Best Overall: Tequila Ocho Plata
Courtesy of Drizly.com;
Region: Jalisco | ABV: 40% | Tasting Notes: Pepper, Citrus, Grass, Stone fruit
The beautiful story and unique process behind this tequila really help it shine, says Chasse. The family that makes Tequila Ocho Plata has been distilling for generations. They use traditional brick ovens to slow-roast extremely ripe agave, which is chosen from specific fields each year, so that the nuances of the terroir and;weather come out, especially in the blanco.
It changes depending on the field and year, says Chasse, but in general, it offers crisp, clean peppery notes, bright citrus and grassy flavors, along with the fruitiness of the extra-ripe agave. The finish also offers a nice balance between floral and earthy notes.;
Good to Know: How should you drink a sipping tequila? Hurley and Chasse suggest trying it neat in a tequila glass . Add a few drops of water to open up the flavor. Medina prefers to sip his aged tequila in a snifter with one large cube of ice, which melts slowly, keeping the spirit cool but not diluting it.
Don Julio Aejo Vs The Competition
- 1800 Añejo
- Tequila AviónAñejo
- Casamigos Añejo
- check Don Julio Añejo
Sweet and peppery characterize the initial palate of the 1800 and mid-palate transition. The 1800 Añejo shows traces of cinnamon, candied pears, butterscotch and toasted oak, plus a finish of cocoa and banana bread. On the other hand, wild honey and butterscotch are on display when the Don Julio/DJ Añejo enters your mouth. ;;
However, what sinks 1800 is an observed strong presence of smokiness in the taste. For some, strong traces of the roasting process may have settled in the final product, likely an oversight due to 1800 being part of the mass market tequila assembly line of Jose Cuervo. In contrast, the DJ consistently keeps the smoky taste to a minimum, or even at zero presence.
Don Julios añejo may be more expensive than the Avión añejo.
However, the Don Julio/DJ presents a strong case of value-for-money tilting brains, lips, noses, tongues, throats and opinions towards its entry level aged tequila.
One, the DJ añejo consistently displays no alcohol burn, with a nip in the Avión. Everything is bright, lightly spiced, rich and smooth, and you dont forget the agave presence in the Don Julio.
Second, the DJ has a consistently minimal tinge of American oak residue when the añejo hits your mouth. On the other hand, the Avión has an up-down presence of oak in the taste, which was a turn-off for some.
Casamigos añejo is neck-and-neck against Don Julios añejo in terms of pricing.
Which Is The Best Tequila Anejo In 2021
If theres a drink known in the world of Mexican origin, theyre surely the best tequila Anejo.
Tequila is used to drink alone or to prepare very famous cocktails, the clearest example being the Margarita, which goes very well especially on the beach.
In this post, we wanted to group the best of this drink that the market is offering.
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Also Check: What Do You Mix With Reposado Tequila
What Is The Best Tequila
Our editors have reviewed dozens of tequila brands over the last year, to come up with some of our favorite bottles, based on taste profile, uniqueness and value. And while there are a number of tequila brands that have launched in recent months , this list runs the gamut from tried-and-true brands, to limited-edition releases that youll be smart to pick up if you see them available online.
Whether you want to sip on something smooth or just want to upgrade your margarita, here are 15 tequilas you can buy online and get delivered to your door in time for your next happy hour, dinner or party.
What’s A Good Inexpensive Tequila
Here are the best cheap tequilas.
- Bets Overall: El Jimador Silver Tequila. …
- Best for Margaritas: Olmeca Altos Plata Tequila. …
- Best White: Arette Blanco Tequila. …
- Best for Shots: Agavales Blanco Tequila. …
- Best Reposado: Espolòn Tequila Reposado. …
- Best for Sipping: Bribon Reposado Tequila. …
- Best Anejo: Lunazul Anejo Tequila.
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Tequila Pueblo Viejo Reposado
Distilleria San Matias is one of the oldest tequila producers in Mexico, and its brand Pueblo Viejo is considered one of the leading brands in the Mexican market, now recognized in the US. The reposado is made from 100% agave grown in the Los Altos, Jalisco . Its aged for 9 months in American oak.
