Breckenridge Bourbon Whiskey 2022 Holiday Blend
Average Price:$46
The Whiskey:
This high-rye bourbon from out in Colorado was blended especially for the holiday season this year. The juice is rested for three years high up in the mountains before its batched and cut with that iconic Colorado Rocky Mountain glacial water for bottling.
Tasting Notes:
Theres a real sense of fresh butterscotch on the nose with a sense of orange dark chocolate balls, apple cider, and a nice sharp cinnamon and clove spiciness. The palate has an echo of that orange dark chocolate with a brown sugar sweetness and a touch of powdery white pepper and ground cinnamon. The end has a slight minerally edge with a dash more pepper and butterscotch next to apple cider spiked with cinnamon and orange.
Bottom Line:
This is perfectly nice. Its like a warm wintery spiked drink with a bourbon kick thats a perfect stocking stuffer bottle.
Henry Mckenna Single Barrel 10
Average Price:$59.99
The Bottle:
Interest in Henry McKenna 10 exploded a few years ago when this previously little-known bourbon was named as the best whiskey in the world at the 2019 San Francisco World Spirits Competition. Named for a whiskey-making Irish immigrant, this bottled-in-bond bourbon is known for its spicy, bold flavors.
Bottom Line:
A spicy bourbon isnt always an easy sell for me. If its more of a one-trick pony, that doesnt fly. But, this whiskey not only has bold cinnamon and cracked black pepper flavors, but it also has mellow caramel and sweet vanilla notes.
Old Pepper 10 Year Old Bourbon
The Pepper Distillery in Lexington, Kentucky was initially built in 1880 by Colonel James E. Pepper. At the time, it was said to be the largest and most technologically advanced distillery in the nation. It was there that Col. Pepper produced his famous high-grade whiskey, of which he was a flamboyant promoter. Indeed, legend has it that the Old Fashioned cocktail was invented in his honor, which he subsequently introduced to the world during his frequent stays in New York City. The distillery operated until 1967, when both it and the brand were abandoned for over 50 years. After a decade of historical research and renovation, the brand was relaunched and the distillery was rebuilt filling its first barrel in 2017.The barrels selected for our Old Pepper label were carefully chosen from our finest stocks and hand bottled at the historic distillery. Some were carefully selected from other distilleries to help us relaunch the brand while our own stock ages. For this limited bottling, we are proud to offer a fine selection from one of those other distilleries of a 10-Year-Old Kentucky Straight Bourbon, bottled straight from the barrel, uncut and unfiltered.
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Frey Ranch Malted Grain Series 100% Malted Corn Bourbon Whiskey
Average Price:$59
The Whiskey:
This whiskey is a unique concept from out in Nevada. The bourbon is made with 100% malted corn thats grown and malted at Frey Ranch. That corn has to be grown in the summer to save it from frost. Once fermented and distilled, the hot juice rested for exactly five years and 10 months before it was batched and bottled as-is with a touch of local water.
Tasting Notes:
The nose on this one is wild it meanders through floral and citrus forward notes that are kind of like an old-school West Coast IPA with dank hoppiness next to savory melon, dry smudging sage, and a hint of lard-filled tamales. The palate leans into fresh honeycombs next to orange and grapefruit peels soaked in apple cider with a fleeting sense of anise. The end really leans into the floral and citrus dank with an underlying sense of a corn field right after the harvest when everything is still green.
Bottom Line:
This is out there and delicious. Its very unique though, so dont expect a classic Kentucky cherry bomb. That said, if you love a good dank West Coast IPA, this is the perfect pairing partner.
Ep : This Is @wrestlingwithwhiskey + Old Pepper 10 Year Bourbon Review
Matt Rehwold AKA Aiden English joined us this week for a really fun episode where we discuss his journey through bourbon, his wrestling career, and we review an exclusive bottling from the Old Pepper Distillery. Enjoy.
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Rebel Single Barrel 10
Average Price:$79.99
The Bottle:
First released in 2016 , Rebel is a sourced whiskey. But even though Lux Row doesnt disclose where this bourbon came from, that doesnt mean it should be disregarded.
Aged for ten years, every bottle of this bold, rich, 100 proof bourbon lists the bottle number and when the whiskey was bottled.
Bottom Line:
While this is a very complex whiskey that ticks all of the bourbon boxes, there are almost too many berry and cherry flavors. For me, that made it taste more like a dessert whiskey than a bold, 100 proof sipping bourbon.
George Dickel Tennessee Whisky Reserve Cask Strength Aged 17 Years
Average Price:$350
The Whisky:
George Dickel 17 is back! This whiskey is made from Dickels classic Tennessee mash of 84% corn, 8% rye, and 8% malted barley. That hot juice is then left to rest in a single-story warehouse in Cascade Hollow for 17 long years. Finally, the perfect barrels were picked for batching and bottling completely as-is yes, this is cask strength at 46%.
