Best Rum For A Rum And Coke
One of the things that sets this cocktail apart is that it is one of the few drinks people order using the name of their preferred rum, ordering it as a Bacardi Coke or Captain Coke. This is due in part to effective marketing campaigns by Bacardi and Captain Morgan and to how much the drink changes based on the rum being used.
There are four main types of rum white, gold, aged, and spiced. Each of them brings something different to the party.
Fermenting The Sugar Cane Or Molasses Wash
Now that you have your wash, youll need to start producing some alcohol. Thats where fermentation comes in, where the addition of yeast can start converting the sugars in your wash to alcohol.
It may not be the most fun part of the brewing process, but its definitely the key part in getting that iconic taste from the rums youre used to.
In-between these two weeks youll want to be checking the air-lock on your set-up. It should be slowly releasing the carbon dioxide from the yeasts alcohol production.
Since our hypothetical homemade rum contains some molasses, you can expect the flavor to remain sweet despite the length of fermentation.
How Strong Is Long Island Iced Tea
The five liquors make Long Island iced tea seem like a strong drink, but if you do the math, it’s not terribly potent compared to other cocktails. When you pour 80-proof liquors, 60-proof triple sec, and top it with 2 ounces of soda, its alcohol content falls in the 16 percent ABV range. That is about the same as a strong rum and Coke and half the strength of a gin martini.
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Perfect Rum And Coke Ratio
The perfect ratio of Rum and Coke is between 1:2 and 1:3. As it is a classic Highball recipe, proportions are essential for getting things right. As I said, Highballs are mixed drinks based on a spirit, lots of ice, and a filler only. Therefore, it is crucial to pay attention to every detail. Its all about choosing the right ingredients, using enough ice, and having the correct ratio.
I suggest you start with a Highball glass and fill it up with quality ice. Pour in 2 ounces of your Rum of choice followed by 4 ounces of Coke. That means you start with a 1:2 ratio, and from there, you can gradually increase the amount of Coke until the mixture is to your liking.
As a rule of thumb, the higher the quality of your Rum, the fewer Coke you want to use. Generally, in a recipe based on white Rum, your ratio should be more like 1:3. In a version made with aged Rum, you better aim for a ratio of 1:2. That allows the Rum flavors to create a more complex drink.
How To Make Rum And Coke Pound Cake
Combine a go-to summer dessert with a go-to summer cocktail.
When the weather turns warm, we get a little more creative with our cocktails chez us. After a long winter of the warming but somewhat staid beverages, suddenly we feel a bit more fanciful, and whether it is a fun and fruity tipple, a refreshing spritz or something and tonic, the ability to end the day on our porch with a grown-up beverage is a delight.
One such summer favorite is the classic rum and Coke. Not the generic tipsy-making sneaky drink of our youth, but a very adult cocktail with serious attention paid. Im talking Mexican Coke , poured out of glass bottles over super clear slow-melting cocktail ice cubes with a seriously good amber or dark rum like Havana Club or Mount Gay, and garnished with a fresh wedge of lime. A lovely balance of sweet and tart and boozy and bubbly.
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Also in the summer, I become a fan of a pound cake. Easy to make, infinitely variable. When plain, you can almost defend it as a breakfast or afternoon snack. But dressed up with any manner of fruit or cream or ice cream or other garnish, it can hang at everything from a backyard barbecue to an elegant dinner party. So, it occurred to mem that perhaps I might mash-up one of my go-to summer desserts with one of my go-to summer drinks.
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What Is Licor 43
Licor 43 is a liquor produced in Cartagena, Spain, where its recipe has been secretly guarded by the family who owns and produces the now-famous 43-ingredient concoction. Flavored with citrus fruit, herbs, and fragrant vanilla, this golden liquor is said to be inspired by a beverage known in Roman times as liquor mirabillis, which the people of Cartagena kept brewing despite its production and consumption being banned by the Roman conquerors. We can be sure that the liquor’s fantastic flavor is a wonderful addition to cocktails like Spanish Barraquitos or Mexican Carajillos, and is sensational on its own.
