Saint Cloud Kentucky Straight Bourbon Whiskey
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The Art Of Simplicity
We believe Saint Cloud Kentucky Straight Bourbon to be truly unique. Our focus is to present the highest quality experience to the true whiskey connoisseur, without compromise or limitation. Our bourbon is a culmination of years of effort, planning and execution with one goal in mind – your enjoyment.
Saint Cloud presents the âX-Seriesâ, our exclusive portfolio of expressions meant to explore new creative ideas and concepts, free from rules or artistic boundaries.Produced in limited quantities, each release will highlight a truly distinctive experience, while featuring hand-selected artists from around the world.
The current releases from Saint Cloud are two Single Barrel Kentucky Straight Bourbons. The first is our 100 proof Single Barrel. This bourbon was matured for at least four years. The second is our first release from the X-Series, our Collaboration with Flore, “Abstrakt”.
Saint Cloud 7 Year Old Single Barrel Kentucky Straight Bourbon
Turning Wine into Whiskey
Not literally. But Ray Walker is renowned in the wine world having spent years working in Burgundy, making Grand Cru wines. His name is well known and he even featured in No Reservations, a series by the legendary Anthony Bourdain.
Walker, who once worked for Merril Lynch in California, has taken everything he has learned from winemaking and is using it to create some high quality Bourbon. They have certainly positioned themselves as a luxury brand and the packaging, which is exquisite, certainly reflects this.
Saint Cloud was first founded in 2016, with an ethos of creating Bourbon like no one else was. When the brand first started out the barrels were handpicked before being bottled and going on to become Saint Cloud. The brand has just started to produce their own Bourbon from scratch.
This particular Bourbon is aged to seven years and is one of the single cask releases produced before they were making their own whisky.
Tasting notes for Saint Cloud 7 Year Old Single Barrel Kentucky Straight Bourbon
The nose opens with notes of cinnamon spice and warming notes of vanilla. Caramel, oak wood and a light charcoal flavour appear. It is rich and spicy, with a lovely orchard aroma.
The palate is full of citrus fruits, oak wood and more caramel. It is beautifully sweet and not too overwhelming. There is a slight hint of tobacco and mahogany that adds a nice edge to the bourbon.
The finish is well developed and full of spice and oak wood.
Greg
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Saint Cloud 7 Year Kentucky Bourbon
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Saint Cloud stands apart in the Kentucky Bourbon market. Richness balanced with beautiful aromas are hallmarks of Saint Cloud. Only barrels of the highest quality are considered. Each Single Barrel Bourbon is a culmination of hand selecting unique barrels, allowing them to age until the perfect point of maturity, and individually bottling them at barrel proof without filtration. The focus for Saint Cloud is to provide unique and memorable expressions, free from compromise.
Saint Cloud is a full throttle Kentucky Bourbon bottled at Barrel Proof. We recommend enjoying neat, in a Glencairn or Neat glass. Adding a drop or two of distilled water opens up the aromatics while allowing the full spectrum of flavors to leap from the glass. Moments of celebration and reflection are perfect moments for Saint Cloud.
Why Barrel Proof
Our focus is with barrel proof expressions. During the fermentation and distillation process, there are oils which are produced. These oils can be sensed in the tasting of bourbons that retain their higher alcohol content and are bottled without filtration. Brilliant bourbons have been bottled after being proofed down to lower alcohol levels, only to have their expressions rendered angular, rigid, and sharp. Higher proof bourbons that arenât filtered retain the roundness and seamlessness that can only be experienced if bourbons have been bottled without extensive intervention. With this in mind, a higher prof bourbon can present itself with complete complexity with the finesse thought only to be possible with lower proof whiskies.
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