Tasting Notes:
Theres a sense of old oak staves in a dank cellar on the nose next to creamy vanilla and burnt sugars over an old rye sourdough with stewed apricots and plums with saffron, star anise, and cardamom with a whisper of caraway. The palate opens with a rich and spiced plum jam over scones with brandy butter and crème brûlée on the side accented by juniper and clove and a whisper of burnt orange and marzipan. The end is lush and full of creamy nuttiness that leads to an old cedar box full of winter spiced pipe tobacco with a mild chewiness and booze-soaked fruit cakes from the old country.
Bottom Line:
This is a truly exquisite whisky from Nicole Austin and ends the year on a massively high note.
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New Liberty Bloody Butcher 100% Pa Bourbon Whiskey
Average Price:$62
The Whiskey:
This Pennsylvania bourbon starts off with Bloody Butcher corn sourced from Castle Valley Mill in Doylestown, PA, only 25 miles from the distillery. The malted rye and malted barley are also local and sourced from the Deer Creek Malthouse. Those grains combine to make this unique red corn bourbon that then rests for nine years before its batched, proofed, and bottled.
Tasting Notes:
Theres a subtle milk chocolate on the nose that leads to buttery toffee and old leather gloves next to orchards full of fruit and bark. The palate leans into apricot jam and marmalade with a touch of buttermilk biscuit and dry wild sage next to cinnamon bark and clove buds. Theres a creamy nutmeg vibe near the end that leads to a milk chocolate tobacco finish with a whisper of dry cedar bark and earthy dry moss.
Bottom Line:
Theres a nice earthiness to this one thanks to that ruddy corn base. The overall vibe is mildly sweet and unique, making this a good bourbon for someone looking to try something a little different.
Fortuna Kentucky Straight Bourbon Whiskey
Average Price:$85
The Whiskey:
This whiskey a revival of a centuries-old dead brand is from the new company founded by Heaven Hills Andrew Shapira with partners Pablo Moix and Peter Nevenglosky, based around the Rare Character Whiskey shingle. The whiskey in the bottle is rendered from six barrels of six-year-old whiskey thats expertly batched and bottled with just a touch of local Kentucky water.
Tasting Notes:
Theres a beautiful sense of fresh orange blossom and nasturtiums on the nose with a lush honeycomb vibe next to stewed plums with hints of clove and allspice. The palate is luxurious with a sense of salted caramel, cherry Dr. Pepper, and sticky toffee pudding with plenty of winter spice, salted toffee, orange zest, brandy butter, and black-tea-soaked dated. The end has a sense of plum pudding with burnt sugars and orange tobacco kissed with anise and clove and rolled up with wild sage and cedar bark and wrapped in old leather pouches.
Bottom Line:
This is one of those whiskeys that was technically released back in September but is only hitting shelves now . That all aside, this is fantastic whiskey thats created for true bourbon lovers. I know it sounds cliche, but its truly a love letter to bourbon.
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Parkers Heritage 16th Edition Double Barreled Blend 13 & 15
Average Price:$175
The Whiskey:
This years Parkers Heritage starts off with Heaven Hills classic bourbon mash bill of 78% corn, 10% rye, and 12% malted barley. From there, its all about where and how that whiskey aged. The lions share, 67% of the blend, comes from a 13-year-old double-barreled bourbon from the 5th-7th floors of Rickhouse Q. 33% of the blend comes from a 15-year-old bourbon that was aged on the 2nd and 5th floors of Rickhouse II. Those barrels were batched and then bottled 100% as-is without any filtering or proofing.
Tasting Notes:
Salted toffee rolled in almonds and dark chocolate is packed into an old oak stave chocolate box and wrapped with old leather and caramel tobacco with a fleeting sense of dried ancho chilis and sour cherry juice next to singed hickory. The palate has a deep woody winter spiciness cinnamon bark, whole nutmeg, star anise, allspice berries next to sweet oak and dry sweetgrass with a mild sense of cherry cream soda and salted black licorice over woody tobacco. The end leans towards a sweet and salted dark chocolate with a rummy plum pudding full of dark spice and dried fruits with a fleeting sense of that dried chili on the very back end with some very old oak and leather.
Bottom Line:
This is a great addition to the Parkers Heritage lineup. Its deep, complex, and murky even with this rich bourbon-y heritage shining through in every nose and sip.
The Seattle Spirits Society
92 Proof – Not Chill-Filtered – Over 38% Rye in the Mash Bill. Rich & Full Bodied, a classic old bourbon honey, chocolate & toasted oak
James E. Pepper 1776 15 Yr. Bourbon was tasted at Meeting No. 19 on December 19, 2013. Out of 5, we rated it very highly at 3.50. James E. Pepper 1776 15 Yr. Bourbon ranks 36th overall in Bourbon. Costing $150, this spirit is expensive given the our rating of it.
