Makers Mark 101 Was Born
While the enthusiasts clamored for a true single barrel release or barrels with double-digit age statements, Makers has seemed to have ignored their fans by releasing a new label that nobody asked for. This new label would bottle their standard bourbon at a new proof that was basically in between barrel proof and their standard 90 proof. Makers Mark 101 was born.
It seems as if even the execs at Makers were unsure on how this new product would be perceived so initially, they only released it at Duty-Free shops around the world. But when the pandemic hit and people stopped traveling, the existing bottles of 101 collected dust at airports around the world. The decision was made to release them for national distribution.
I am just as skeptical as the next person if the contents inside of this new bottle justify its existence. Makers Mark Cask Strength was already such a great product and seemed tame enough that it could be enjoyed by even new bourbon drinkers.
So do we really need this? Theres only one way to find out. I sampled this neat in a glencairn.
Bourbon House & Lounge
Maker’s Mark began creating branded restaurants with the October 2004 opening of Maker’s Mark Bourbon House & Lounge in the Fourth Street Live! entertainment complex in DowntownLouisville, Kentucky. In addition to serving Maker’s Mark it features bourbons from each of Kentucky‘s distilleries. The menu was designed by Chef Al Paris of the former jazz club Zanzibar Blue restaurant in Philadelphia.
A second such establishment opened in Kansas City, Missouri‘s downtown Power & Light District in 2008, and a third at the Indiana Live Casino in Shelbyville, Indiana just outside Indianapolis in March, 2009.
Makers Mark Private Selection
Makers Mark Private Selection bourbons further explore their innovative wood-stave-finishing process. To make Private Selection, distillers begin with fully matured Makers Mark at casks strength, then add ten custom wood finishing staves to each barrel. The bourbon is then aged in their limestone cellar to develop a unique flavor profile. There are 1,001 different possible stave combinations, each of which produces a unique bourbon.
Makers Mark Private Selection is aged for anywhere from 5 3/4 to 7 years, plus finished for nine weeks in cold conditions with their unique combination of staves. The flavors of Private Selection bourbons vary, depending on the combination of staves used. Its bottled at cask strength, which can range from 108 to 114 proof. Makers Mark Private Selection is only available in select markets but can be purchased directly from their distillery.
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Jack Daniels Single Barrel 100 Proof
Jack Daniels single barrel 100 proof whiskey is bottled in a bond so you know that you are getting the full richness of flavors and taste with every bottle. Jack Daniels single barrel 100 proof whiskey is only available in select airports across the country and provides a smooth taste of Tennessee like you wont find anywhere else.
Jack Daniels single barrel 100 proof contains a blend of distinct and rare flavors that form the perfect base of taste for anyone that is interested in a high-quality glass of rare Tennessee whiskey. If youre looking for a unique whiskey selection that is complex, Jack Daniels single barrel 100 proof is the perfect option for you. Price: $62.00
What Happens If Maker’s Mark Whisky Kentucky Straight Bourbon Is Out Of Stock And I Need To Give Specific Instructions
- Find Best Match: By default, your shopper will use their best judgement to pick a replacement for your item.
- Pick Specific Replacement: You can pick a specific alternative for the shopper to purchase if your first choice is out-of-stock.
- Don’t Replace: For items you’d rather not replace, choose “Don’t replace” to get a refund if the item is out of stock.
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Side By Side: Makers Mark Vs Makers 46 Bourbon Whiskey
Starting at the nose, the initial wafts coming from the two glasses are pretty similar. Both have cherries, vanilla and oak. After a while, the Makers 46 shows a bolder, creamy wooden note on the nose. Looking at the Makers Mark, the vanilla and cherries continue on the palate.
Easy drinking with cinnamon and fruity sweetness it is lovely. However, when you put the Makers 46 next to it, you can immediately taste what the extra time in the wood did to the whiskey.
