Tanquerays Tinkering Led To Modern Craft Gin
When gin, and not equine toiletries, won out in Tanquerays heart, he dedicated himself wholly to improving what passed for gin at the time, taking on industry leaders Felix Booth and Alexander Gordon . While developing what would become his flagship recipe, Tanqueray stumbled upon his preferred method for distilling botanicals into a small quantity of neutral grain spirit before distilling the larger batch for the final time. It was one of the first innovations in botanical infusion, central to the whole how-is-this-delicious-gin-not-vodka? question.
What Types Of Gin Mix Well With Ginger Ale
Ginger ale is, to say the least, a drink for the acquired taste. Nowadays, there are many sorts of ginger ale on the market. Some are sweeter and more sugary, while others will be crisp and sharp.
Then, theres also the difference between ginger ale and ginger beer. The difference is actually quite simple. Ginger beer is way sharper, whereas ginger ale is a little smoother and sweeter. Ginger ale is more approachable, where ginger beer is a purer, denser version of it.
In either case, ginger ale will always be dominant in a drink, simply because of the sharpness that the ginger gives it. This is also the reason why I initially called it a drink for the acquired taste.
This sharpness, however, is also what makes ginger ale such a fantastic drink. With its sharp, fresh, and sweet taste, ginger ale makes for a fantastic drink, either on its own or as a mixer.
Ginger ale is quite a strong drink, so not every type of gin will be as great with it. With that being said, what types of gin actually mix well with ginger ale?
Ginger ale can be quite strong and sharp, so if you want to mix it with gin, make sure you use a gin that also has a sharp taste. The gin needs to be able to hold its own against the ginger ale, otherwise, you would not be able to taste it.
Another type of gin that goes well with ginger ale would of course be a ginger-infused gin. The ginger-infused gin will perfectly complement the taste of the ginger ale, making for a great combination.
Different Types Of Tanqueray
Flickr | Bruno Eugenio Rossi
The realm of flavored gins is ever-evolving, and Tanqueray ensures that its brand does not fall behind. To do this, they often release different types of Tanqueray gin in the market. Each variety is crafted with revolutionary and distinct botanical blends without compromising the stellar quality of the fantastic boozy drink.
Keep on reading to know more about these gin types and discover why theyre all the rave among drinkers.
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A Little About Tanqueray Gin And Why Its So Great For This Recipe
Tanqueray was first created in the 1830s in London by its name sake Charles Tanqueray. He was not afraid to mix up brave ideas in his own unique style when it came to distilling this now iconic gin. Its the perfect mix of ingenuity, heritage and hard work. The hard work definitely paid off.
Due to its unique flavour it blends it self so well to enjoying on its own with tonic or as a base to add others flavours to. London dry gin is made by double distilling the grain. Then during its second distillation selected botanicals are added to give its distinctive flavour.
Although the exact recipe of Tanqueray is a secret, it is known to contain the botanicals: juniper, coriander, angelica root, and liquorice.
How incredible does this look? The rich purples and vibrant greens stand out and are so tempting in this easy blueberry gin cocktail!
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Where To Buy Gins For Elderflower Tonic
Weve put together direct links below for each of these great gins from Amazon in the UK or Drizly in the US and Canada, or click on the adverts at the foot of the page to compare other prices too.
Bombay SapphireGin buy in the or buy from Drizly in the USA/Canada
Opihr Oriental Spiced London Dry Gin buy in the or buy from Drizly in the USA/Canada
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Chef Richard Ingraham Cooks Up Friendsgiving With Croc Pomegranate
CÎROC is partnering with celebrity chef Richard Ingraham to create a curated menu of food and cocktail pairings inspired by the flavours of the new, Limited-Edition CÎROC Pomegranate. Complete with decadent ingredients found in these fan-favourite sweet and savoury dishes, CÎROC is giving you the perfect opportunity to cherish special moments spent around the table.
Chef Richard leaned into the festive nature of Friendsgiving to create recipes that are sure to stand out on any table. Recipes include Twice Baked Sweet Potatoes with Toasted Marshmallows and Pecan Bacon Brittle to savour with the Pomegranate Spritzer and Asiago and Herb Beef Roast to enjoy with Half on the Pomegranate.
CÎROC is spreading more love by giving people the chance to taste this menu in-person with Chef Richard. From now through November 14 at 11:59:59 p.m. ET,** U.S. residents 21+ can enter for the chance to win the ultimate Friendsgiving Dinner at home, prepared by Chef Richard himself.
One lucky winner will win this experience for themselves and up to six other people to enjoy a tasty Friendsgiving menu inspired by the flavours of Pomegranate. To enter the sweepstakes, participants can head to Friendsgiving.CÎROC.com.
*** Christmas Recipes ***
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A classic dry martini cocktail made with gin and vermouth and stirred with ice.
