The Right Way To Muddle Mint
Muddling is gently mashing herbs or fruits to release their juices. This technique is often used in cocktails because it helps the flavors incorporate better than if you just threw a mint sprig right into the drink. Is there a right way to muddle? In fact, there is! Heres how to muddle mintthe right way:
- Place the mint leaves in the bottom of a cocktail shaker. If you dont have one, you can use a large metal cup or bowl.
- Using a wooden cocktail muddler or unfinished wooden spoon, gently mash the mint a few times to release the juices. Do not mash the mint with a lot of force! The key to muddling is a light touch.
Mojito With Dark Rum Ingredients
This energizing drink uses basic ingredients and has all the same great qualities as the classic recipe, plus a deeper, richer flavor that youre sure to adore.
Mint leaves: Mint is necessary for a delicious mint mojito. Fresh mint can be used to flavor beverages and help people consume less sodium and sugar. Mint leaves are easy to incorporate into a diet plan for weight loss because they are low in calories and contain little protein and fat.
Dark rum Dark rums are typically matured in oak barrels, and this process gives the rum and homemade mojitos more taste and spice that you wont get in white rum. However, white rum can be used instead.
Lime juice Use only freshly squeezed lime juice because Lime juice may increase resistance, lower risk factors for heart disease, prevent kidney stones, help the body absorb iron, and support good skin. Please dont use lime juice that has already been squeezed. The flavor is of low quality and quite different. Soda water/sparkling water Add carbonation to the mojito without changing the flavor. You can use any sparkling seltzer. Club soda is water that has been carbonated by adding carbon dioxide gas or CO2, and then has additional minerals added. Water that has been carbonated is seltzer. Due to its similarity, seltzer can be used in place of club soda in cocktail mixers.
Goslings Gold Seal Rum
The newest product from the brand known for inventing the Dark and Stormy, Gold Seal is an amber rum and somewhat of a departure from the other rums on the list. Gold Seal is made from a blend of pot still and continuous still rums and is aged for around five years, giving it notes of toasted oak and tropical fruits on the nose, a mellow and fruity palate, and a peppery, dry finish.
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From Traditional Mojito To Tropical Which Is Your Favorite
I cant wait to hear which version you prefer best. Do you have another mojito recipe you love? Leave me a comment or come over to the Craft Cocktail Club on Facebook to share your creation with our cocktail community.
And dont forget to grab all the bar tools you need to make these and a multitude of other cocktails. Head over to the shop and check out our A Bar Above barware. And until next time, happy mixing!
Whats The Difference Between Tequila And Rum
If youre going to mess around with a mojito, you might as well know why. Tequila, a regionally distilled beverage, and type of alcoholic drink made from the blue agave plant is made primarily in the area surrounding the city of Tequila, in the central-western Mexican state of Jalisco. Tequila must use only blue agave plants rather than any type of agave and its commonly served neat in Mexico and as a shot with salt and lime across the rest of the world. Rum is a distilled alcoholic drink made by fermenting then distilling sugarcane molasses or sugarcane juice. The distillate, a clear liquid, is usually aged in oak barrels. Most rums are produced in the Caribbean and American countries, but also in other sugar-producing countries, such as the Philippines and India. Rum is produced in various grades. Light rums are commonly used in cocktails, whereas golden and dark rums are typically consumed straight or neat.
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Better Spins: The Gin Or Tequila Mojito
The gin blends better and the tequila adds a bite to the finish of each sip, whereas the vodka is more neutral and hard to detect. Its best with rum, but you could try your hand with gin or tequila if you have it on hand.
The Five Best Rums To Use In A Mojito
Making craft cocktails at home isnt a difficult thing to do if you have a good recipe and the right ingredients. Although its not rocket science, there are a few things that can make your mojitos better than average. It starts with the right rum for the job. Any of us who have experimented with different brands and types of rum have learned through trial and error which rums make the best Mojito. While its mostly a matter of preference, we have our druthers so were sharing our seasoned opinions about the five best rums to use in a Mojito for the best results.
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Best White Rum For Mojito
The truth is that mojito is our second best thing to do. Its our first step towards being a little more productive.
I drink a mojito at least once a week. I always do it when Im alone, but its also my default, a way of getting me out of the house and out of my head. My mojito addiction is so ingrained in me that I dont even think about it as a habit until Im forced to. However, there are times when I crave a cold, boozy treat.