The Makers 46 is creamier and more decadent with bolder cherry and toasted oak notes, more spices with added complexity and an oilier mouthfeel. The complexity continues on the finish. A fantastic glass of bourbon.
Both of these bourbons are wonderful to have in the cupboard. However, the extra time and effort on the Makers 46 bourbon show its superiority: a lovely dram and worth the extra few bucks.
Which one is your favourite?
What’s The Difference Between Maker’s Mark And Knob Creek
Maker’s Mark is a premium brand of bourbon whiskey produced in Loretto, Kentucky. It is distilled from corn, malted barley, and red winter wheat, then aged in charred oak barrels for five to eight years. Instantly recognizable, when you see red wax dripping down the long neck of a whiskey bottle, you know that it’s Maker’s Mark Kentucky Straight Bourbon Whisky.
This iconic American whiskey has a sweet flavor profile. It is fantastic neat and on the rocks, and Maker’s Mark can create impressive whiskey cocktails. Whether you’re a long-time fan or anticipating your very first taste, it is a bourbon that will not disappoint.
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Is Makers Mark Good Neat
Makers Mark Private Select bourbon is an excellent bourbon for sipping with some ice or drinking neat. It has a perfect blend of apple, caramel, and vanilla when you open the bottle and inhale its pleasant aroma. Youll notice lingering notes of vanilla, oak, and caramel, which gives this bourbon a traditional taste.
Hot Holiday Coffee Drink Using Makers Mark 46
This is ideal for enjoying with your friends on a winter evening. In a mixer, combine well 1 oz of each of Makers Mark 46 and Starbucks Cream Liqueur. Transfer it into a coffee mug. Now, add a few dashes of Frangelico, and then fill the rest with 5 oz of hot or warm coffee. Top with a large dollop of ice cream or whipped cream.
Makers Mark Hot Holiday Coffee Drinks
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Top Jack Daniels Whiskey Recommendations
Now that weve covered all of the important facts that you need to know about how Jack Daniels whiskey is made and why its so unique, its time for you to begin choosing which variety is best for your particular taste buds and flavor interests.
Jack Daniels offers 7 different whiskey selection all of which vary in flavor and taste, below, were going to review the top two Jack Daniels whiskey selections that you can choose from to begin enjoying yourself a glass today. Continue reading below to find out about the top two of Jack Daniels whiskey options.
Jack Daniels Single Barrel Rye is a classic whiskey selection produced by Jack Daniels distillerys that many people love and enjoy. Jack Daniels single barrel Rye whiskey uses a very unique 70% rye grain mash that provides a robust combination of oak flavors and spicy notes sprinkled throughout which gives it a very classic bourbon whiskey taste.
Jack Daniels Single Barrel Rye is made of 18% corn, 12% barley, and 70% rye so its a very powerful whiskey blend that puts the grains used in its production at the center of attention. If youre looking for a premium glass of whiskey, Jack Daniels Single Barrel Rye is the perfect option for you. Jack Daniels Single Barrel Rye costs $56.99
Its Spelled Whisky But Not To Annoy You
The whiskey/whisky spelling debate is over, right? Because weve all moved on, and those of us who havent are probably dance-battling it out behind a liquor store somewhere. But just to clarify, Makers Mark for the simple reason that Rob Samuels, who settled in what would later become the state of Kentucky in 1780 and was the first of now eight generations of Samuels family distillers, was Scots Irish. And in Scotland, they spell it whisky.
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Maker’s Mark Cask Strength Smell
Makers Mark did not exaggerate when they said smooth. The first sniff is incredibly smooth and mellow, with only a hint of the 55% alcohol hidden inside that you would expect to flatten you. Even as I sniff harder to try to overwhelm my nose, it still doesnt happen. The smells are also incredibly amped-up as Makers Mark says.
Theres a combination of honey, brown sugar, maple syrup, caramel, and vanilla that screams pecan pie. The scent is especially prominent when Im nearly done and all I can smell is the liquid that coats the glass.
