Creamy Root Beer Rum Cocktail
This recipe is a simple 3-ingredient cocktail thats creamy with all the right flavors. Youll only need root beer, spiced rum, and coffee creamer to make it, and its definitely worth the taste. Its thick and luscious texture, combined with the sweetness of the root beer added with the vibrancy of the spiced rum, makes it all the more delectable. To add other layers of flavor and texture, you can even place a scoop of ice cream to transform the drink into a float.
The classic Arnold Palmer is amplified with this recipe and given the spiced rum addition for more of a kick. This spice rum cocktail is perfect for sipping at barbecue parties and some weekend lounging.The peach and lemon combo provides the refreshing zest while complementing wonderfully with the nutmeg and cinnamon in the rum, packing in plenty of flavors with each sip.
What Is Rum Made From Your Questions Answered
by Rodney BrazilÂ·
One of the most popular liquors in the world is rum. Here in the United States, rum is an ingredient in so many common mixed drinks, many casual party goers dont even realize its there. To this day, I still have to think twice to remember whats in a daiquiri. If youve ever enjoyed a rum cocktail, and most likely you have, you might have wondered what rum is made of, or where it started in the first place. Heres a short, highly informative guide to all things rum, including a little unknown history, some mind-blowing facts, and the always evolving answer to what rum is made of.
Sadler’s Peaky Blinder Black Spiced Rum
Named after the Birmingham-based Peaky Blinders street gang from the late 19th/early 20th century, this is a traditional blackened spiced rum blended with spices and dark caramel.
It erupts with big flavours of vanilla, cloves, flamed orange peel, treacle, sticky toffee and burnt caramel. A classic dark spiced rum, it’s made to be mixed in a highball glass with ginger beer as a dark & stormy, or with cola and a slice of lime.
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Legality Of Spiced Rum
Now Iâm quickly gonna talk about the legality of spiced rum. Now, I donât mean that in the sense that spiced rum is not legal, Iâm talking about ABVs and sugar contents and things like that. This is where kind of rum aficionado, rum enthusiasts really donât like what spiced rum represents because traditionally rum is 40%. Okay in the UK it can legally be 37.5%. But if you go over to America, places like that, it is legally 40%. Now, in the UK, the three big, huge brands, so Lambâs, Captain Morganâs and Bacardi, they cannot legally be classed as a spiced rum because the ABV of them are either 30 or 35%.
For me, I donât know the ins and outs but, for me, theyâve done it purely for tax reasons, theyâll pay less tax on that. But they are, in fact, classed as a rum based spiced drink. Okay so theyâre spirit based. Essentially they are a liqueur. Iâm not gonna discount Lambâs, Captain Morganâs, Bacardi or any of the other brands like that because this is why I love the spiced rum category so much. Itâs because, for me, it represents fun. Anything goes, whether itâs cocktails, whether itâs spirit and mixers. A lot of these you can drink neat and absolutely lovely neat as a little tipple at night. So itâs just that whole category. And running pubs and bars as well, itâs just that simple spirit that is so diverse, it is the most diverse category. Most diverse drink on the market.
Whats The Difference Between Light And Dark Rum
In terms of the distinction between those two major categories of rum, the differences arenât as much product of whatâs done to the rum as much as where it ages. Most jurisdictions require all rums to age for at least a year, and some of the finer Jamaican rums typically age for upwards of five. These days, your lighter, younger rums are often aged in stainless steel tanks. On the other hand, your darker, aged rums primarily get their color from aging in oak barrels. Sometimes, caramel is added once the aging process is complete in order to really amp up that amber, golden hue.
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Dead Mans Fingers Spiced Rum
This spiced rum was created in the tropical county of Cornwall by the owners of The Rum & Crab Shack in St Ives. Itâs made using a blend of rums from Trinidad and Barbados, which have been aged for up to three years, then married with spices.
When tasting neat, notes of orange, vanilla, nutmeg, raisins and toffee are dominant on the palate, but this spiced rum is best enjoyed mixed. For an almost treacle-like taste, mix it with cloudy apple juice, a squeeze of fresh lime and plenty of ice.
Dead Mans Fingers Rum 375%: 2295 For 70cl Amazon
The folks at St Ives Rum & Crab Shack know a thing or two about rums pop in for a crustacean-crunching lunch and youll be greeted with an eclectic rum menu that would make the most sea weary pirate go Arrrrrrrrr. This spiced rum is one of its own creations a vanilla led booze with a heady nose of cola-cubes and toffee. Dont expect a tooth-dissolving, sickly sipper though, for these Dead Manâs Fingers havent been lingering in the sweetie jar on taste, itâs a dry, well-balanced tipple, with marmalade and cloves adding fruity depth.
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Is Rum Healthier Than Whiskey
Rum Vs Whiskey: Which is Better to Drink? Whiskey is lower in calories than rum. Rum is usually mixed with other drinks, such as soda or ginger ale, while whiskey is often savored alone. Both drinks come in a large range of flavors, so its worth taking a sip to find one that suits your preference.
