Tequila Clase Azul Reposado
Clase Azul is an ultra premium, 100% Weber Blue Agave, Reposado Tequila. Clase Azul tequila is the perfect marriage between the finest Tequila and a beautiful handcrafted, hand-painted Talavera carafe.
It is produced and bottled in the Jesus Maria region of Arandas, Jalisco, MX from 100% Tequilana Weber Agave. Clase Azul is aged for a minimum of eight months in small oak barrels. We are using a blend of Bourbon, Cognac, and Sherry casks in the aging process. This aging period and the use of these different barrels differentiates Clase Azul and gives it an award winning taste profile. It has distinct, smooth flavors and aromas, as well as an excellent balance over the palate.
The bottle style is called Talavera, which was introduced to Mexico by Spanish artisans of the Colonial period. Known as majolica in Spain.
The perfect marriage between the finest tequila and a beautiful hand-crafted, hand-painted Mexican fine ceramic bottle. Produced and bottled in Jalisco, from 100% agave and twice distilled.Aging in fine oak barrels gives Clase Azul distinct, smooth flavors and aromos, as well as an excellent balance over the palate.
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Clase Azul Tequila Reposado
Clase Azul Tequila Reposado is a symbol of Mexican tradition and culture. Made with slow-cooked 100% Blue Weber Agave, our ultra-premium reposado tequila is unique and incomparable.
This Reposado is masterfully aged for eight months in American whiskey casks creating its unique hazelnut and vanilla flavors as well as exceptionally smoothness.
Its decanter is our most recognized icon with its distinctive feathered design, painted by hand in cobalt blue.
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Best Overall: Tequila Ocho Plata
Courtesy of Drizly.com
Region: Jalisco | ABV: 40% | Tasting Notes: Pepper, Citrus, Grass, Stone fruit
The beautiful story and unique process behind this tequila really help it shine, says Chasse. The family that makes Tequila Ocho Plata has been distilling for generations. They use traditional brick ovens to slow-roast extremely ripe agave, which is chosen from specific fields each year, so that the nuances of the terroir and weather come out, especially in the blanco.
It changes depending on the field and year, says Chasse, but in general, it offers crisp, clean peppery notes, bright citrus and grassy flavors, along with the fruitiness of the extra-ripe agave. The finish also offers a nice balance between floral and earthy notes.
Good to Know: How should you drink a sipping tequila? Hurley and Chasse suggest trying it neat in a tequila glass . Add a few drops of water to open up the flavor. Medina prefers to sip his aged tequila in a snifter with one large cube of ice, which melts slowly, keeping the spirit cool but not diluting it.
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Best For Sipping: Patrn Aejo
Known by most and beloved by many, this tequila is perfect for pleasing the masses. Patrón Añejo is oak aged for over 12 months, allowing the sweet woody flavors to integrate over time. Notes of baked agave, smoke, burnt caramel and dried fruits dominate this spirits unctuous palate. Sip solo after dinner for a delicious digestif.
Best Under $3: Don Sergio Aejo Tequila
Courtesy of Tequila Match Maker
Impressive value for the price
Great for cocktails
Not as smooth as others
Its not easy to find an añejo tequila under $30. You might think, then, that if you could find anything at that price point, that it would be of poor quality. In the case of Don Sergio, you would be wrong. Its made with 100 percent blue agave and is a delight to drink. In fact, this budget-friendly bottle won a Silver Medal at the San Francisco Spirits Competition in 2013.
With aromas of vanilla, baking spices, and white pepper, Don Sergio makes an excellent after-dinner drink and, at this price, can be mixed into your favorite whiskey cocktails without breaking the bank. Its finish isnt quite as smooth as the ultra-premium stuff, but it beats plenty of bottles at twice the price.
Aged: 2.5 years in American oak barrels | TastingNotes: Vanilla, baking spices, and white pepper
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Clase Azul Tequila Reposada
Clase Azul Tequila Reposada is available in a tall, elaborate and striking bottle. Somewhat reminiscent of Gaudis architecture.