Tequila Pueblo Viejo Reposado /Photo Credit: Tequila Pueblo Viejo
Best Blanco: Corazn Blanco
Region: Mexico | ABV: 40% | Tasting Notes: Tangerine, Mineral, Black Pepper
I’m always blown away by the complexity of aromas and flavors in Corazón Blanco, says;Erin Scala, beverage director at Common House in Va. Try blind tasting this against just about anything else in the $30 and under category, and it will be difficult not to recognize the superior quality. Carlos Lopez, restaurant manager at Moxy South Beach, agrees. Corazón Tequila is single estate-grown and handpicked for over 130 years by the same family, he says. is well crafted and can be enjoyed with a single rock.
Region: Mexico | ABV: 40% | Tasting Notes: Oak, Citrus, Vanilla
Reposado tequila is aged for two months to a year in oak barrels, a process which softens the brightest of the spirit’s assertive agave notes, and one of the most quaffable tequilas in this category is the reposado from Cazadores. Rested just long enough to have its edges sanded off, comes without the somewhat medicinal after-notes that can sometimes overwhelm more delicate cocktail ingredients, says Clay Tolbert of The Alley Light in Charlottesville, Va.
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Tequila Is Just For Shots: False
Tequila shots, with salt and a lime wedge, are part of our collective drinking unconscious. So much so, it feels like theres no other way to enjoy tequila.But expert bartenders say that you should allow the flavors of your tequila to open up, like a fine wine or scotch. Its much more common in Mexico to sip your tequila slowly the shot with lime and salt is primarily an American practice.
Milagro Select Barrel Reserve Anejo
From the highlands of Jalisco comes this premium line of tequila, from 100% estate-grown agaves.;
“By law all tequila must be distilled twice, however a select few choose to distill a third time, like this one,” said Jimenez. “This expression is aged three years in French white oak barrels that have been heavily roasted. The result is a rich amber color tequila with some soft and well-integrated oak on the nose, and on the palate cinnamon spice and white pepper.”
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Best For Margaritas: Herradura Silver
Image Source / ReserveBar
Region: Mexico | ABV: 40% | Tasting Notes: Vanilla, Agave, Oak
Herradura is well known and for the price, says Reniel Garcia, bar director of Havana 1957 on Española Way. Fruity and spicy, great to sip or make your favorite Margarita. Its particularly flavorful in a Margarita because Herraduras silver tequila is aged in oak for 45 days, infusing it with soft flavors to round out this classic cocktail.
Best Splurge: Don Ramn Limited Edition Extra Aejo
;Courtesy of Liquorama.net
Region: Jalisco | ABV: 40% | Tasting Notes: Vanilla, Cocoa, Dark coffee
Only 5,000 bottles of this limited-edition Don Ramón extra añejo were produced. Made with 100% blue agave from the Tequila Highlands, this expression has been aged for three years in American oak barrels. The tequila provides notes of toasted coconut and vanilla, with some cocoa powder and dark roasted coffee, Hurley notes. But thats only part of the selling point for him.
The tequila is great, but the bottle is whats really gorgeous, he says. The glass is embedded with gold flakes and decorated in wooshing lines composed of Swarovski crystals, which frame the dark amber liquid inside. It makes a showstopping centerpiece for any bar.
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Is All Tequila Made From Agave
Short answer: yes.
It sounds a little like an SAT question: All tequila is mezcal, but not all mezcal is tequila.
Tequila can only be made from:
- Blue agave
- Agave tequilana
Thats it. Thats the list. Anything else is mezcal, which can be made from over 30 varieties of agave.
Agave is sort of like a cactus, but its really a succulent. And it only has one life to give for our drinking amusement. After maturing for around 8 years, their hearts or piñas are ripped out, steamed, crushed, and fermented into tequila.
Traditionally, one way those piñas are crushed is the tahona process. Basically, a massive volcanic wheel rolls over the steamed agave hearts. Traditionally, and even now in at least one place, its still done by donkey.