Editors. 6 Last Updated. 43 days ago Users. 8
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Best Craft Distillery: Twenty Boat Spiced Rum
Courtesy of Total Wine
Region: Cape Cod, Massachusetts | ABV: 47.5% | Tasting Notes: Anise, Rose, Vanilla
South Hollow Spirits is a small distillery located in North Truro on the outer reaches of Cape Cod. Twenty Boat is named after the rum runners who once scoured the area of Cape Cod Bay and beyond. The spices used to flavor it include cardamom, vanilla bean, anise, and rose hip, all of which can be found at the nearby Atlantic Spice Company. This rum is further proof that the craft movement can make spirits beyond whiskey and gin.
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Is Spiced Rum Keto
As a distilled spirit, rum has zero-carb and is keto-friendly. However, some brands of spiced rums have small amounts of carbs in them. For example, the famous Captain Morganâs Original Spiced Rum has 0.4 grams of carbs every 1.5 oz.
Additionally, it is best to check if the brand has added sugar in them. Especially if the alcohol level of the bottle is below 40% because it might be an indication that there is added sugar sweetened rums are not keto-friendly and should be avoided by those on a keto diet.
Moreover, as an alcoholic drink, it will probably slow down your rate of ketosis. While on keto, you will also feel intoxicated more quickly and easily, so be mindful of your condition when you drink a shot. It would be best not to drink straight on an empty stomach and use ice to dilute.
Middle Shelf Spiced Rum
1. Chairmans Reserve Spiced Rum
Chairmans Reserve Spiced Rum comes in an attractive, unconventionally-sized bottle and its a bright mahogany color. Already, it offers a better presentation than many others and draws plenty of attention.
Beyond that, its a legitimately good mid-level rum thats tasty and sippable without blowing your budget out of the water.
Like many spiced rums, it has a noticeable flavor of cinnamon and nutmeg on the palate, followed by a unique mix of fruity notes and bubblegum. Its a good one to mix with cola as this calms down the spice a little and brings out notes of vanilla and clove.
The nose is complex, with cinnamon dominating but noticeable sweeter notes of vanilla, clove, nutmeg on the undertone.
2. Sailor Jerry Spiced Rum
Sailor Jerry is named to pay homage to the old ways of a ship captain. They used to take a ladle full of rum and add gunpowder to ignite it and prove the quality and integrity of the rum to their crew. Sailor Jerry carries on this tradition in the way of an unwavering commitment to quality.
Their spiced rum is created the old-school way, using expertly chosen spices in a high-proof rum. This achieves the perfect balance for the intended purpose of their rum, which is to be an unmatched base for the best mixed drinks around.
Sailor Jerrys Spiced Rum is one with a smooth texture and rich flavor. The palate offers strong notes of vanilla and oak with hints of cinnamon, clove, and other spices.
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Homemade Spiced Rum Recipe Feast + West
Homemade Spiced Rum is the most delicious of all spiced rums since you may customize the flavor to your liking! Its quite simple to prepare and tastes far superior to store-bought. The excellent component to any cocktail, from a Cuba Libre to a Tiki, its the right blend of flavors. Some foods simply taste better when they are created from scratch. Take, for example, simple syrup. Another example is taco sauce. Oh, and Nutella, of course! I know its outdated, but they are just a handful of the items I cant imagine my kitchen being without.
Spiced rum prepared from scratch.
Its less expensive than going out, and we get to have a lot of fun experimenting with different syrups, shrubs, and infusions while saving money.
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Best For Rum & Coke: The Salford Spiced Rum
Courtesy of Getty Images
Region: England | ABV: 40% | Tasting Notes: Ginger, Pineapple, Cinnamon
This British spiced rum is distilled, blended, and bottled near the Salford docks in the Manchester area of England. This is a golden rum flavored with vanilla, nutmeg, cinnamon, ginger, and dried fruits from the Caribbean. The complexity of flavor in this rum and the crisp notes of baking spice allow this spirit to stand up to the sweetness of Coke or any other cola you decide to use.
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Saint Aubin Spiced Rum
A naturally spiced rum from artisanal distillery Saint Aubin, on the island of Mauritius. Unlike the majority of rums, this spiced rum is made from fresh sugar cane juice rather than molasses. The fresh juice base produces aromas of tropical fruit, such as caramelised banana and pineapple, enhanced by the maceration of additional flavours like orange peel, vanilla and sweet peppers.
The Future Of Spiced & Flavored Spirits
Spiced and flavored rums continue growing with offerings that have a sense of regionality through ingredients that only grow in specific locations as well as seasonality, and different infusion techniques. According to a EMRs report, the spiced and flavored rum industry reached a considerable value of about USD 6.2 billion in 2021, and currently it holds a significant share in the global market, which is expected to grow in the following years.
In the Asia Pacific and Europe, the spiced and flavored rum market is most likely to witness a rise in the forecast period as well. The growth in the region is being triggered by the rising consumer demand mostly from South Korea, Japan, China, India, the Philippines, and Germany.
Furthermore, the industry is significantly being supported by what is called the cocktail revolution, which has made this category gain attention from bartenders and drinkers who are interested in exotic flavors. What is more, the introduction of new varieties of spiced rum is expected to boost the growth of the market.
