Which Tequila Is Better For Margaritas Gold Or Silver
People go crazy over margaritas. Whether or not you know much about tequila or even enjoy drinking it, chances are youve ordered a at some point in your life.
Theyre a go-to drink to make in batches for parties and days spent at the pool, but they can also be very high-end, as some tequilas costing a few hundred dollars per bottle, and upwards of thousands of dollars for the rarest and most expensive ones.
Typically, margaritas are made from silver or white tequila, with Patrón as a very popular, mid-priced choice. It has also become very popular with celebrities, with some even starting their own brand .
Many people are now declaring tequila is their drink of choice, given the fact its one of the healthiest of all types of alcohol. This is because its the lowest in sugar and has the cleanest process for how its made.
That brings us back to margaritas, which can range from being sugary and cheap to simple and expensive. This might leave you wondering, is gold tequila or silver tequila better for margaritas? Read on to find out.
The Best Tequila For Margaritas According To A Drinks Expert
- Alicia Miller, Freelance Writer
First rule of margarita making: use good tequila.
That shudder-inducing stuff you shoot back on a night out? Leave it firmly to one side. If you want a delicious version of the classic Mexican cocktail, you need to use a super-tasty tequila.
Just like a great whisky, rum or gin, the best tequilas for margaritas taste smooth and have minimal alcoholic burn. Their complex flavours for example of citrus, fruit or pepper can pair with the lime juice, orange liqueur and salt in a margarita to amazing effect.
There are several different styles of tequila, and the main difference between them is whether they have been aged and, if so, for how long.
Blanco tequilas also called silver, plato or white are crystal clear and unaged. Meanwhile, reposado and añejo tequilas have been rested in oak barrels to imbue them with golden colour, smooth taste and extra flavour.
Most bartenders agree that the best tequila for margaritas is Blanco, because it is clean and fresh. However, there are no strict rules: If you prefer the extra-silky nature of a reposado , then go for it.
Tequila has rocketed in popularity over the last few years, with loads of new launches and celebrity endorsements. Its great to see so much choice on the shelves, but some of these new tequilas are seriously expensive too you’re often talking £100 per bottle or more.
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Cazcanes No 9 Blanco Tequila
No. 9 Cazacanes Blanco’s handmade glass bottle houses a delectable 100-proof liquor. A well-rounded flavor profile is formed by the clean, dry taste that pervades sweet floral notes with just a trace of black peppercorn.
And this tequila won the coveted San Francisco World Spirits Competition awards for the best tequila and best unaged white spirit in 2018. With that, it received the highest possible rank of double gold for the second year in a row.
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Is Silver Or Reposado Tequila Better For Margaritas
If you want a margarita, pick a silver or blanco tequila. Only two months of oak have been added to this tequila. Strong flavor and easy mixing make it a great mixer. The reposado ranges from 2 to 12 months old, the a*ejo ranges from 3 to 3 12 years old and the extra a*ejo ranges from 4 to 3 12 years old.
The Secret To A Perfect Margarita
Its generally agreed that the components of a classic margarita are tequila, triple sec, and fresh lime juice. But how much of each? The secret is proportions balance accounts for the difference between a good drink and a bad one.
Having made many, many margaritas according to all sorts of proportional directives, I have finally determined that the very best margaritas are concocted as follows:
For one drink:1 ½ oz. tequila 1 ½ oz. triple sec or Cointreau1 to 1 ¼ oz. of lime juiceSalt for the rim of the glass
Shake all the ingredients with cracked ice in a cocktail shaker until the exterior frosts. Strain into a glass over rocks, or up into a cocktail glass. A slice of lime as a garnish, while not strictly necessary, is a civilized touch.
I think the reason these proportions work so well is the way I enjoy a margaritaas an accompaniment to food as opposed to a stand-alone cocktail. Were I to drink margaritas in the same time and place I drank, say, a or a Negroni, I would probably prefer a differentpossibly more assertive, tequila-forwardmix. Instead the tequila should be dialed back into harmonious equilibrium with the other ingredients for a more quaffable potion. For the same reason I prefer them on the rocks, rather than up.
A few notes on the ingredients.
? Key limes, first of all, are about the size of a large gumball, and it takes ages to get the smallest amount of juice from them. And the flavor difference? None.)
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The Best 15 Tequilas For Margaritas
Tequila’s popularity is at an all-time high. According to Statista, Americans purchased about 23 million cases in 2020. Worldwide, the tequila market has grown to around 8.2 billion dollars. As interest in this liquor grows, so do the number of tequila drinkers.
A margarita comes with a few components: lime juice, a sweetener, ice, sometimes salt, and tequila. While mix-ins are important avoiding pre-made margarita mix is crucial the tequila can make or break your recipe.
The label of your tequila bottle should partially indicate its quality look for a label that includes the phrase “100% agave.” In the United States, tequila is only required to contain at least 51% agave. These types of tequilas will be labeled “mixto.” However, the ones made with pure agave are better.