These are known as mixtos, and perhaps unsurprisingly, are lower quality. Theyre the culprit behind most of our nasty tequila hangovers.
Spicy And Smoky Margarita
Heres what you need for this delicious twist on a classic margarita:
- 2 oz cayenne-infused blanco tequila
- 1 oz fresh lime juice
- 0.5 oz agave nectar
- Lime-cayenne salt
- Chile-lime cantaloupe
First, shake tequila, lime juice, and agave nectar with ice. Then, strain into a cayenne-salt-rimmed glass. For the finishing touch, add a chili-lime cantaloupe spear.
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Don Julio Tequila Price List
$58.99 – $59.99
There are lots of facets to the success of Don Julio, and to list all of them would make this price guide tedious and boring. But one cannot exclude the companys añejo and reposado aging processes when listing what makes Don Julio great. For example, the reposados spend eight months in old American oak barrels primarily used for Kentucky bourbon aging. Select reposado sare aged for one more month in old Scotch whisky casks for the Don Julio Reposado Double Cask variant.
As for the añejos, their aging goes for a full 18 months in the companys own reposado barrels. The result is more agave and less oak in the flavor, which is great for the tequila purist.
Don Julio Blanco Tequila
- Alternate Money Check $79.99-$89.99, 1,500 ml, 40%
Light and crisp is the consistent description of this blancos taste, with a citrus hint greeting you at tongues tip. Then the sweet agave takes over, getting creamy as the liquid goes down the gullet. Theres a tiny burn at the end, but its more respectable than rude and you dont forget the entire run of the drink through your mouth. Its best served as a foundation for a mixed drink, such as a margarita or a 21st Century.
Don Julio Reposado Tequila
- $45.99-$46.99, 750 ml, 38%
Agave and vanilla are very much present at the start of the taste, followed by dints of wood, smoke and cinnamon. Everything goes smooth and silky in the lips-to-mouth-to-throat transition, with a very gentle agave/peppery reminder at the end.
Avin Aejo Papaya Smash Recipes
The out-of-the-box thinking of Avion is reflected in their recommended recipes for cocktails, such as the Papaya Smash. Papaya is a fruit not usually recommended when being paired with tequila, but Avión did its homework. The result is a mix that might remind one of a margarita, helped a lot by the Aperol orange liqueur that brings out both the sweet and the bitter in the drink.
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Mi Campo Reposado Tequila
Proudly marrying tradition with innovation, Mi Campo Reposado is a 100% blue agave tequila aged over a three-month period in California wine barrels. This novel process delivers a smoother and more complex profile that tastes far beyond its price point. Its a millennials dream spirit, perfect for sipping or mixing up a paloma without bruising the wallet. I love Mi Campo because its amazingly smooth and a great tequila coupled with amazing value, Luis Morales, general manager of Baby Jane in Miami, Florida, shared. It takes me back to my happiest life moments the second I take a sip. Additionally, the display-worthy bottle showcases striking artwork from Mexico City artist Raul Urias.Price: Starts at $27.99 for a 1L bottle
Where And How Is The Best Tequila Made
There are a lot of specific rules and guidelines governing where, how, and from what tequila is made. Heres what you need to know:
- Most tequila is;38% to 40% ABV; serious business. Drink with caution.
- Tequila is a type of;mezcal. The regions of production of the two drinks are overlapping. The distinction is that;tequila must use only blue agave;rather than any type of;agave.
- More than;300 million blue agave plants;are harvested each year.
- Tequila was first exported to the United States in the;late 19th century.
- Tequila is;made primarily in areas near and around the city of wait for it Tequila, Mexico.;Its also made northwest of Guadalajara, and in the Jaliscan Highlands of the central western Mexican state of Jalisco.
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Best Highlands: Tequila Chamucos Reposado
Courtesy of Total Wine
Region: Jalisco | ABV: 40% | Tasting Notes: White flowers, Stone fruit, Sea salt
Though other expressions have since been added, Tequila Chamucos was founded in 1994 as a reposado-only, so you can be sure that its producers are dedicated to the style.
