Add 1/2 cup lemon juice and 1/2 cup lime juice. Cover and shake vigorously.
  • Store in the fridge until ready to use.
  • What Cocktail Recipes Can You Make With Sweet And Sour Mix

    There are a number of classic bar drinks and cocktails to use this homemade sweet and sour mix in.

    • Amaretto Sour a super simple amaretto + sweet and sour mix cocktail
    • Whiskey Sour another spirit + sweet and sour cocktail
    • Traditional , flavored margaritas, and my favorite
    • Long Island Iced Tea loaded with booze and youd never know it!
    • The extra boozy drink all my girlfriends used to order, an Adios Motherfucker
    • Beetlejuice Cocktail perfect for Halloween, but taste amazing any time of year!

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    How Long Does Homemade Whiskey Sour Mix Last

    This homemade whiskey sour mix recipe has no preservatives or additives. This means that it lasts a little less time than a store-bought mix: but the flavor is so great, its worth it! Homemade whiskey sour mix lasts up to 1 week refrigerated. The flavor is best right away, so we suggest drinking it within the first few days.

    Please Don’t Give In To Temptation And Buy A Bottle Of Pre

    How to Make a Whiskey Sour –

    I know that it might be tempting to just buy a bottle of pre-made mix from the store. I get it. It’s right there, and it’s ready to go. But trust me. With how easy AND how much more delicious this is, you’d be a fool to buy some.

    There are no weird preservatives and no overabundance of food coloring. Just 4 simple ingredients . You really can’t beat it.

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    Why Make This Whiskey Sour Recipe

    I wasnt a whiskey sour fan until the drink was introduced to our family by Alexs step-father, Joe. Joe is 1,000% passionate about this sweet tart drink. When hes entertaining, hell always ask: Want a whiskey sour? So of course over the years, this drink has become the standard for festive family get-togethers.

    In honor of Joes 50th birthday, we created this an all natural whiskey sour recipe as an alternative to the store-bought mix he usually buys. This recipe uses maple syrup and fresh lemon juice, and truly makes for the very best whiskey sour recipe! Joe started serving it often, and it was a hit with cousins, brothers, sisters, aunts, and uncle alike. Now when our family gets together, youll see a big jug of maple syrup and a ton of lemons on the counter. Want to try out our family recipe?

    To Bitters Or Not To Bitters

    Im a bitters girl through and through, and wholeheartedly believe the experience of drinking a well-balanced cocktail can be made better with the judicious use of bitters in a cocktail. I add bitters to my cocktails in many cases. Especially if its a new cocktail and it tastes as if its missing something.

    Usually its missing balance or the elevation of sweetness or acidity you can adjust with the addition of bitterness.

    That being said, if you dont have bitters, or you prefer your cocktail a little simpler, you can forgo the bitters in this basic cocktail. The sailors in the 1700s and 1800s most likely didnt have bitters and they enjoyed their sours just fine.

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    What Is A Good Sour Mix

    Here are the best sweet and sour mixes.

    • Best Overall: Collins Sweet & Sour Cocktail Mix.
    • Best Budget: Mr & Mrs T Sweet & Sour Mix.
    • Best for Margaritas: LAVA Sweet and Sour Mix.
    • Best for Long Island Iced Teas: Owls Brew Citrus and Sweet Tea Mixer.
    • Best Single Serving: Zing Zang All Natural Sweet and Sour Mix.

    Using Sour Mix In Drinks

    Whiskey Sour Cocktail Recipe

    Once you have a sour mix, there are many fun ways to incorporate it into your drinks, both spiked and nonalcoholic. Naturally, you can use it in any cocktail recipe that calls for sour mix. These include old favorites like the Long Island iced tea and , as well as many margarita recipes, including the gummy bear margarita.

    Use sour mix to adjust any drink’s flavor when you want to give it a spark of both sweet and sour flavors. For example, a splash of sour makes a livelier gin and tonic and sweetens it just ever so slightly. Lime sour is particularly good with gin, while a lemon-lime sour is great with vodka soda drinks.

    Sour mix is also a shortcut for cocktails that call for simple syrup and either lemon or lime juices separately. It’s useful for many of the classic cocktails that were developed before sour mix was widely used in the bar. For instance, you can replace the syrup and lemon juice of the Tom Collins with a single shot of sour mix. The New Orleans Fizz is another great example because the recipe uses both lemon and lime juices along with syrup. If you do this substitution, you may have to use more or less sour mix than the recipe calls for to obtain a balanced cocktail.

    With a bottle of sour mix in the fridge, you can pour club soda over 1 or 2 ounces sour to create the freshest lemon-lime soda that rivals 7-Up or Sprite. Similarly, sour mix is essentially a concentrate for homemade lemonade. Add water to taste , and you have an instant glass of lemonade.

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    Making Your Own Sour Mix Requires Only A Few Ingredients And Steps

    Just like it says above: this mix is super easy to make. This recipe involves very few, very easy steps. You’ll start out by making a simple syrup. We’ve done this before. It’s, well, simple.

    Next, you’ll squeeze some fresh citrus. Lemons and limes, to be exact. Stir the fresh squeezed juice into the cooled simple syrup and boom. You’re done. Stash it in the fridge and break it out whenever you feel like whipping up a cocktail.

    I’ve found that the quantity of sour mix made with this recipe fits perfectly in a quart mason jar.

    Large Batch Whiskey Sours

    These Large Batch Whiskey Sours are a easy to make and perfect for the crowd at your next party or potluck!

    Whiskey Sours are a serious tradition in my family. For as long as I can remember, my grandfather would make these classic drinks for every holiday or get together wed have. Im reasonably certain it was the first cocktail I ever tried, likely given to me when I hit an age where I felt too old for Shirley Temples . The drink was handed to me full of bright red maraschino cherries and giant wedges of orange, and was quite likely heavily diluted. It was delicious and citrusy and sweet.

    When my now-husband Sam came his first holiday with our family some years ago, he was introduced to this tradition. Always the solicitous host, my grandfather offered him wine or one of his famous Whiskey Sours. Sam accepted the mixed drink, and he too was hooked. Nowadays, its one of the very few cocktails hell order on a regular basis.

    We even served Whiskey Sours as our signature drink at our wedding a couple years ago. By sheer coincidence, it was a perfect fit for our 1930s travel, jazz inspired wedding but thats a story for another day.

    Oh, and of course, you cant forget some absolutely delicious .


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    Shake Dont Stir Your Whiskey Sour

    When mixing cocktails with juice you want to make sure to shake them rather than stir them. Spirit-forward cocktails which consist only of spirits and sweeteners are find to stir, but once you introduce juices, break out your shaker. This is also the case with any cocktail including egg whites and creams as well.

    Im not sure of the physics or the chemistry but shaking a cocktail with juice brightens up the cocktail. It wakes the juice up and makes it much more vibrant that a stirred cocktail.

    Whiskey Sour Mix In A Pitcher

    How To Make The Whiskey Sour – Best Drink Recipes

    Want the easiest way to serve whiskey sour mix? In a pitcher! Whip up the recipe below, which makes 8 servings. Heres the important part: add it to a pitcher with 2 handfuls of ice. The ice doesnt just chill the drink: it dilutes it a bit to the desired consistency and flavor. This way, you dont have to worry about shaking up separate drinks in a cocktail shaker!

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