A mojito is usually a drink made with a mixture of rum and pure fruit juice. Its a lighter version of a drink made with vodka or tequila. Weve had it with orange juice and cranberry juice, in various iterations. Mojitos are the closest weve come to mimicking the taste of the real thing.
In my opinion, the best thing about mojito is the fact that you can basically drink a mojito with anything. If you know you want a mojito but dont have enough of a choice, you can always order one of the many bottles of speciality rum. These are made in such small quantities that they are essentially indistinguishable from the real thing.
One of the main characteristics of a white rum is that it is made from the white of the rum and has a strong, bitter taste. If you have a little bit of red wine in your system, it is probably going to taste better than a white rum, because it has less of a flavor than any other rum. For me personally, I like my rum so much that I would prefer it in my water. In my experience, my favorite rum is the white rum.
What Are The Ingredients For A Mojito
- White rum This is the alcohol to use. Choose your favorite one!
- Mint leaves Youll need 6 of them per cocktail.
- Simple syrup Made from one part water to one part sugar, prep this ahead so you can sweeten your mojito without having crunchy sugar bits ruining the experience.
- Lime juice Make sure you squeeze it fresh yourself.
- Club soda Adds that wonderfully fizzy component.
- Ice Mojitos need ice to keep it nice and chilled.
If life gives you lemons return them, ask for a lime, and make a mojito.Anonymous
An Easy Mojito Recipe
Minty and refreshing, Mojitos are a great light cocktail for sipping by the pool in the summer months while you soak up the sunshine with friends! They may not be the first cocktail to pop into your mind as being perfect for picnics and BBQs but turning this cocktail into a pitcher of drinks is super simple, too. You can do all of the prep work in advance, so you just need to pour over ice and add soda later.
Pirates May Have Played A Part In Its Creation
Sir Francis Drake was hailed across England as a hero, and was knighted by Elizabeth I after helping defeat the Spanish Armada. But to the Spanish, he was a ruthless pirate known as El Draque. It is said that a mojito-like drink was invented after Drake found himself near the city of Havana. Called El Draque, the cocktail had aguardiente , sugar, lime and mint. Originally, the drink was used for medicinal purposes, to help treat scurvy and dysentery. When the aguadiente was replaced with rum, the mojito was born.
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Mojito Recipe Muddle Your Way To Happiness
Published: · Updated: Aug 3, 2022 by Jennifer · This post may contain affiliate links. As an Amazon Associate I earn from qualifying purchases.
Mojito, a traditional Cuban highball, features fresh mint leaves and lime juice muddled together with sugar and mixed with rum, ice and a bit of soda water. Find out my way of making the drink even faster and easier.
This is a great cocktail after a long day of working in the garden.
The best cocktails are packed with herbs and fresh citrus, like one of my other favorites, Lemon Drop Martinis.
If you love the flavor of mojitos, you must make Mojito Cheesecake.
This post contains affiliate links, which means if you click through and make a purchase, I’ll earn a commission. See disclosure policy.
Need A Bartender For Your Mojito Recipe
If youre in need of a bartender and also someone to deliver the alcohol for your event and serve your Mojito recipe, youre in luck! We can help you with that, just head on over to our Bartenders pagehere. We can have one ready for you after you place your order. The bartender will arrive 30 minutes before your event to set things up. Just let us know the date, time, how many guests, and also how many bartenders youll need. We can provide up to 5 bartenders at a time. You can have them serve a specific drink like your Mojito Recipe for example all night. You can also of course have multiple recipes being mixed for you as well.
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Best Rums For Mojitos Ranked From Worst To Best
Typically, rum is used in a variety of fruit-based cocktails like daiquiris or pina coladas. However, the mojito is the classic rum drink that is a solid choice whether youâre on the beach, at a dive bar, or in your own kitchen. Mojitos, which are traditionally made with a mix of simple syrup, muddled mint leaves, lime juice, rum, and club soda, have been popular for decades. Everyone from college bar-hoppers to refined cocktail connoisseurs can appreciate a well-made mojito. And whatâs not to like? Itâs a light mix of sweet and savory.
The origins of the mojito are murky. Itâs believed that the cocktail originated from Havana, Cuba, but there are a number of theories regarding itâs origins . No matter where it came from, itâs been a widely-loved cocktail, alongside the dirty martinis and classic old fashioneds of the world.
