Light To Medium Cheeses
Not every Scotch works perfectly with cheese, but certain light types meld extremely well with a wide range of cheeses that arent heavy. For example, a single malt with a light spiciness, like the Aberlour, goes perfectly with the tasty yet not overpowering Spanish favorite Manchego.
More flavourful, creamy cheeses, such as goat cheese , works with something more medium-bodied and fruity, including the Aberlour 12-year-old or the Speyside malt.
If you enjoy a peaty and super-earthy whisky, you may want to try this twisted scotch and food pairing: medium to slightly harder cheeses that up the saltiness ante and anything well-aged, such as gouda or Parmigiano-Reggiano. Peat-heavy Scotches that would work well with those include the Balvenie Peat 14-year or the Big Peat Small Batch Islay.
Foods That Pair Well With Scotch Or Whiskey
Some people prefer wine and build huge collections of vintage bottles. Still others are always on the lookout for a new craft beer or microbrew to try. In either case, entertaining involves carefully-selected foods to help bring out the flavors of the beverage. If youre a fan of scotch or whiskey, you may think its difficult to find good pairings, but the five below are sure to please.
Jura Seven Wood Single Malt Scotch& Camacho American Barrel
One of the best single malts on earth, Jura Seven Wood Single Malt Scotch Whisky, has a nose made up of aromatic notes from summer meadows that lead into chocolate-covered raisins and rich oats. Hints of menthol follow with hints of strawberry and raspberry jams. The palate is creamy yet fresh as well.
Coffee flavors are initially swamped with cinnamon, nutmeg, and black pepper, but they’re soon overtaken by crunchy apples and pears that roll in alongside freshly squeezed orange zest.
The Camacho American Barrel Aged cigar appears dark chocolate bar brown, with minimal veins and a light fuzzy texture. This cigar also displays the oiliness that can be found on its surface and leathery aromas coming from within it. The nose, in this case, contains wet oak flavors alongside whiskey notes.
This Honduran cigar brings a new level of aromas and flavors with it, but pairing it with Jura Seven Wood Single Malt Scotch just seems to make sense. This delicate spirit has floral and fruity notes that enhance the cigar’s flavor profile in ways only aromatics like Scotch whisky can do!
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What Soda Goes Well With Scotch
Can Soda Be od With Scotch? A Scotch and soda should be made up of clear, unsweetened sodas. Choosing club soda is the easiest way to go, though plain soda water from a soda maker is also great. Although sparkling water is often less carbonated than still water, it is still an excellent alternative.
What To Pair With Scotch
I love scotch. Scotchy scotch scotch. Here it goes down, down into my belly.the immortal words of Ron Burgundy
You dont need a collection of leather-bound books, or an apartment that smells of rich mahogany to fully appreciate the warming, liquid-sunshine-of-the-gods that is Scotch whiskey. Scotch is simply a great liquor that is hard to pass upwhether you drink it neat or on the rocks. But pairing it with the wrong foods can quickly sour your whisky tasting experience. So, in honor of National Scotch Day, we bring you a collection of ideal food pairings to enjoy with your scotch.
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Maker’s Mark Kentucky Straight Bourbon& Cohiba
The nose of Maker’s Mark is a veritable party in your mouth with notes of spiced honey and mixed peels, some malmsey warmth from strawberries spread on rich oatmeal cookies. There’s also hazelnut coffee to keep things exciting as you sip this whiskey through its long finish.
The Cohiba brand is one of the most prestigious brands in Cuba and one of the best cigars in the world made by renowned cigar makers. It’s crafted using top-quality materials from illustrious tobacco plants grown on Dominican soil to deliver an exceptional smoking experience.
The whiskey has sweet butterscotch sauce over notes of vanilla beans before tawny oak spice sets it off nicely at the end. It coincides with the fumes from Cohiba’s crisp spices and creamy nuttiness.
Thanks to its spice mixture with sweet brown sugar, the flavors are bold without overwhelming like other stronger cigars. It just melts away when you take your first draw and intensifies the whiskey’s sweet notes.
Bushmills 21 Year Single Malt Irish Whiskey& La Gloria Cubana Serie D N5
The rich flavors of the Bushmills 21 Year Irish whiskey reflect its exquisite age. It is matured in a mixture of Oloroso Sherry and Bourbon casks before being aged for two more years on Madeira casks to give it that extra flair. The nose emits rich toffee and honey with spice notes of dark mocha.
On the palate, there are notes of dates, pecans, grapes, and mangoes. Then, it moves into more alcoholic tastes like pipe tobacco sweetness offset by minty freshness in the finish.
Meanwhile, the aroma of spice tobacco fills your nose as you take in a deep breath of the La Gloria Cubana Serie D N°5. Chocolate and vanilla are combined with a cinnamon stick just underneath notes of cedarwood for a stimulating taste experience.