Additional sniffs also reveal some wood oak and cinnamon, as is expected from bourbon. The sweet notes are strong, but stand-out enough to balance the alcohol and wood.
On top of the sweetness, there are strong floral, herbal, grassy, and earthy notes, like standing in the middle of a field, as well as a touch of sourdough bread and yeast. This combination of sweet and floral also reminds me of sweet tea with only a dash of sugar.
All in all, Makers Mark Cask Strength smells like youre walking through a field in the middle of summer with a pecan pie in your hand going to your friends house for dinner. Its a lovely smell.
America Almost Broke Up With It
In February 2013, Makers Mark announced in the liquor worlds ballsiest email that it was literally watering down its bourbon from 45 to 42 percent ABV. America promptly freaked out. In the email, sent to Makers Mark ambassadors , they argued they had no choice but to water down the bourbon to meet rising global demand, and oh, also, you all totally wont notice the difference. We promptly gave them the social media equivalent of the Michael Scott dead eyes look and Makers Mark promptly changed its mind.
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Makers 46 Bourbon Whiskey
According to Makers Mark, Makers 46 bourbon is the first new expression to the range since the 50s. It was released in 2010. The goal was to take the standard release and ad something spicier.
Makers 46 starts as standard Makers Mark bourbon. Then, heavily seared French oak staves are placed in just-emptied traditional Makers Mark barrels, refilled and returned to the warehouses to finish ageing. The number reflects the experiments number that created what the team was looking for experiment No. 46 was just perfect.
Reinventing The Samuels Whisky: Making Makers Mark
Of course, we dont know what the original family recipe looked like. But evidently, thats not a bad thing.
What we do know is that Bill Samuels Sr went back to the drawing board and created a brand new whisky thats blossomed into a world favourite.
Bill Samuels Sr and his wife Margie started out with little money, but lots of passion, and big dreams. And it was under the starry skies of Loretto, Kentucky, that those dreams became a reality.
They purchased Burks distillery, which had been closed since Prohibition, as well as some land on the outskirts of town which he dubbed Starhill Farm.
Then, like all amateur distillers, they headed straight for the kitchen.
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Maker’s Mark Cask Strength Taste & Aftertaste
No surprise, but this tastes like it smells. Every sip is intense, yet smooth and complex. The alcohol is noticeable but never overpowering for me, but nevertheless may overwhelm others.
On my first sip, I immediately notice a moderate sweetness of brown sugar. The longer I leave it in my mouth, the more I taste the cinnamon and wood spice as the alcohol coats my mouth and begins to burn.
On subsequent sips where I intentionally leave the liquid in my mouth for 10 seconds, Makers Mark Cask Strength develops citrus, cherry, herbal, and sour cornmeal flavors . The taste of sour cornmeal, like bourbon mash right before distillation, also appears.
Its a little sweet and savory from the corn, but also sour from fermentation. For me, the sour note is unique to Makers Mark. If you ever get a chance to try the mash while on a tour, definitely go for it. Just make sure you ask for permission first from your guide.
The aftertaste is grassy and floral. After I swallow, there immediately is a gentle dryness and bitterness, reminiscent of black tea. Theres also something there akin to salted peanuts.
The aftertaste is not as sweet as expected given its smell and taste, but thats not a bad thing. This leaves my mouth pretty dry, especially when I leave it in my mouth for 10+ seconds.
How You Should Decide
The limestone water near the Makers Mark distilleries is also very rich in magnesium and calcium, this mixture allows the mash to create a sour yield that is perfect for making yeast grow. The main thing that separates Makers Mark whiskey different from other options available on the market is the specialized yeast strain that is used during its fermentation process.
Makers Mark uses a very unique yeast strain that is more than 150yrs old and it is stored in specialized, the yeast used in Makers Mark whiskey is aged in very special tanks that are made from cypress planks which are more than 100yrs old.