Reposada Tequila, is aged for a minimum of 2 months, in wood tanks or casks.
The Clase Azul Tequila Reposada is priced at $129.99 for a 1.75 L bottle.
Item number 9167.
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Best For Sipping: Casa Noble Aejo Tequila
Reasonable price for the quality
Drinks sweeter than some others
Most añejos are aged between 12 and 18 months. After distilling three times, Casa Noble ages its añejo tequila in new French white oak barrels for a full 24 months, bringing out flavors of toasted oak, butterscotch pudding, roasted agave, and dried fruits.
Its complexity, to say nothing of its smooth finish, won it the gold medal at the SIP Awards in 2017 and the World Spirits Awards in 2016. Its made with 100 percent blue agave and certified organic. Its neither the priciest nor least expensive tequila on this list, but if you should choose to buy it, you will almost certainly enjoy it. This is the bottle that could convert just about anyone into a tequila lover.
Aged: 2 years in new French white oak barrels | TastingNotes: Butterscotch pudding, roasted agave, and dried fruits
Youve never had Patrón like this before. Even its everyday tequilas are made with what the brand calls small-batch spirit, covering little details like the agave piñas being hand-chopped before roasting in small brick ovens and all the bottles, corks, and barrels being made at its distilleries.
Aged: Minimum of one year in used American and new French Oak barrels, finished in vintage Bordeaux barrels | TastingNotes: Oak, light agave, vanilla, and raisin
High value for the price
Sip straight or use for cocktails
Best for bourbon drinkers
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Ready To Become A Tequila Expert
This tequila guide will cover what makes a tequila a tequila and go over some basic definitions so you can dazzle yourself and others with tequila knowledge. Ill provide some recommendations for tequilas that are widely available so you can begin to stock your home bar and ensure the best tequila experience for your next party or quiet night at home.
Leela Cyd Ross
California Residents: Tap Here For Proposition 65 Warning
|WARNING: Drinking distilled spirits, beer, coolers, wine and other alcoholic beverages may increase cancer risk, and, during pregnancy, can cause birth defects. For more information go to www.P65Warnings.ca.gov/alcohol|
|WARNING: Many food and beverage cans have linings containing bisphenol A , a chemical known to cause harm to the female reproductive system. Jar lids and bottle caps may also contain BPA. You can be exposed to BPA when you consume foods or beverages packaged in these containers. For more information, go to: www.P65Warnings.ca.gov/BPA|
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Best For Margaritas: Casa Dragones Blanco
Region: Jalisco, Mexico | ABV: 40% | Tasting Notes: Herbaceous, Green peppercorn, Anise
Instead of sipping this high-end tequila, Volfson recommends trying it in a margarita. A margarita is about the relationship of three ingredients: tequila, triple sec, and limes,” she says. This tequila from Maestra Tequilera Bertha González Nieves gives off flavors of soft herbaceousness and grassy garden crispness, green peppercorn and fennel seed, cardamom, anise seed, and a bit of juiciness, which Volfson feels mingle well with the bright cirtus character of the triple sec and lime juice.
“The layers of orange blossom in Casa Dragones, along with the orange in the triple sec, brings together the drinks fruitinessthe recipe doesnt need as much lime juice as others, so it showcases the spirits with each other. Yana Volfson, beverage manager at Cosme and ATLA restaurants in New York
Where Does Tequila Come From
Tequila is a distilled spirit made from the blue agave plant, and it only comes from Mexico. To be called Tequila, by law, it must come from one of five Mexican states: Jalisco , Guanajuato, Nayarit, Michoacán or Tamaulipas.
There are other spirits distilled from agave, but those are called either Mezcal or Destilado de Agave. Similar to the rule in the US for bourbon whiskey, all Tequilas are Mezcals, but not all Mezcals are Tequila. The oldest Tequila distillery is Grupo José Cuervo, which distills the famous José Cuervo Tequila, founded in 1758.