A great mojito is nothing without great rum, a distilled liquor made from sugarcane, or more specifically, molasses. The cocktail typically employs white rum, which is a mild, lighter spirit aged for a year or more. Darker rums are aged longer and have deeper flavors. Though typically best enjoyed straight up, some are also extremely well suited for a mojito. As for the clear variety, itâs the must-pick for mojitos. But exactly which bottle of rum should you choose? Check out our ranking below of popular rums that are best-suited for making mojitos so you can make an informed decision.
Captain Morgan White Rum
While Captain Morgan has its place at every bar, the same cannot be said for any expertly-made mojito. When you think of the distillery, the first thing that likely comes to mind are its wide selection of darker, spiced bottles. There is a reason Captain Morgan White Rum doesnât usually enter into the conversation it is very one-note and lackluster. A mojito is all about that complex, yet still light, flavor. If you donât have that depth in a white rum, the entire drink suffers.
Unfortunately, Captain Morgan White Rum is insanely sweet. While a liquor made from sugarcane is bound to have those flavor notes, this variety is lacking everything else. It feels like a very run-of-the-mill white spirit rather than a must-stock liquor for mojito enthusiasts. Stick to Captain & Coke if you have a bottle of this, as there are far better mojito mixers in this price range that taste much better.
How To Make Simple Syrup For Mojitos
Simple syrup, the sweetener used in many cocktails, is essentially just liquid sugar. You can buy it in the store but if you dont have any on hand, you can easily make it yourself. To make simple syrup at home, just boil equal parts water and granulated sugar, until the sugar dissolves completely. Homemade simple syrup will last for up to one month in the fridge.
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Mount Gay Eclipse Silver
Mount Gay is native to Barbados and is known for their expertly-aged rum, but their silver variety is worthy to discuss all on its own. Itâs a fruity and smooth spirit that isnât aged, but still packs a full-body flavor from beginning to end. Itâs a solid white rum that offers the sweetness of bananas to a mojito, without adding a harsh edge to the drink. Straight up, it does burn a bit going down. But in a drink, it balances well while still packing a punch to tell you that youâre enjoying a real adult beverage, and not something that is quietly present in the background.
The folks on Rum Ratings seem to agree that this is a rum best left for mixing. It cannot stand on its own, but when youâre only drinking mojitos, it doesnât have to. Itâs not necessarily a must-try, but it definitely works when youâre in a pinch and need a palatable rum to mix.
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Secret To A Better Mojito
Before now, you may have made mojitos like this: You threw some mint, lime juice, and sugar into a glass and then mashed em up with a wooden spoon, or if you were feeling bartender-y, with a fancy muddler. Then you added a little booze and a lot of soda water, resulting in a sparkling, mint salad in a glass with a hint of rum.
No more. Youre better than that, and your mojitos should be too! The better way to make mojitos takes a little more time, patience, and effort, but is well worth it.
Take a mortar and pestle and slowly crush the mint and sugar with a splash of the rum until you have a very fine paste. After that, add the rest of the rum and let it infuse for a few minutes, then strain the mixture, and top with a bare splash of soda.
The result is a mojito that’s not only cleaner in appearance , but also endlessly more flavorful than any mojito youve previously experienced.
Use Rum You’d Drink Straight
Using a flavorless rum only makes the drink taste like a boozy, mint soda, David Mor, beverage manager, Cindys, Chicago, says. You dont have to blow your budget on a top-shelf bottle, but you should use a rum you like the taste of straight. The sugar, citrus, and mint adorn the spirit in this drink, they dont mask it.
Mojitos traditionally call for white rum, but you can certainly swap in dark, aged varieties. I like to use a dark rum to add a little bit more flavor, Kenneth McCoy, chief creative officer, Public House Collective, NYC, says. Whatever age statement or flavor profile you choose, remember that the spirit will be the most powerful flavor in your drink.
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Denizen 3 Year Aged White Rum
The Netherlands is the last place you might imagine to have a long rum blending tradition, seeing as the country grows no sugarcane. But 300 years ago, the nation controlled nearly the entirety of the Caribbean islands. Denizens aged white rum is a direct descendant of this history, and the best example of a Netherlands-style rum blend, with spirits from Trinidad and Jamaica. A clean and clear backbone of white rum is accented with small touches of unaged overproof rum, giving a long finish and strong fruity character.
An Argument For Pebble Ice
While not totally necessary, the mojito is known for crushed ice. You can easily crush your own at home using a bag and mallet. A lot of people pick up ice from their local Sonic Drive-In, too. And if youre really committed to pebble ice, you can invest in a GE ice machine and indulge all year round.
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