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This is the dramatic seafood paella that looks stunning, with crustaceans and shellfish. You can vary…
Alton Brown’s turkey brine recipe from Good Eats will give you a flavorful Thanksgiving turkey with juicy…
Bone-in turkey breasts are easy to find, and as impressive as a whole bird when you roast them in butter…
Make and share this Basic All Purpose Brine for Meats, Chicken, and Turkey recipe from Food.com.
Cutting leeks into large pieces gives them a presence equal…
Poach quince in rosé with a dash of cocktail bitters and a few warm spices, then assemble into a tart…
It takes a day or two for the peel to dry, so plan ahead perfect Candied Orange Peels
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This recipe is from Eben Freeman, bartender of Tailor Restaurant in New York City. The drink tastes best…
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Build Your Own Cocktail Kit With Tanqueray
Tanqueray London Dry Gin uses a simple recipe of four real botanicals to create a crisp, balanced gin that’s smooth and versatile enough for any cocktail. To prove its versatility, we’ve created 3 distinct premium cocktail mixes that pair perfectly with the delicious flavors of Tanqueray London Dry Gin.
CHOOSE ONE OF 3 OPTIONS FOR YOUR COCKTAIL KIT
Elderflower Gimlet: Tanqueray Rangpur, fresh squeezed lime juice, and homemade elderflower syrup
Green Monster: Tanqueray London Dry Gin, fresh squeezed lime juice, our homemade verdita mix and tonic
Army & Navy: Tanqueray London Dry Gin, fresh squeezed lemon juice, BG Reynolds orgeat, and angostura bitters
Your Delivery Includes:
- A 375ml or 750ml of Tanqueray
- A bottle of all fresh ingredients batched together
- A jigger to help you measure out each cocktail
- A menu with instructions on how to mix your cocktail
- High-quality Sourced branded plastic cups
Perfect Tanqueray & Fever Tree Tonic Pairings
With warmer weather, longer days, and new life sprouting everywhere, springtime brings a lot to celebrate, and even more ways to do it: sunny weekend brunches, afternoon chilling and grilling on the deck, backyard bocce ball tourneys, the list goes on. Here, Florida bartender Amie Lynch unveils three zesty, sparkling pairings of Tanqueray London Dry Gin& Fever Tree Tonic to supplement your glorious afternoons of springtime downtime. She also included a tribute to the royal wedding, another cause for celebration this spring .
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Every Summer Cocktail You Need To Try With Tanqueray
There is something about summer that puts everyone in the mood for fresh, sun-kissed ingredients. Maybe its because were feeling nostalgic for memories of summery fruit stands or herb gardens, or perhaps the warm weather just has us craving as many refreshing summer finds as possible.
Either way, one thing thats even better than snacking on your favorite summer fruits and berries is mixing them into refreshing summer cocktails. Not only will these cocktails taste incredible, but the vibrant colors and garnishes add their own little pizzazz. That said, every piece of produce deserves to be paired with its perfect spirit, and this summer, theres nothing more refreshing than making fruit-forward gin cocktails.
Tanqueray London Dry Gin or Tanqueray No. TEN Gin are both great options, as the spirits taste light and botanical, yet remain versatile. Pair either with unique, fresh ingredients and youll get an invigorating cocktail, so follow along for our favorite recipes for every summer drinks menu.
Foxs Kiln Distillery Rhubarb & Ginger Gin
Foxs Kiln Distillery is a rather young gin distillery, founded by Jared Brown in 2011. It wasnt until 2019 that he started to distill gin. Jared Brown loves to experiment with natural, local ingredients.
Currently, Foxs Kiln Distillery offers a few different flavored gins. Besides his Rhubarb & Ginger variant, he also has a Blood Orange variant which is covered in this article about the best blood orange-based gins.
Foxs Kiln Distilerry Rhubarb & Ginger Gin is a fruity, tart gin. The sweet taste of rhubarb is a dominant flavor and scent and will be detectable all the time. However, this sweetness is balanced out by a zingy, warm taste of ginger, making for a complex and contrasting taste within the gin itself.
Not only does this gin taste complex, but also full-bodied, making for a rich and delicious gin to use in many types of drinks.
Besides drinking this gin neat, the distillery itself suggests serving this with ginger ale. The ginger ale will perfectly complement the complex, full-bodied taste of Foxs Kiln Distillery Rhubarb & Ginger Gin, leaving a long-lasting impression.
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Tanqueray London Dry Gin
Tanqueray London Dry gin is the benchmark of the brand, and in the world of gin as well. It has a crisp and dry finish, which is the gold standard for a London dry gin, largely attributed to its botanical mix of juniper, coriander, angelica, and licorice.
Every gin drinker loves its juniper-dominant note, but on the other hand, this dry gin lacks the citrus tang that could be a dealbreaker for some. The reason is, juniper usually already lends citrus, floral, and spice notes to the mix. The addition of the other botanicals only makes this spirit more flavorful.
Bottled at 47.3 percent alcohol by volume , Tanqueray is a good gin for any cocktail drink.
Whitley Neill Lemongrass & Ginger Gin
Whitley Neill Lemongrass & Ginger Gin is another incredible flavored gin from the Whitley Neill distillery. This time, it utilizes the beauty of ginger and lemongrass. Both ginger and lemongrass are fresh and crisp, making them pair together perfectly.