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Best Value: Pueblo Viejo Blanco
courtesy of Checkersliquors.com
Region: Jalisco, Mexico | ABV: 40% | Tasting Notes: White pepper, Agave, Mint
Tequila’s popularity has skyrocketed in recent years, and the top bottles now command cultish prices formerly reserved for the rarest of Scotches and small-batch bourbons. But there are still plenty of great values for those with the patience to seek them outand it’s hard to think of an inexpensive tequila that over-delivers on quality quite like Pueblo Viejo. A secret favorite in the mixologist comminity, Pueblo Viejo blanco is crafted using 100 percent blue Weber agave, which is cooked in stone and brick ovens and crushed by a traditional rolling mill called a tahona. The classically-made tequila boasts a nose of white pepper and a rustic, unapologetic palate replete with bright agave and fresh mint.
Once you claw your way through the limited-production bottlings and the celebrity vanity projects, you’ll discover that solid tequila can still be found at budget pricesand the Pueblo Viejo blanco is Exhibit A.
Best Under $: Los Arango Blanco
Region: Guanajuato, Mexico | ABV: 40% | Tasting Notes: Vanilla, Agave, Herbs
Produced at Tequilera Corralejo in the state of Guanajuato, Jaliscos eastern neighbor, Los Arango Blanco is made with agave steamed relatively quickly in a high-pressure autoclave, then crushed with a roller mill, and distilled in a copper pot. Its one of the best blancos on the market, and at a great price, says Stevie Latona, bar manager at San Diegos Lionfish restaurant. Along with vanilla notes, the toasted agave and fresh herb flavors, he says, create a soft, smooth taste on the rocks or in a cocktail, its one of my go-tos.”
Region: Jalisco, Mexico | ABV: 40% | Tasting Notes: Cherry, Mint, Pepper
A NOM is a number used to indicate the distillery in which the tequila is made. To produce this special bottle of ArteNOM, distiller Jake Lustig teamed up with the Camarenas, the family that owns and operates NOM 1579, Jaliscos Destileria el Pandillo. Brick-oven, steam-roasted agave is crushed by a special tahona called Frankenstein, jerry-rigged out of scavenged parts: a junkyard cylinder and an old train wheel axle. After copper pot distilling with a mix of rain and well water, its left to oxidize overnighta key process as oxygen accentuates the blancos fruity nature. Cherry and papaya notes mingle with mint and pepper in a spirit with a big, silky mouthfeel.
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Best For Gifting: Don Julio 1942
This luxurious tequila was originally created to commemorate the 60th anniversary of Don Julios first distillery. The spirit ages for two years in oak barrels and is packaged in its signature elongated bottle, which is inspired by the shape of the agave leaf. Textured notes of vanilla, toasted almonds, milk chocolate and cinnamon spice dominate the tequilas rich, round and utterly delicious palate. This bottle is nothing short of special.
Best Aejo: Don Julio Aejo
Courtesy of Reserve Bar
Region: Jalisco | ABV: 40% | Tasting Notes: Caramel, Baked yam, Ginger
Don Julio, Chasse notes, takes care of its raw materials. When the producers were planting their fields, they used much more land than other producers and spaced the agave out so as not to overtax the soil and sap it of its nutrients. Thats important when the plants take so long to come to maturity, and it leads to some lively flavors in the spirit.
Hurley notes the baked yam, toasted oak, caramel and vanilla notes that two and a half years of wood aging give this añejo. But its round, sweet qualities are balanced out, says Chasse, by a gingery, peppery spice.
Good to Know: Want to nibble while you sip? Try fatty things with a crisp blanco, like guacamole and chips, a grilled steak and carnitas tacos. For aged tequilas, Hurley advises dark chocolate. And any sipping tequila goes great with spicy or salty foods, chased by a Mexican lagerjust the way the distillers like to drink it themselves.
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What Brand Vanilla Available At The Duty Free Shop Airport
Anyone with any knowledge on this? Hoping to buy tequila and vanilla there so I don’t have to check my bag.