Jack Daniels whiskey selections are created and filtered using Tennessee spring water that has been used in its production since 1866. Jack Daniels whiskey is filtered using natural limestone water that comes from a cave 2ft in depth. This water helps remove any potentially harmful chemicals from the final whiskey mix and to provide the consumers with a more refined and natural product.
In order to achieve that signature taste and flavor that Jack Daniels is known for, the whiskey starts by burning a 2000-degree fire in order to make the charcoal which will be used to mellow the whiskey. This entire process is very labor intensive and exhausting however it is still the method used today by Jack Daniels distilleries in order to provide a top-shelf premium whiskey selection.
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Maker’s Mark Vs Knob Creek
Knob Creek is another popular brand of Kentucky bourbon. Part of Jim Beam’s Small Batch Collection, it is competitively priced with Maker’s Mark and other mid-range premium bourbons. Though made in similar ways, the two whiskeys have entirely different characteristics.
Knob Creek is considerably bolder than Maker’s Mark, in part, because it is bottled at a stronger 50 percent alcohol by volume . The barrels Knob Creek is aged in also have a deeper char, which imparts a darker oak flavor. At 45 percent ABV , Maker’s Mark does have a kick, though this bourbon is sweeter. Both whiskeys are excellent straight or in cocktails, and stocking the two bottles in a bar offers a full spectrum of bourbon options.
Old Fashioned Christmas Eggnog Signature Drink
In a large bowl, separate the albumen of 24 eggs from the yolks. Now, beat the latter along with 1¼ cup of sugar until they have a creamy consistency. Next, beat the albumen of all the eggs in another big bowl while adding ½ a cup of sugar, until the mixture stands in peak. Beat the yolk mixture further, along with 1 bottle of Makers Mark 46, and add this to the albumen bowl. Whisk 1 quart each of cream and milk together, add this to the egg mixture and beat everything thoroughly together, along with ½ tbsp of nutmeg powder. Pour into glasses and refrigerate for 4-5 hours. Serve chilled with extra cream, sprinkled with pinches of nutmeg powder.
Makers Mark Christmas Eggnog Recipe
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Easy Makers Mark Mint Julep Sweet Cocktail
Use a muddler to crush 9-10 mint leaves along with ½ oz Makers Mark Mint Julep and 1 level-tsp of powdered sugar. Pour a few cracked ice cubes in a tall glass and pour the mixture over it. Add 1½ oz more of Makers Mark Mint Julep to it and fill the rest with sparkling water. Float ice cubes from the top and serve with a rind of lemon and a mint sprig.
Sweet Cocktail with Makers Mark Mint Julep Whiskey
To let your taste buds get perfectly acquainted, and then accustomed to the exquisite flavors of classic drinks like Makers Mark bourbon whiskey, you must first know the ingredients and their perfect proportions for making your own bourbon drink be it the simple sugar-and-lemon whiskey sour, or all those intricate martinis! However, whether to drink it neat or not completely depends on you. Best of luck!
How Do You Drink Makers Mark Whiskey
Stir the whiskey and liqueur in a mixing glass with ice and strain into a chilled cocktail glass. Garnish with a slice of apple, and serve. Pour the Makers Mark bourbon whiskey and triple sec into an old-fashioned glass with 2 3 ice cubes. Top with Sierra Mist lemon-lime soda, to taste, and serve.
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It All Began With Fire
T. William Bill Samuels Sr. founded Makers Mark with his wife, Margie, in Loretto, Ky., in 1953. The brand began with a fiery act of rebellion: A sixth-generation bourbon distiller, Bill Sr. literally threw the 170-year-old family bourbon recipe into a bucket fire. Some drapes were also said to have burned, and possibly his daughters hair.
Is It Ok To Drink Whiskey With Coke
Its a hit with young drinkers because the taste of the whiskey gets diluted in ten ounces of cola. The other notes from the whiskey blend in with the Coke, but theyre still there. But the strongest flavor is definitely the cola. And that makes this a very enjoyable drink for anybody who likes the flavor of cola.
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