The bottle should also tell you which type of tequila you’re looking at. The main types of tequila are: blanco, reposado, añejo, and extra añejo. Blanco which is also referred to as “plata” is the kind you want in making margaritas. But that still doesn’t narrow down your choices very far, does it? We’re here to help. These are the best tequilas for making margaritas.
The Best Cadillac Margarita
I was hooked after savoring my first Cadillac Margarita in my early 20s. This was my first experience into the world of high class cocktails and it was marvelous. It tasted like the margaritas I was used to, only much, much better. The bittersweet orange flavor along with the warm and woodsy cognac flavor took that simple lime and tequila over the top.
Since then, Grand Marnier has been a top favorite flavor of mine, from cocktails to this Grand Marnier souffle dessert. The cocktail is a lot easier to make than a souffle, so lets make Cadillac Margaritas!
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Do You Make Margaritas With Silver Or Gold Tequila
Typically, people like to drink margaritas with gold tequila. Margaritas made with gold tequila can really bring out the sweetness and smoothness of the liquid. Its fine, however, if you have a particular favorite brand of silver tequila that you prefer. Tequila can be used in your frozen concoction maker in any amount.
El Jimador Reposado Tequila
El Jimador Reposado is well known for its exquisite golden tone, warm seasoned flavors, and a smooth and confident agave flavor that really shines through. This tequila starts its journey with 100% hand-harvested blue Weber agave, which is naturally fermented and double distilled to let you taste the ultimate purity with no unpleasantness added.
The tequilas aroma is rich with vanilla, toasted wood, fruits, spices, and cooked agave. El Jimador Reposado stays within handmade American oak barrels for two months to achieve its signature flavor, which contains a combination of spice, fruit, vanilla, wood, and subtle toasted hazelnuts.
If you want to create a superb-tasting and classy margarita, try the El Jimador Reposado tequila. This is one of the best tequila for margarita across the globe.
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Are Margaritas Better With Silver Or Gold
When it comes down to it, silver tequila is better for margaritas than gold tequila. They are aged differently, with silver tequila boasting a stronger, purer taste while being clear in color. Its simplicity makes it the perfect companion to mixed drinks, as it matches beautifully with other flavor profiles.
Best Under $: Los Arango Blanco
Region: Guanajuato, Mexico | ABV: 40% | Tasting Notes: Vanilla, Agave, Herbs
Produced at Tequilera Corralejo in the state of Guanajuato, Jaliscos eastern neighbor, Los Arango Blanco is made with agave steamed relatively quickly in a high-pressure autoclave, then crushed with a roller mill, and distilled in a copper pot. Its one of the best blancos on the market, and at a great price, says Stevie Latona, bar manager at San Diegos Lionfish restaurant. Along with vanilla notes, the toasted agave and fresh herb flavors, he says, create a soft, smooth taste on the rocks or in a cocktail, its one of my go-tos.
Region: Jalisco, Mexico | ABV: 40% | Tasting Notes: Cherry, Mint, Pepper
A NOM is a number used to indicate the distillery in which the tequila is made. To produce this special bottle of ArteNOM, distiller Jake Lustig teamed up with the Camarenas, the family that owns and operates NOM 1579, Jaliscos Destileria el Pandillo. Brick-oven, steam-roasted agave is crushed by a special tahona called Frankenstein, jerry-rigged out of scavenged parts: a junkyard cylinder and an old train wheel axle. After copper pot distilling with a mix of rain and well water, its left to oxidize overnighta key process as oxygen accentuates the blancos fruity nature. Cherry and papaya notes mingle with mint and pepper in a spirit with a big, silky mouthfeel.
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What Is The Best Type Of Tequila For Margaritas
Tequila is the most important part of a . Without tequila, its really not even a Margarita . So the main question is: Which type of tequila should you use?
TL DR: Blanco tequila. Its unaged, and a more pure expression of what the agave plant can do than both the more mellowed-out reposado and anejo tequila . If you can only choose one tequila, you need something right away, and you dont have time to experiment with different Margarita recipes, then you need to grab a blanco tequila.
I prefer blanco tequila personally because the flavor is pure, Diego Livera, the head bartender at Tavo in New York City, tells VinePair in an email. When tequila is aged, the oak adds this beautiful sense of caramel and spice that makes it more elegant. When I drink a Margarita, I prefer the ones that have the purest flavors mostly because they complement the rest of the ingredients so well.
In other words, bigger, bolder agave flavors belong with lime, orange liqueur, and a salt rim. Tequilas that have been cooled down from oak have subtlety, but its a subtlety that gets lost in the classic three-two-one margarita .
The simplicity, however, ends there if youre a true Margarita fan. Because while the classic Margarita should always be made with blanco, innovative twists on the classic can use whatever matches the ingredients best.