Rating Details
Notes of citrus and charred oak in the nose. Taste – like a warm comfortable bath on a cold night. Cinnamon. Douglas fir. Delicious.
Yummy. Notes of honey. If adult candy stores existed, the owner would be wise to make sure the shop smelled like a bottle of James E. Pepper Bourbon. Do not laugh at a joke whilst enjoying this fine spirit, you will experience an uncomfortable burning/scorching sensation as it travels down the wrong pipe. Super spicy yet oh so good. Notes > flavor.
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Old Pepper 10 Year Old Single Barrel Bourbon Whiskey
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Laws Cognac Cask Finished Bourbon Batch #3
Average Price:$80
The Whiskey:
This four-grain bourbon starts with standard aging for two years in new American oak. The barrels that hit just the right mark are then batched and re-filled into cognac casks for additional mellowing. Once those barrels hit the right flavor profile, the whiskey is vatted into a 50-year-old French oak foeder where it rests for a spell before bottling. That foeder is never fully emptied, creating heritage to all the bourbon that passes through it year after year.
Tasting Notes:
This seasons nose has a sense of Earl Grey tea leaves just touched with champagne next to stewed plums and apples with a sense of Saigon cinnamon, freshly ground nutmeg, and ground allspice. The palate is rich and lush with an apple butter thickness and spice next to singed cedar bark and apple bark over rum-raisin, creamy eggnog, and a whisper of pear. The end has a creamy and lush vibe that leans into vanilla and nog with a whisper of holiday cake imbued tobacco rolled with cellar oak and rich caramel sauce.
Bottom Line:
There were just north of 2,300 filled this year. That makes this a fleeting release thats worth chasing down, especially if youre into cognac finishes on your bourbon.
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Uncle Nearest Single Barrel Premium Whiskey Barrel No 007
Average Price:$79
The Whiskey:
This new single barrel release so new thats it still pre-order only is made with juice distilled, aged, and bottled at the Nearest Green Distillery in central Tennessee. The single barrels are chosen for their exact flavor profile and greatness and bottled completely as-is with no filtration or cutting with water to maintain that barrels greatness in the bottle.
Tasting Notes:
The nose opens with a strong sense of rich and dark cacao powder next to burnt caramels, black licorice, old vanilla pods, and old leather boots with a whisper of fresh nutmeg and clove lurking beneath. The palate has a lush salted caramel vibe with a rich sense of honey loaded with cinnamon sticks and a black cherry cola before a pinch of black pepper arrives. The end has a cream soda feel with spiced winter nut cakes and minced meat pies over a Cherry Coke cut with chocolate sauce thats just kissed with chili pepper tobacco.
Bottom Line:
This is pretty damn delicious and sure to win all the awards next year.
Rabbit Hole Raceking Cask Strength Double Chocolate Malt Bourbon
Average Price:$1,599
The Whiskey:
This rare release from Rabbit Hole is a five-grain bourbon thats made with some unique grains. The standouts are chocolate malted wheat from Germany and chocolate malted barley from the U.K. combined with 70% corn, 13% rye, and 10% malted rye. That juice rests in Kentucky until its just right for batching and bottling completely as-is in only 1.365 bottles.
Tasting Notes:
The nose is brimming with dark chocolate cut with hazelnut, chili pepper, and orange with a molasses sweetness over cinnamon toast with a hint of sharp spearmint and maple. The palate has a sense of that hazelnut tied to cinnamon bark and black cherry tobacco with a sense of firewood bark resting in rich black dirt next to dry dark chocolate just flaked with salt. The end has a sense of old boot leather and cedar chocolate boxes just emptied and refilled with spiced cherry tobacco and eggnog-infused espresso beans.
Bottom Line:
This is a masterpiece whiskey.
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Pursuit United Blended Straight Bourbon Whiskey Finished With Toasted American And French Oak
Average Price:$75
The Whiskey:
The latest release from the Bourbon Pursuit team is a blend of four to six-year-old bourbons. The three bourbons involved are a Finger Lakes whiskey , an MGP bourbon , and an undisclosed Tennessee whiskey . Those whiskeys were finished in both American and French toasted oak barrels before batching and bottling with a touch of Kentucky water.
Tasting Notes:
Dark chocolate nut clusters mix with burnt orange, a hint of mulled wine, and rum-raising with an echo of fresh cedar on the nose. The palate has a sense of Nutella over scones with a Cherry Coke on the side while singed cedar and cherry bark mingle with clove-studded oranges and a hint of freshly cracked black pepper. The end has a nice spicy warmth and a touch more of that singed wood next to spicy cherry tobacco.
Bottom Line:
This feels like a quintessential bourbon. Its a great sipper but really feels like itd make a killer Manhattan with all that spiciness and cherry.