To sum up, these flavored rums are not only for people trying to be initiated into drinking a particular type of spirit but also for those who want to explore new exciting flavors. Just remember, the highly recommended spiced rums are those made with natural flavorings.
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Pineapple Ginger Mojitos With Spiced Rum
A relaxing summer cocktail that adds a twist to the classic mojito, this Pineapple Ginger Mojito made with spiced rum has a distinct look that adds to its appeal with all the right flavors. Adding caramelized pineapple and fragrant ginger together makes this drink so refreshing, perfect for barbecues and garden parties in the summer.
A delicious turmeric cocktail, this spiced rum golden milk is a fantastic post-dinner drink you have to taste and enjoy! This cold and creamy cocktail has a gorgeous hue with flavors that can soothe the soul. With ingredients that include raw honey, turmeric, coconut milk, cinnamon, and spiced rum, expect more than a treat for your palate.
What Is Rum Made From
The nutshell answer is: rum is made from sugar. To get a little more specific, rum is made from either cane sugar, or the byproducts of cane sugar, such as molasses and black treacle. Its then fermented, distilled, and aged in oak barrels. Other ingredients are sometimes added to create a wider variety of flavors, including caramelized sugar, fruit extracts, and spices. With modern, mass-produced rums, different ages of rum are blended to create a more consistent flavor, and caramel may be added at the end to create a uniform color from batch to batch.
One of the only things that hasnt changed throughout the ages is that rule that rum is made from cane sugar. The 1771 edition of Encyclopedia Britannica included this definition:
RUM. A species of brandydistilled from sugarcanes. Rum differs from simple sugar spirit in that it contains more of a natural flavour or essential oil of the sugarcane the flavour of rum is really the effect of the natural flavour of the cane.
Even if not used as ingredients, certain flavors are typically found in rum. This is due to the geographical surroundings of the sugar cane fields, as well as the production process. Lynn Hoffman, in her book, Short Course in Rum: A Guide to Tasting and Talking About Rum, she lists cane, caramel, vanilla, nutmeg, allspice, dried fruit, as common notes in good quality rums.
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What’s The Difference Between Light And Dark Rum
In terms of the distinction between those two major categories of rum, the differences aren’t as much product of what’s done to the rum as much as where it ages. Most jurisdictions require all rums to age for at least a year, and some of the finer Jamaican rums typically age for upwards of five. These days, your lighter, younger rums are often aged in stainless steel tanks. On the other hand, your darker, aged rums primarily get their color from aging in oak barrels. Sometimes, caramel is added once the aging process is complete in order to really amp up that amber, golden hue.
What Drinks Contain Rum
White rum cocktails are among the most popular and straightforward rum beverages to make.Dark Rum: Dark rum is a type of aged rum that has a rich, matured caramel flavor with notes of vanilla and brown sugar, as well as undertones of vanilla and brown sugar.Dark rum is distinguished by its dark hue, as implied by its name.Amber rum, golden rum, and aejo rum are all terms used to refer to aged rum in different contexts.
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Spiced Kombucha Rum Punch
This festive cocktail will undoubtedly be a crowd-pleaser at your next gathering, with this Spiced Kombucha Rum Punch being light yet flavorful combo to serve as a great drink. Spiced rum, mixed with pomegranate kombucha, with apple cider and cinnamon results in a delicious glass that looks appealingly pink.
The best way to enjoy your tropical summer escape is to make the most by having yourself this ultra-bright Tipsy Mermaid Rum Punch. This drink offers extraordinary tropical flavors, with a fluorescent hue that certainly pops out from the bar! If you feel like channeling your inner mermaid this summer, this Tipsy Mermaid Rum Punch should be the drink youre holding on to.
Perfect for holiday dinner parties and many other festive occasions, this Maple Brandy Punch is a delectable treat for your guests. This beverage is maple-infused, making it feel like youre drinking down your breakfast. But with the addition of apple brandy, cognac, and spiced rum, you get just the right kind of kick with all the desired flavors from a sweet and savory drink.
For Sipping Neat Or Spicing Up Some Of Your Favorite Cocktails
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Spiced rum is an extremely versatile category of spirits. It can be enjoyed on its own or with a wide variety of cocktails, both hot and cold. This style of rum is great for various tropical drinks or Hot Toddies in the colder months. Many different brands include a spiced rum among their expressions, often using botanicals and flavors that capture the essence of where its made. We’ve consulted some bar industry experts to recommend their favorite spiced rums to savor neat or to mix into cocktails. Here are the best we’ve found.
Region: Haiti | ABV: 45% | Tasting Notes: Vanilla, Almond, Cinnamon
“Boukman Botanical Rhum is a spiced Haitian rhum made in the agricole style from fresh sugar cane, not molasses,” says Crystal Chasse, beverage director of McCarren Hotel and Talk Story Rooftop. “It is infused with barks and wood, as well as baking spices and bitter orange. It is a spiced rum with so many layers that it works perfectly in many different drinks.” Haiti is well regarded for its rhum, so drinkers who are unfamiliar with spirits from this country should take note.
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