Optional: Use Clear Ice
Last tip to throw in if you want to really take your rum and coke over the top: use clear ice! What is it? Clear ice is artisan-style ice thats crystal clear, instead of cloudy like most ice youd make in an ice tray. You can cut this beautiful ice into large, organic-looking shapes that makes your drink look like it came from a fancy bar. Heres the fun part: you can make clear ice at home. All you need is a small cooler and 24 hours!
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Helpful Tips And Tricks
- Feel free to go dark. I love to use light rum because its naturally sweeter and a little more subtle. However, feel free to swap it with dark aged rum or golden. Just pick something you already like.
- Adjust the ratio. While I prefer the flavor combination of double the cola and half the rum, you may want to go with equal portions of each. Play around with the flavors until it reaches your desired result.
- Give it a citrus twist. You could simply add the garnish and start drinking, OR you could add a squeeze of lime. The lime will soften the sweetness of the coke and give the mixed drink a little more acidity. For optimal flavor, squeeze the lime straight into the glass.
- Stick with good quality ingredients. Its worth it to buy quality coke and rum. Using good quality ingredients will keep the sweetness and acidity ratios perfect, so the drink is more enjoyable.
- Add some more bubbly. For an extra fun flavor, swap half of the cola for sparkling wine or champagne. Its going to give you a less sweet result with lots of bubbles. To prevent the drink from falling flat, skip adding lime juice and stick with lemon or orange slices.
What Youll Need To Make Rum and Coke
How Strong Is A Cuba Libre
The Cuba libre is a rather mild mixed drink. Its actual alcohol content will vary depending on the strength of your rum and the amount of cola you end up pouring. On average, though, it will mix up to just 11 percent ABV . That’s perfectly normal for highball drinks and about as strong as a glass of wine.
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Use The Best Rum For Rum And Coke
The best way to make a stellar rum and coke is to use great rum! Whats the best rum to use? Of course, you can use any rum you have on hand. But if youre shopping for it, here are a few tips:
- The best rum for a rum and coke? Aged rum! Aged rum aka golden rum is aged longer than white rum, giving it a depth in flavor. It can have notes of vanilla, coconut, almond, citrus, or caramel. The aged rum that we used here was Brugal Añejo Rum.
- White rum is traditionally used. If you order this drink, its most likely made with white rum. White rum aka light rum has a very straightforward flavor with a signature burn. It has less intrigue than aged rum.
- You can also use dark rum. Dark rum is aged as well and has a deep, caramely flavor. It also works here.
Types Of Rum To Use In A Rum And Coke
The Coca-Cola in a Rum and Coke overpowers the flavor differences between bottom- and top-shelf rums, but choosing a type of rum is still an important decision. Each basic type of rum brings something to a Rum and Coke.
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How To Make A Summertime Rum And Coke:
Grab a few ingredients and glassware and youll be making this cocktail all summer!
- 1 ounce shot glass
- large glass for serving, or try a mason jar
- Coca-Cola® Mini Cans
- cranberry juice
I absolutely LOVE using the Coke Mini Cans because one can is just the right amount of Coke for this recipe. Im not finding half opened cans around after making this cocktail.
Thats it! Youre on your way to enjoying my favorite Rum and Coke beverage! What are some of your favorite summertime recipes? You might also like to try Bacardi in our:
- Cranberry & Lime Spritzer swap out the vodka and use rum instead!
Where Did Rum And Coke Come From Anyway
Whats the history behind this famous cocktail? The Rum and Coke is also known as the Cuba Libre, a 3-ingredient cocktail made with lime, cola and rum that originated in Cuba in the early 1900s. Cuba Libre means Free Cuba in Spanish. Its a rallying cry that came from the Spanish American war in 1898, calling for Cuban independence from Spain.
The exact person who invented the Cuba Libre drink is unknown! But the drink became very popular in Cuba in the early 1900s when Coca Cola was exported to Cuba. It quickly spread to America and got a new name. There are a few subtle differences between them: mostly that the Cuba Libre uses lime juice, giving it a brighter flavor.