Made with organic, high-mountain agave cooked in a brick oven and distilled in a stainless steel alembic still, it is triple-filtered and then aged in both American and French oak barrels. All of that renders one smooth sip. Floral on the nose, it has the bittersweet fruitiness and briny undertones to keep you coming back for more.
Best Under $: El Tequileo Reposado
Courtesy of Total Wine
Region: Jalisco | ABV: 40% | Tasting Notes: Agave, Baking spice, Vanilla, Pineapple
;You can still taste the lovely green and cooked agave amid the baking spice notes and vanilla that come out of the barrel-aging process, says Jamie Gordon, managing partner at Albuquerque, New Mexicos Artichoke Cafe, of this iconic reposado. I get a little pineapple, too, which is one of those flavors youre always happy to find in a spirit.
Gordon also likes El Tequileños story. Founded in 1959 by Don Jorge Salles Cuervo, the brand is now under the watchful eye of third-generation master distiller, Jorge Antonio Salles. It’s the exclusive tequila produced at Jaliscos La Guarreña distillery. It has a history of place, says Gordon, and, most importantly, it’s delicious.;
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Mandatory Staff Picks: The 10 Best Cheap Tequilas
Tequila is one of the most versatile spirits in the world. This blue agave-based, Mexican-born spirit is the base for iconic drinks like the Paloma, margarita, and The Rolling Stones favorite drink, the Tequila Sunrise. Theres pretty much no wrong time of year to enjoy this vegetal, sweet spirit. During the summer months, you can sip or mix with blanco or reposado tequila. As the weather turns towards autumn and eventually into winter, you can progress to anejo and extra anejo. The best part? Since there are well over 100 distilleries cranking out high-quality tequilas in Mexico, there are bargains to be had. You dont have to spend a months rent to get your hands on a great bottle of tequila.
Since were all about bargains, we decided to find 10 of the best cheap tequilas. Even though theyre not pricey, these are definitely not bottom-shelf, harsh tequilas. These are 10 great, cheap tequilas to enjoy all year long. Check them all out below.
Budget Bottles For Shots And Sips
Our editors independently research, test, and recommend the bestproducts; youcan learn more about ourreview process here.We may receive commissions on purchases made from our chosen links.
Making tequila is not a quick process. Agave plants take seven to 12 years to reach maturity, and once harvested, they need to be roasted, distilled, and left to rest for months to years depending on the style. While many high-quality tequilas come with a steep price tag, you can certainly find bottles to fit your budgetand not all are strictly for shooting. Several brands produce excellent inexpensive tequilas suitable for sipping and making cocktails, such as margaritas, sangritas, and bloody marias. We researched top brands to find premier bottles for sipping straight, mixing drinks, and, yes, taking shots.
Here are the best cheap tequilas.
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Why Is Tequila The Worst
Does Tequila give you worse hangovers? Unfortunately, aside from scotch and whiskey, tequila tends to have the most amount of congeners in it. Those congeners are what contribute to shakiness, nausea and dehydration the next day, which makes tequila a tough choice for those trying to avoid a hangover.
Quick Answer : What Is The Best Tequila For No Hangover
by7 September 2021, 18 h 18 min13.8k Views37 Votes
To avoid a tequila hangover stick to 100% Blue Agave tequila. Check bottle labels and check that it says it uses ONLY 100% Blue Agave. If it doesnt have these words, then give it a miss.
Similarly, Is gold or silver tequila better for margaritas?
A silver or blanco tequila is best for margaritas. This tequila is young, only aged in oak for up for two months. It has a stronger flavor that mixes well. Gold tequilas, not ideal for margaritas, have been aged longer in the oak.
Subsequently, Why does tequila not give a hangover? Pure tequila, as opposed to normal mixed tequilas, do not have as many congeners or sugars. Thus, minimal hangovers.
Why does tequila not give you a hangover?
However, shots of Tequila are never a good idea if youre planning to avoid a hangover. Thats because shots of any spirit will cause your blood alcohol concentrations to rise rapidly.
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