There are many different types of cigars in this world, but the La Gloria Cubana Serie D N°5 has to be the most compatible with the Bushmills Irish whiskey. It’s hard to believe this beautiful cigar’s flavor wasn’t specially made to go with this delicious drink.
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Midleton Very Rare 2020 Irish Whiskey & Aj Fernandez San Lotano Habano
The 2020 Midleton Very Rare is a tempting and complex blend that starts with the tangy sweetness of orange peel and pear before succumbing to spice. There are also hints of chili oil in this whiskey for some extra heat! The charred oakiness from aging adds an earthy balance to each sip.
San Lotano Habano features a complex blend of dark chocolate, cedar, and burnt caramel. It is one long-burning cigar starting as full-bodied before transitioning into spicy notes with a delightful finish. You can taste its complexity as it lingers on your palate for what seems like an eternity.
The smoke from the cigar is a chocolatey sweetness that enhances the whiskey flavor. However, as you progress through each puff, it becomes clear there are many spices present too. This dream pairing is better than you imagine.
What Soda Goes Good With Scotch
Clear, unsweetened sodas are preferred in a Scotch and soda. Club soda is the easiest choice, though plain soda water out of a soda maker is excellent as well. Sparkling water tends to be less carbonated but is a good option. That said, ginger ale is commonly paired with whiskey in highballs, lemon-lime sodas add a sweet citrus spin, and Scotch and cola is a popular drink throughout Europe. Try different Scotches and other styles of whiskeys with various sodas to find your personal favorites for different moods.
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Thursday 14th of April 2016
Yum this looks delicious! Thank you for the recipe.xo, Nicolelilflowermama.com
Thursday 21st of April 2016
Thanks for stopping by!
Thursday 14th of April 2016
I am not a scotch person, but this sure looks pretty!
Thursday 21st of April 2016
It is a really great cocktail, and you really dont notice the scotch!
Thursday 14th of April 2016
I agree: I love an amazing scotch on its own, but think it can also help create some of the most delicious cocktails. This one looks fabulous, and I love the tie in with the story behind the name!
Thursday 21st of April 2016
Thanks so much! We just love cocktails with stories! Cheers!
Jennifer A Stewart
Thursday 14th of April 2016
Thursday 21st of April 2016
You could sub with bourbon, which will be a bit sweeter than the scotch. Hope you try this!
What Goes With Scotch Whiskey
As a result, we have compiled a short list of ideal food pairings for your Scotch this National Scotch Day. Cheese. Here is a simple formula to remember. I like chocolate. In this case, the rules are the same. Fruit. Meat that has been grilled or smoked. A Hummus and Olives platter. A slice of apple pie.
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Is Scotch A Good First Drink
Ex-sherry casks are often used to age and perfect those flavors during the maturation process. This is why they use a spicy flavor in their drams. Beginners who are fond of scotch should drink this, even if I wouldnt recommend it as their first sip. You may want to try it after youve tried a few others.
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Light And Fruity Whiskies
Almond slice: Lighter whiskies paired with toasted almonds cause subtler flavours to linger
Example:Glenfiddich 12 Year OldWhich chocolate? Fruit and nuts
Subtler whiskies that smack of orchard fruits should be paired with nuts ideally toasted almonds and raisins. All of these ingredients complement each other: raisin with apple, pear with almond, says Maden. The lingering flavours are likened to the famous everlasting gobstopper from Willy Wonka if you can resist wolfing it all down in one go, that is.
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What Should I Mix With Whiskey
Youve opened your liquor cabinet. Youre tired of drinking whiskey neat. Its time to mix things up.
You want some new whiskey cocktail recipes. You want to elevate your favorite whiskey with a few whiskey mixers. We dont plan to disappoint. If you are a whiskey drinker, this article is for you.
While you can always use a cocktail delivery service to supply your booze, becoming an at-home mixologist is also a fun way to learn the art of cocktail making. If youre not sure what cocktail to make, youre in luck. Here is your guide to some seriously good whiskey mixology.
Best Things To Mix With Whiskey: Top 20
Do you dislike the intense flavours of whiskey? Do you enjoy whiskey cocktails more than neat whiskey? If yes, we have some interesting things to mix with whiskey that will amaze your taste buds.
Having whiskey is one thing, but enjoying every sip of it is another. Mixing it with water alone does not work for many people because the intense flavour of whiskey remains. But dont you worry whiskey has a diverse profile. It can be sweet, spicy, smoky, savoury, just about any taste you can imagine.
Mix it with many other things, and you can have a lot of fun with different flavours and aromas that will make you enjoy every sip of your version of whiskey.
So without further ado, we give you the best things to mix with whiskey. Try these great ingredients and make an excellent cocktail that will make you fall in love with whiskey.
