Michters Unblended American Whiskey Review
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In 2013, the master distiller at Michters, Willie Pratt, announced that they were bringing back a label that had been defunct for about 30 years. Unblended American Whiskey, which is a moniker that does not have to abide by the rules of bourbon or rye .
What we do know is that a majority of the distillate is aged in whiskey-soaked second use barrels. The word unblended is also used to annotate that neutral grain spirits are also not used in the making of this whiskey. Together, at a low proof, all of these characteristics come together to make a whiskey that is unlike any other.
Of note, this bottle was found by a friend on a back shelf of a store with the signature of Willie Pratt, a Michters Business Card taped to the bottle and the neck label reading that it was a 2014 bottling. All of this was pretty amazing and the store didnt even realize they had it.
Theres no extra value in a bottle like this, but it makes for a great story and reminds you to keep your eyes open in a store and what may be lurking behind other bottles on a shelf.
Michter’s Small Batch American Whiskey
Michter’s Small Batch American Whiskey
Aromas of rich butterscotch that last throughout the nose and palette. This is very balanced, not much spice, easy sipper and lovely! D& M Tasting Notes 9/2019.
Another remarkable edition to the world-class Michter’s portfolio **** Highly Recommended Spirit Journal June 2014
Unlike Bourbon or Rye, which, by definition, must be aged in new oak barrels, our US1 Unblended American Whiskey is aged in a way that utilizes whiskey-soaked barrels to achieve a rich and unique flavor profile. In late 2013, then Master Distiller Willie Pratt agreed to re-release our US1 Unblended American Whiskey after a nearly three-year absence from the market, deeming it just right and the best its ever been. Crucially, our US1 Unblended American Whiskey never contains grain neutral spirits hence its unblended distinction. Distillery Notes
Things You Should Know About Michters
As much as it tries to root itself in the past, Michters is actually a brand to pay attention to going forward. Its investing it all from millions of dollars to highly skilled palates into becoming as authentically Kentucky as possible. Not to mention, Michters is not afraid of investing in serious aging, or experimenting with new processes and flavor profiles.
Here are 13 things you need to know about the brand thats kind of dying to impress you .
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Reborn Michters Owes Its Depth To Female Palates
When she stepped up to replace the legendary Willie Pratt as Michters master distiller in 2016, Pam Heilmann became the first female master distiller at a Kentucky Distillers Association distillery since Prohibition. And while she recently handed over the reins to Dan McKee whom she basically brought over to Michters with her and took on the more flexible role of Master Distiller Emeritus, female palates continue to pervade the Michters brand. In fact, Master of Maturation Andrea Wilson is still running the barrel side of things, and with an obsession with barrel science and a Kentucky moonshiner grandfather, Wilsons resume surely adds to Michters credibility.
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You Can Get Michters For $40 Or $4000
Michters Straight Kentucky Bourbon sells for around $40, and some reviewers say thats a bit high for the relative simplicity of the product. But Michters can get more complex, and more expensive: In 2013, it created Michters Celebration Sour Mash Whiskey, a blend of its 30- and 20-year aged Straight Bourbon and Rye bottled at 112.3 proof and sold for about 4K. Per Michters president Joe Magliocco, the whiskey is packed with flavors like caramel, tobacco, and coffee like smoking a Marlboro outside of Starbucks, but way more deliciously . Michters did it again in 2016 and 2019, with a rye-heavy offering that clocks in at 115 proof and costs around $6,500 to $7,000.
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Its Louisville Distillery Took Eight Years And $8 Million To Build
The historic 1890 Fort Nelson building that Michters originally chose for its Kentucky-authenticity-bestowing Downtown Louisville micro-distillery actually turned out to be, well, super dangerous. So much so that the brand couldnt move in when it first bought the building back in 2011. Instead, Michters had to wait about eight years and spend close to $8 million to get the building back into shape, which it did. It helps that Maglicco is an architecture lover, and that the building, much like the Michters bourbon brand, had good bones.
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Buy American Whiskey Online
where to buy michters american whiskey near me, buy american whiskey uk, buy american whiskey brands online
Firstly, American whiskey is whiskey produce in the United States. The primary types of American whiskey are bourbon whiskey, rye whiskey, rye malt whiskey, malt whiskey, wheat whiskey, Tennessee whiskey, and corn whiskey. Buy american whiskey online
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Michters Isnt Bourbon Or Rye
Well, its not just bourbon, nor rye. At its baseline, Michters is straight bourbon and straight rye. This means that the booze is aged at least two years, or in this case, over four . There are other aspects to bourbon and rye, of course, but the main thing to know for Michters is the rye is spicier, and the bourbon is just a bit smoother.
drop!
Michters Us*1 Unblended American Whiskey
- American Whiskey
Very fruity and sweet, this whiskey from Michters positively drips with toffee and butterscotch, enlivened by toasty notes and a hint of vanilla and dried fruit. Technically not a bourbon due to its ageing in bourbon-soaked barrels as opposed to new oak.