Which Tequila Is Better White Or Gold
is sharper and goes best with margaritas because of its flavor. Tequila that has been aged for a longer period is termed gold tequila. White tequila, on the other hand, has a harsh taste, while gold tequila has a mellow taste. In terms of drinking, white tequila is better suited to mixed drinks, while gold tequila can be consumed as a shot.
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What Is The Best Liqueur For Margarita
If its Margaritas youre mixing, here are the nine best bottles to turn to. Cointreau. Grand Marnier. Pierre Ferrand Dry Curaçao. Giffard Premium Liqueur Curaçao Triple Sec. Tattersall Liqueur Orange Crema. Clément Créole Shrubb Liqueur dOrange. Lazzaroni Liquori Triplo Autentico. Patrón Citrónge Extra Fine Orange Liqueur.
Okay Tequila Blanco It Is End Of Story Right Well Not So Fast
Tequila blanco, like other spirits, has different levels of quality and distillation that makes a big difference. Youll want to look specifically for 100% blue agave tequila that originates from one of the five regions of Mexico: Jalisco, Guanajuato, Michoacan, Nayarit, and Tamaulipas. If the bottle doesnt say 100% agave then the tequila might also include additives such as sugar, corn syrup, artificial flavors or colors. According to Wikipedia, this is also known as a Mixtos tequila in other words 100% a hangover you dont want to wake up to. Mixtos are definitely not the type of tequila you should be using in a margarita because it will introduce some unpleasant flavors and a nasty hangover. Whats worse, paired with the wrong low-quality margarita mix and this is a recipe for disaster.
Which leads us to another point, equally important to picking out the right tequila type for your margarita is picking the right margarita mix for your tequila. We made LAVA to enhance your cocktail experience and highlight your craft tequila not muddy it with sub-par ingredients. After all, 75% of your cocktail is the mix so why not use the best, right?
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What Tequila Is Best For Mixed Drinks
Tequila Is Nothing More Than Cactus Juice: False
While the agave plant has pointy needles and sharp leaves, its really more of a succulent than a cactus. Fun fact: Agaves are more closely related to the Joshua Tree than that prickly desert dweller we know so well. True tequila must be 100% agave, and the best brands harvest the agave when its at least a decade old.
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Best For Margaritas: Casa Dragones Blanco
Region: Jalisco, Mexico | ABV: 40% | Tasting Notes: Herbaceous, Green peppercorn, Anise
Instead of sipping this high-end tequila, Volfson recommends trying it in a margarita. A margarita is about the relationship of three ingredients: tequila, triple sec, and limes, she says. This tequila from Maestra Tequilera Bertha González Nieves gives off flavors of soft herbaceousness and grassy garden crispness, green peppercorn and fennel seed, cardamom, anise seed, and a bit of juiciness, which Volfson feels mingle well with the bright cirtus character of the triple sec and lime juice.
The layers of orange blossom in Casa Dragones, along with the orange in the triple sec, brings together the drinks fruitinessthe recipe doesnt need as much lime juice as others, so it showcases the spirits with each other. Yana Volfson, beverage manager at Cosme and ATLA restaurants in New York
Why Trust The Spruce Eats
Colleen Graham is a beverage writer with over a decade of experience writing about cocktails and bartending. She has visited tequila distilleries in Mexico, tasted countless tequilas over the years, and wrote a book on the spirit.
Kate Dingwall, a sommelier and spirits writer, updated this roundup. She has been writing about wine and spirits for five years and has visited the Jalisco region over a dozen times. She has even harvested her own agave.
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Best Budget: Espoln Blanco
Region: Jalisco, Mexico | ABV: 40% | Tasting Notes: Floral, Pepper, Pineapple
Theres no need to spend a fortune on good tequila for making Margaritas, though there are plenty of options if you choose to do so. Espolòn Blanco is both an excellent and reasonably-priced tequila, as the brand is highly regarded for its floral, vegetal and fragrant flavors.
Its a delicious tequila with beautiful fruity notes, says Holguin. The agave is grown way above sea level. Its plucked with a high sugar content making for a yummy juice.
Your Margaritas Will Taste *so* Much Better With These Tequila Brands
We tend to be pretty “anything goes” when it comes to tequilaevidenced by this list of our all-time favorite bottles. You can sip them slow, shoot ’em back, or mix them into a cocktail. But when it comes to making the perfect margarita, you’re going to want a smooth, subtle, 100-percent blue Weber agave tequila that will add a kick, without overwhelming your drink. You also want a tequila that can act as a blank canvas, so you can decide what flavors you want to add to your margarita if a classic one is a little too basic for your liking.
We asked mixologist, influencer, and educator Tiffanie Barriere to weigh in with her favorite tequilas to use when making margaritas. Read on for her picks, plus some additional fan favorites. Then grab your marg ingredients , and let’s get drinking!
Want more mixology help when it comes to tequila? Try out these tequila cocktails for your next hosting gig. You can thank us later!
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