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Process Of Wash Production
Compared to other alcohol brewing methods that have whole solids in their wash, you wont need to be straining this molasses and sugar water combination.
Simply cool down the rum wash to begin the next step of fermentation.
What Type Of Rum Should You Use
Rum comes in many different styles from lots of different places, and just about any decent quality rum will be great.
If you’ve never tried a Rum + Coke start of with a white rum for a crisp classic flavor and then move on from there.
Smith and Cross is one of my favorite rums for cocktails. It’s a Jamaican overproof rum that tastes like super ripe bananas, caramel, and toffee.
The drink is also great with dark, overproof, pot still, and demerara rums, or try it with Rhum Agricole or Cachaca for a funky twist.
I would only suggest not using spiced rum since there are plenty of spice flavors in coke and it can make the drink come across too sweet .
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Which Kind Of Rum Should I Use
As with every Highball recipe, the quality of ingredients matters. And Rum is available in many different versions. From white to brown, aged or unaged, and specific styles like Rhum Agricole or overproof Rum.
Use one of high quality, and you can make a delicious Rum and Coke using any of the above. And I mean it. Some might argue that certain combinations are not favorable, like spiced Rum with Coke. But honestly, you can make this Highball with any type.
If youre unsure what the best one for you is, continue reading. I will explain the different combinations of Rum + Coke to help you find the best match.
What Type Of Coca
This is one of those small things that most people donât think about when theyâre mixing up a rum and coke. There are two different types of Coca-cola available in the States that have fairly different flavor profiles.
Thereâs the everyday Coke that is available everywhere and Mexican Coke that comes in tall glass bottles and is becoming more available in grocery stores and bodegas. The major difference between them is that everyday Coke is made with high fruticose corn syrup and the Mexican Coke, named because thatâs where its bottled, is made with sugar cane.
When you taste the two side by side their differences are easy to spot. The Coke made in the States is very flavor forward, with a hint of bitterness, especially at the beginning. While the Mexican Coke is smoother with less of an aftertaste.
What is particularly interesting about the Mexican Coke is that it tastes more like what I remember Coke tasting like then the stuff I drink all the time.
Two final tips, donât make this recipe with Pepsi unless you like them cloying like sweet and always use lots of ice. Both the rum and the Coke in this recipe are better when theyâre cold. And, if youâre looking for a variation that is a little more off the beaten path try our recipe.
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What Ratio Of Rum To Coke Should You Use
Letâs be honest thereâs not a lot of technique that goes into making a this drink. There are no floats, you donât have to shake it or even run it through a blender, itâs just mixing two liquids over ice.
The reason the ratio matters so much is because the drink is so simple. The classic ratio cited in most older recipes is 1 part rum to 2 parts coke. A number of more recent writers argue for a ratio of 1 to 3 saying its a better fit for peopleâs current preference for sweet drinks.
For a great rum and coke, we use a ratio of 1 part rum to 2.5 parts coke, which works out to 2 ounces of rum to 5 ounces of coke in a 10-ounce highball glass filled with ice.
The added advantage of using this ratio, if youâre using cans of coke, is you can make two drinks for each can.
What we found in our testing is that a 1:2 ratio is very rum forward that will likely overpower drinkers who donât love the taste of rum by its lonesome. On the other end, one made with a 1:3 ratio tastes a lot like a glass a coke and feels like the bartender is skimping on you.
While a drink made with a ratio of 1:2.5 is nicely balanced and was very much the middle bear in our testing with just the right amount of rum to coke.
How To Make The Perfect Rum And Coke
Rum and Coke is one of the most popular long drinks in the world. The unpretentious Highball is a smooth mix of sweet flavors chilled with lots of ice A refreshing cocktail known all over the world.
The mix of fizzy and bubbly Coke with warm Rum notes make for a delicious drink thats easy to prepare. But still, you wont get the best Rum & Coke without paying attention to detail to the recipe. That means getting the ideal ratio of Rum and Coke, choosing the best Rum, using enough ice, and ultimately also choose the best Coke to go with your Rum.
Hang on and read my tips to make the perfect Rum and Coke.
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