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Tasting Notes by Stuart P
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Nose
Pronounced candied sweetness, like Fruit Salad sweets, along with subtle peachiness, barrel-char notes and a faint buttery note. Theres plenty of sweet cinnamon and nutmeg and also a hint of fresh menthol and candied orange peel.
-
Palate
Soft mouthfeel, with a good balance between sweet spice and gentle fruitiness. The spiciness takes charge, accompanied by notes of barrel char and a pleasant note of leather and tobacco, but theres more than enough toffee and butterscotch notes to sweeten things up. Very easy drinking.
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Michters Makes Rye Thats As Old As Halsey
You know, the singer who made line dancing both scary and sexy? Michters seems to want to dig deep into bourbon street cred, which is mostly earned with time, i.e., history or actual aging. , since theyre designated straight, Michters Straight Bourbon and Straight Rye are aged at least two years and since they have no age statements, theyre definitely aged at least four years. Yes, American whiskey gets squirrely about admitting its real age, but Michters isnt afraid of admitting how old some of its whiskies are: It distills some significantly aged whiskies, like a 25-year Kentucky Straight Rye thats incredibly difficult to come by but, per one happy customer, was incredibly rich and spicy and drank well with an upside down pineapple cake.
Michters Us*1 Small Batch Bourbon
750ML
Bourbon
$53.99
Bourbon is the second powerhouse in the whisky world and its made in America primarily from corn. Unlike in Scotland and Ireland where whisky is made primarily from the same grain, American whiskeys are often made from a mix of different grains, known as mash. In fact, its quite common for an American whiskey to made up of corn, wheat, rye and barley.
For bourbon to be called bourbon, it must be made from a minimum of 51% corn, must be distilled to an ABV of no more than 80%, and must be aged in new charred-oak barrels. The charred-oak barrels and corn are easily the biggest factors that differentiates bourbon from other whiskys, as it gives the whiskey a much sweeter flavor and smoother texture than barley.
Please check with the store you selected to verify they have the item in stock. Spirit Finder information is based on store purchases not current store inventory.
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Michters Small Batch American Whiskey
Michters Small Batch American Whiskey
Aromas of rich butterscotch that last throughout the nose and palette. This is very balanced, not much spice, easy sipper and lovely! D& M Tasting Notes 9/2019.
Another remarkable edition to the world-class Michters portfolio **** Highly Recommended Spirit Journal June 2014
Unlike Bourbon or Rye, which, by definition, must be aged in new oak barrels, our US1 Unblended American Whiskey is aged in a way that utilizes whiskey-soaked barrels to achieve a rich and unique flavor profile. In late 2013, then Master Distiller Willie Pratt agreed to re-release our US1 Unblended American Whiskey after a nearly three-year absence from the market, deeming it just right and the best its ever been. Crucially, our US1 Unblended American Whiskey never contains grain neutral spirits hence its unblended distinction. Distillery Notes
Michters Straight Rye Review: Details And Tasting Notes
In Michters Words: Michters Straight Rye
Renowned for rye Americas oldest whiskey variety since the earliest days of our history, we take the production of Michters US1 Kentucky Straight Rye extremely seriously. Our Michters US1 Kentucky Straight Rye is made from select American rye grain that is sheared to maximize the extraction of flavor from the grain. Ideal neat or in cocktails, every bottle comes from a single barrel a unique attribute reflecting our extraordinary commitment to offering Kentucky Straight Rye whiskey of the absolute highest quality at every level of the Michters range.
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Nulu Single Barrel Bourbonyour Browser Indicates If Youve Visited This Link
Reviewing my pile of samples, I started to feel a sneer curl my lip as I noticed several bottles of Prohibition Craft Spirits NULU bourbon. NULU feels paradigmatic, in that basically everything I hate about Americanwhiskey is captured in what this company does and how it does it.
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Limited Production 10 Year & 20 Year
The 10-Year Rye, 10-Year Bourbon and 20-Year Bourbon expressions reflect theexceptional results of uncompromising craftsmanship and Kentuckys unrivaledclimate for aging outstanding whiskey. Often significantly older than the age statementon the label, only a select few barrels age with the elegance required for inclusionin these highly limited releases.
The grandes dames of the portfolio, Michters 25-Year Rye and 25-Year Bourbonrepresent more than a quarter century of maturation in the Distillerys finestbarrels. Available only as stocks permit, these outstanding whiskeys areextraordinarily rich in flavor.
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How Long Is American Whiskey Age
Also, American Whiskey is two years old. To be label a straight whiskey. The whiskey must be age at least two years and contain no additives. Within American whiskey, the law defines more specific categories of whiskey . Bourbon must be distill to no more than 80% ABV, and mature in charred new oak containers.