If your on a non-stop flight your okay but I found the prices at the airport to be more than some of the supermarkets…if you have to check your bag I suggest taking the R! bus and get off at the second stop on Tulum and crossing the street at BurgerKing..walk a few stores down and you will see a T shirt outlet…they have big bottles of vanilla in plastic both dark & white for 6.00 a bottle
The brand I got at the airport is Villa Vainilla. It says it is natural vanilla concentrate. It was a three pack for 11 dollars 8.3 oz. I had bought a bottle at our hotel for 5 dollars same size. So this was a better deal, if you want three bottles. We bought booze also. They have a new duty free store, very nice. Hope this helps.
JoanL that does not sound like pure vanilla. Azteca is a very good brand. What I do is bring bubble wrap with me and then wrap anything breakable that I pack in my suitcase with it.
Is Azteca available at the duty free shop?
I do not remember seeing that there. It can be bought a the markets at La Isla. We got ours back just fine in the suitcase.
I bought it at another mall just in a smaller shop. Can’t remember the name. I found La Fiesta kind of expensive but I did buy some delicious cocoa there.
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Clase Azul Reposado 750ml
An ultra-premium Tequila made of 100% Tequila Weber Blue Agave. The 8 month aging gives this sipping Tequila an amazing balance, body and flavor. Each bottle is hand-made and hand-painted by artisans in a small village in Mexico, so each one is a unique piece.
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What Is The Price Of 818 Tequila Where To Buy Kendall Jenners Brand
Kendall Jenner has launched her own tequila brand called 818 lets find out more about the price and where can you buy it.
The model and KUWTK star has revealed her latest business venture Kendall is set to drop her very own tequila company.
Unlike her sisters Kim Kardashian and Kylie Jenner who have famous beauty and make-up brands, Kendall has focused her efforts on developing a new spirits company.
So, what is the price of 818 tequila and where can you buy it?
Best Splurge: Don Ramn Limited Edition Extra Aejo
Courtesy of Liquorama.net
Region: Jalisco | ABV: 40% | Tasting Notes: Vanilla, Cocoa, Dark coffee
Only 5,000 bottles of this limited-edition Don Ramón extra añejo were produced. Made with 100% blue agave from the Tequila Highlands, this expression has been aged for three years in American oak barrels. The tequila provides notes of toasted coconut and vanilla, with some cocoa powder and dark roasted coffee, Hurley notes. But thats only part of the selling point for him.
The tequila is great, but the bottle is whats really gorgeous, he says. The glass is embedded with gold flakes and decorated in wooshing lines composed of Swarovski crystals, which frame the dark amber liquid inside. It makes a showstopping centerpiece for any bar.
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Does All Tequila Have To Be Made In The Town Of Tequila
No, but there is a strong historical connection between the spirit known as tequila and the town from which it takes its name. Located about sixty kilometers from Guadalajara in the state of Jalisco, Santiago de Tequila is where much of the original distillation of the blue Weber agave plant took place, and centuries-old distilleries are still in operation there today. The town is also the location of the Museo Nacional de Tequila , and is the hub of most of Jalisco’s tequila-based tourism.
Best For Beginners: Casamigos Blanco
Courtesy of Wine.com
Region: Jalisco | ABV: 40% | Tasting Notes: Vanilla, Citrus, Agave
To help guests appreciate the nuances of a great sipping tequila, says Hurley, My job is to get people away from drinking tequila chilled with lime and salt. Casamigos helps. With its sweet, vanilla intensity, its a great entry tequila. Its like vanilla ice cream, Hurley says. Yet, it doesnt completely sacrifice that classic cooked agave flavor, and theres a touch of balancing citrus to it.
Medina enjoys its smoothness, a quality that helps make it friendly for beginners, who might want to drink it on the slightly cool side. If somebody has a wine fridge and wants to bring it down a few degrees from room temperature, Im not opposed to that, says Hurley.
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