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Pairing Whiskey With Dessert
Thanks to the global craft distilling revolution, we live in a lucky age with so many available styles, flavors and variations of whiskey. For most wine drinkers wishing to pair food with their favorite drink, theres no difficulty to find an association revealing both meal and wine flavoring.
Whiskey, and especially bourbons, can relay wines in some pairings not so much obvious and can challenge with wines when sipped neat or added to with some water or ice, allowing to soften the drink. You may say whiskey lacks those food flavors born of fruit or acid, but when flavors are considered, bourbon whiskey notes range from smoky to caramel tones through honey to vanilla that will allow you a perfect ending to your diner.
Pie and whiskey
Though darker is not always better, vanilla, oak, smoky notes, tannin and alcohol strength support very well the strong aroma of dark chocolate. A perfect tunning of flavor arises both from chocolate and bourbon because bourbon boasts sweet aromatics found with chocolate. A dark chocolate cake, for example, will be paired nicely with Blood Oath Pact No. 4 bourbon whiskey, bringing strong oak and vanilla notes with chocolate hints.
Chicken With Apple And Whisky Sauce
I can already see your furrowed brow. Chicken. With apples. And whisky?
Its a weird combo I know, but let me assure you it works incredibly well, like fish and chips, bangers and mash and, erm, bananas and custard. Is that even a thing?
This is a very easy dish to make and its reasonably healthy too, especially if you serve it with a side of fresh veg.
- 5 tablespoons of Scotch whisky
How to make it
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There Are A Few Things To Keep In Mind Before You Start Planning Your Options
- Avoid foods that are strong in garlic or overly spicy as these will kill the flavour of any whisky.
- Spirits with strong flavours often match well with stronger foods and lighter spirits with foods with a lighter flavour profile, but you want the elements to complement each other rather than being too matchy-matchy.
- If youre hosting a full meal, keep in mind that one whisky wont necessarily pair well with each course.
- Fatty foods generally work well with a range of scotch whiskies, especially when it comes to cask-strength options. The fat coats your mouth, which will help to soften the high alcohol hit.
- If fatty foods arent an option, cask-strength whisky will pair better with a few drops of water added. However, I always recommend trying the whisky without water first and adding drops as you go along.
- Stronger whisky pairs better with sweeter nuts, while sweeter whisky pairs well with bitter nuts. Choose roasted nuts with smokier drams.
- Many fish dishes work well with a wide range of whiskies, but sushi can be hit and miss when paired with single malts.
- When pairing whisky with either fresh or dried fruit, avoid citrus unless it is used to flavour a cake or marmalade.
- Remember your whisky doesnt have to be neat. Why not make a Highball?
More Tips For Making A Great John Collins
Bourbon is often preferred for the John Collins though it can be made with other styles of whiskey as well. Canadian, rye, and blended whiskeys are all popular options.
Irish whiskey is another possibility and you will want to be very selective if you want to use Scotch. A good blended Scotch may be best because it is a little more neutral than many of the other brands, particularly single malts.
In all Collins drinks, there are two basic options for creating the sour component.
- Make it with fresh lemon juice and simple syrup as in the recipe above.
- Replace those two ingredients with a fresh-made sour mix .
To keep a nice balance in the drink, it really is best to use fresh-squeezed lemon juice. By separating the sweet and sour, you have more control. Youll want that, especially as you experiment with whiskeys because you can adjust the two elements to fit the liquor youre pouring at the moment.
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Eagle Rare Bourbon Whiskey & San Cristobal Revelation
Eagle Rare Scotch has more delicate whisky expressions that are complex and robust and a balance between the rich aromas that it embodies.
Along with hints of toffee, orange peels, and honey, there is also an understated leather note resonating from almonds and cocoa, which makes this whiskey perfect for any occasion.
If you’re a medium-bodied cigar lover, the San Cristobal Revelation is perfect for your taste buds. It delivers excellent fumes with notes of leather and cedar that provide smoothness with nuances such as creamy sweet caramel notes from Nicaraguan tobaccos grown on Garcia family estates in Estelí – all handcrafted to produce an amazing stick!
With this combination, the cigar and bourbon flavors are brought together to create something exceptional. The complexities emerge in your mouth with each sip and puff while they linger pleasantly on your taste buds for hours after you’ve taken them down.
Single Malt Scotch And Dessert Pairings
I love scotch. Drinking scotch makes me happy. Thinking about scotch makes me happy. Writing about scotch makes me happy.
I am also a firm believer that most scotches should be enjoyed solo. Scotch has so many subtle and complex flavors. A single sip can demand your whole attention. Most scotches dont need food to support them.
But in order to avoid boring you with minute details of scotch-making in every article I write about scotch , Ill skip to the good stuff.
If you are looking for more in depth information, check out this Beginners Guide to Drinking Scotch.
Its a real treat to enjoy the mingling flavors of a well-made scotch and a well-made dessert. But since each scotch is so different, you want to be sure the flavors you select will complement and not detract!
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