Lemongrass & Ginger Gin was created by Frederick Neill who was inspired by a trip through Asia, where he discovered the fresh and fragrant lemongrass.
There are a few more botanicals used to create this wonderful gin, though. Here is a short list of the botanicals used in Whitely Neill Lemongrass & Ginger Gin:
As you can imagine, Whitley Neill Lemongrass & Ginger Gin has a fresh and zesty taste of citruses. This is paired with a warming touch of ginger, making for a rich taste. You might notice that this gin does not have a fruity taste, making it a great option for people who are looking for a gin that isnt too sweet.
Whitley Neill Lemongrass & Ginger Gin can be perfectly drunk on its own, but it will also work lovely with ginger ale. The freshness of the lemongrass, paired with the ginger will work perfectly with a drink thats also ginger-focussed.
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Why To Make Agin And Coke
The Gin and Coke is a variation on the the Rum and Coke, the popular drink that youve probably had too many of in your life. The Rum and Coke itself is a variation on the Cuba Libre, a highball cocktail of rum, cola and lime that was invented Cuba in the early 1900s. It quickly spread to America, where people started to mix cola with all sorts of spirits.
The exact history of mixing Gin and Coke is uncertain. Some people call the drink the Cubata, or say its the Spanish version of Rum and Coke since the preferred spirit in Spain is gin. Whatever the case, the Gin and Coke is an incredible mix of botanical, zingy, sweet and bubbly flavor thats even better than the originalwe think. Here a few tips to making the best gin and coke.
The Bottle Is Not A Tiny Fire Hydrant
Sure, we see a reasonable visual resemblance, but the Tanqueray bottle wasnt based on a fire hydrant. The bottle was actually, and carefully, modeled after a cocktail shaker, a marketing attempt at aligning the strangely assertive flavors of English gin with the more approachable, mutable flavors of the American cocktail scene. When Tanqueray 10 launched in 2000, the company used a similar shape but added a not uncool retro citrus reamer vibe to play up the aforementioned citrus.
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More About Tanqueray Sevilla Orange Gin Recipes
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How Does Tanqueray Blackcurrant Royale Taste
Aesthetically, its one of the most beautiful liquids on the market.
- Color: I cant say it enough a gorgeous, rich hue of purple
- Nose: Just opening the bottle you are seduced by a blackcurrants, as well as a slight vanilla aroma sneaking up from behind
- Palate: Although you might not detect juniper in the aroma, its definitely there under the blackcurrant heavy flavor remember its a gin after all!
- Finish: Delicate finish with soft fruit and vanilla hints
- Alcohol: 41.3% ABV 700ml
Disclaimer: Some of these posts contain affiliate links and as an Amazon Associate, I earn from qualifying purchases. That means that I may receive compensation if you click on these links and buy something, but, dont worry, it wont cost you a dime!
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How To Make A Gin Rickey:
- Add lime juice to a highball or collins glass .
- Pour in Gin.
- Fill the glass with club soda and garnish with lime.
- Give it a quick stir and serve immediately.
Quick and easy cocktails are the best for entertaining guests and even better for a quiet evening at home. No need to go out for a simple and delicious cocktail when you can mix one up and cozy up on the couch with a good book or your current Netflix obsession. A Gin Rickey is just the ticket.
Rickey cocktails can also be made with bourbon but the pairing of the gin and the lime is my favorite. These cocktails have been around since the 1800s and became popular in the political crowd in Washington, but dont let that stop you from trying it!
Tanqueray & Tonic An Investigation Into The Best Garnish For Tanqueray Gins
This is the first part of my investigation into garnishes for Tanqueray Gin. Ive spent a little time recently thinking about the lemon vs. lime argument. For World Gin Day, I made a Gin & Tonic according to a 1938 recipe using Masons Gin, which used lemon and/or lime . Having recently returned from Spain, I also fancied experimenting a little more with the Gin Tonica serve for this classic drink.
Naturally, after a quick reflection, I decided the best way to investigate this subject would be to do a taste test. I extended my normal citrus selection to include: lemon, lime, orange, pink grapefruit and red grapefruit.
I shall be tasting both of the following gins in my Gin & Tonics:
Tanqueray Export Strength from hereon referred to as Original which is made using 4 botanicals: Juniper, Coriander, Angelica, and Liquorice and
Tanqueray No:10 , whose botanicals include: Juniper, Angelica, Coriander, Chamomile, White Grapefruit, Lime and Orange .
Each drink will be mixed with Fevertree Tonic. I will add a double measure of gin to a tonica glass filled with ice and then add 150ml of Fevertree Tonic. Each one will be garnished with a wedge of the fruit being tested and a little spritz of oil from the peel over the top of the drink, for aroma.
Original: A rather classic Gin & Tonic with dry, piney juniper, some angelica and sweet liquorice. Cooling and refreshing, this works very well straight-up without a garnish.
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