In summary, American whiskey is whiskey produce in the United States. The primary types of American whiskey are bourbon whiskey, rye whiskey, rye malt whiskey, malt whiskey, wheat whiskey, Tennessee whiskey, and corn whiskey. All of these are made from mashes with at least 51% of their name grains. buy american whiskey brands online
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Washington Used It To Booze Up His Troops
George Washington is rumored to have purchased whiskey from Shenk in the winter of 1778 to warm his troops stationed at Valley Forge. In truth, the connection between modern day Michters and that O.G. Pennsylvania Mennonite distillery is tenuous at best. Basically, the people who founded Michters bought the rights to the lapsed trademark from Shenks distilling efforts. So, no, drinking modern-day Michters doesnt qualify as a decent substitute for reciting the Pledge of Allegiance.
Michters Is A Bit Of A Frankenstein Brand
Sure, it tries to be all historic and old timey-looking see the 1753 on the label? but Michters is kind of a bourbon Frankenstein, or really Dr. Frankensteins bourbon monster: Its patched together from a bunch of different elements and given life by people who believe in the brand. It can claim a tie-in to the historic Shenk distillery because that location briefly became Michters in the 1950s. But it also asserts itself as part of Whiskey Row in Downtown Louisville literally on Main Street trying to graft Kentucky authenticity onto its jumbled infrastructural past. But questions as to where the bourbons been made abound. Whiskey reviewers, and even whiskey guru and author Chuck Cowdery, cant trace the source of Michters actual bourbon with total transparency from the brand itself. Short answer: Like many bourbons, Michters distilling has been outsourced, but with the development of its own farm and even a micro-distillery in Louisville, its trying to bring things in-house.
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Its A Kentucky Brand That Started With Locally Grown Pennsylvania Rye
We all know bourbon doesnt have to be made in Kentucky, right? Well, the distillery that became the Kentucky-identifying Michters actually began in Pennsylvania in the mid-18th century. Around 1753, Swiss Mennonite brothers Johann and Michael Shenk started the distillery that would become Michters, producing one of the earliest local American whiskeys with rye from its own grain fields in Schaefferstown in eastern Pennsylvania.
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Michters Toasts Its Bourbon
Less in a hearty cheers sense, and more in a marshmallow sense: In addition to aging some of its whiskey in special pre-whiskey-soaked barrels, Michters likes to play with the toast aspect of classic bourbon . In 2014, it began making Toasted Barrel expressions of both its Straight Rye and Straight Bourbon. To make its Toasted Barrel expressions, Michters ages both its rye and bourbon for an extra 18 months in a barrel that, rather than being charred per usual standards, is gently toasted. The idea is to impart those caramel, woody, toasty notes and create another layer of interaction between the bourbon and browned oak.
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Overview Of Michters Bourbon
Hailing From Louisville, Kentucky Michters Is One Of The Oldest Distilleries In The States. Their Master Distiller, Willie Pratt, Has Been In And Around The Whiskey Industry For Over Forty Years,
He Is Lovingly Referred To As Dr. No As He Will Never Allow Any Casks To Be Released Or Bottled Until They Are Just Right Meaning These Bourbons Are Typically Aged Longer Than Other Producers Would Otherwise Age Theirs.
Produced In Very Small Batches, Typically Twenty-Four Barrels Or Fewer Per Batch And Aged For Around Eight Years, Michters US*1 Really Is A Great Bourbon. Teasing With Caramel, Vanilla And Dried Fruit Notes, This Is A Very Pleasant Drink To Both Spend Time With And To Enjoy Through The Night. Make sure to Buy Michters Kentucky Straight Bourbon Online from our store with fast, safe and secure delivery.
Renowned for rye Americas oldest whiskey variety since the earliest days of our history, we take the production of Michters Kentucky Straight Bourbon extremely seriously. Our Michters Kentucky Straight Bourbon is made from select American rye grain that is sheared to maximize the extraction of flavor from the grain. Ideal neat or in cocktails, every bottle come from a single barrel. A unique attribute reflecting our extraordinary commitment to offering Kentucky Straight Bourbon whiskey of the absolute highest quality at every level of the Michters range. We are one of the best online store that you can Buy Michters Bourbon Online at an affordable rate.
Buy Michters Kentucky Straight Bourbon Online
Too start, Buy Michters Kentucky Straight Bourbon Online from Buy Bourbon Whiskey and get the best bourbon product you want where ever you are in the world.
Michters US*1 Kentucky Straight Bourbon is make from a carefully select mash bill that feature the highest quality American corn. It is then mature to the peak of perfection. Truly small batch each batch of our US*l Kentucky Straight Bourbon is batch in a holding tank size to fit. A maximum of twenty full barrels, leaving no margin for blending out imperfection and thus necessitating excellence from every barrel.
Truly small batch, each batch of our US 1 Bourbon is typically compose of no more than two dozen barrels,
leaving no margin for blending out imperfection and thus necessitating excellence from every barrel. Reflecting the spirit of the Bluegrass State, Michters US 1 Kentucky Straight Bourbon is nuanced, mellow, and earthy.
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