Friday, December 1, 2023

Where Is Zaya Rum Made

Zaya Gran Reserva 16 Year Old Rum

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Zaya Gran Reserva 12 Rum

For each batch of Zaya Gran Reserva 12 Rum, 12 different rare aged rums are carefully selected and blended by the Zaya master blender to achieve the delicate balance and unique profile of Zaya Gran Reserva. Zaya state that some of these rare rums are up to 18 years old.

Tasting NotesZaya Gran Reserva 12 Rum with deep amber color pre-announces the full body and rich flavors to come. Aromas of caramel, molasses vanilla are most pronounced. The differences in aroma carry through to the initial taste, body and finish.


  • San Francisco World Spirits Competition
  • 2003 Gold Winner
  • Ministry of Rum, Miami Tasting, May 2009
  • Zaya Gran Reserva 12 Rum is made from the premium blackstrap molasses best suited for barrel aging, and distilled in a state of the art stainless steel five column still with copper coils/condensers. In order to match the Zaya benchmark for its proprietary blend, the Master Blender must select each barrel by hand to find the ideal aged rum.


    Zaya 12 Year Rum Appearance

    Appearance of the Bottle and Packaging

    Zaya 12 Year Rum has a vertically oriented, cylindrical thick-bottomed plain glass bottle accompanied by a rectangular sticker. It also has a palm cover with a black collar cover and a true cork seal. Happily, unlike a few of its rivals, it doesnt include the South American anti-replenish system built in the top of its bottle.

    Appearance of the Rum Itself

    The Zaya 12 Year Rum is wonderfully colored dark bronze rum with perfect transparency. On shaking, it forms an extremely light layer over the glass with broad thin legs forming gradually with drops slipping down the bottom of the bottle.

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    Zaya 12 Year Rum Dark Rum

    Zaya 12 Year Rum is vibrant, medium-sized rum with lots of vanilla including flavors of cinnamon for over 12 years aged in recycled bourbon barrels. It was formerly manufactured in Guatemala however, it is now manufactured in Trinidad and Tobago.

    This item used to have a 12-year aged remark but currently, the bottle just shows the figure 12 on its labels. This figure implies that the Zaya Gran Reserva is composed of a mixture of 12 rums. For those searching for a slight simple sweetness and leaning toward yummier rum beverages, this is a great choice.

    Other Rums From Trinidad

    Zaya Rum 16 Year 750ml  Lighthouse Canton

    Country of origin, especially the location of the ingredients utilized in the manufacture of a rum, have a strong impact on the resulting taste, scent, and value of a rum. While Zaya 12 Year Rum may not be the best option for your personal taste, there are other rum options from Trinidad. Below are some other great rum choices.

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    Zaya 12 Year Rum: Our Personal Take

    The Zaya 12 Year Rum is wonderfully produced rum with a great blend of sweetness and spice. It is admired for its tones of vanilla, chocolate, nutmeg as well as apple flavor. It is made with perfection and quality by neither being overly sweet nor being too hot. With its ABV being only 40 percent, it is not too alcoholic like its competitors. The Zaya 12 Year Rum is expensive but, it takes you to a different world when it touches your palate. The distinct tastes and smoke makes it extremely delicious and not too sour. It tastes even better when toppings like cherry and ice are added to it.

    Zaya 12 Year Rum Notes


    It has an alluring nose consisting of fresh fruity scents like cooked apple as well as a touch of vanilla plum with it.


    Zaya Gran Reserva 12 premieres with enormous layers of vanilla, pimento, and caramel syrup that transforms into lovely vanilla, oak, and chocolate on the tongue. It contains excellently-integrated spices and is accompanied by glimpses of charred orange peel underneath a shimmer of paved heat.


    The end is delicious and persistent, with ever-declining warmth. It is surely sweet yet skillfully composed.

    Nose, Taste, and Finish are the three main qualities that discern different types of rums from one another. The Nose is the scent of the rum. The Taste is obvious, its the mouthfeel, and the different flavors you can determine when you take a sip and swirl it around.

    Finally, the Finish is when you swallow the sip you took, the flavors that come through when its sliding down. To the left are the tasting notes for Zaya 12 Year Rum.

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    The Worlds Best Sipping Rumaccording To The Experts

    A Rum Sipping Situation

    Brad Japhe

    August 16th is National Rum Day. But you certainly dont need a holiday to appreciate an exemplary dram from within this dynamic category of liquor. Nor do most other Americans: according to the Distilled Spirits Council, the US poured through $2.3 billion worth of the liquid in 2019. Although the vast majority of that spirit is derived from molasses, rum can come from any form of sugarcaneoften its fresh-pressed juice, as we see in certain forms of production such as agricole.

    Whatever and wherever it comes from, when it is done right it should never be cloyingly sweet. The best labels are nuanced and complex, demonstrating all sorts of tonalities ranging from earthy and grassy to smoky and savory. Here are some examples of that versatility as recommended by professional sippers a handful of rums to be slowly enjoyed as you would a sherried scotch or well-aged Bordeaux.

    16-year Gran Reserva

    Zaya Rum

    A perfect balance of spice notes and heat, Zaya makes a great sipping rum as it offers hints of vanilla, cocoa, banana and cherry that give way to a smooth finish.

    Tony Coxum, of The Grass Skirt in San Diego, CA

    Rhum Barbancourt Estate Reserve Aged 15 Years

    Raoul Beltrame

    Robert A. Burr, publisher of Robs Rum Guide and leader of the International Rum Expert Panel.

    Reserva Exclusiva

    Diplomático Rum


    Rhum Clement

    Chris Amirault, bar birector of Otium in Los Angeles, CA

    Three Sheets Barrel Aged Rum

    Cutwater SpiritsBacardiKoloa

    It’s Not You Zaya Rumit’s Me

    Zaya – Uvs hel

    Hand Selected SpiritKilo KaiI’m sorry Infinium Spirits, I just don’t like that much added sugar and flavors.Vicks Formula 44 I’m sorry Infinium Spirits, I just prefer honesty to the claim that this is still a blend of 3-5 rums each aged a minimum of 12 years.

    “Be more concerned with your character than your reputation, because your character is what you really are, while your reputation is merely what others think you are.”John Wooden

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    What Is Cachaca

    Cachaça is a rum-like spirit, unique to Brazil, distilled from fermented sugar cane juice. It may be aged or unaged and may have sugar added. When muddled with lime juice and sugar, makes the quintessential Brazilian cocktail, the Caipirinha. Producing rum in a continuous distillation process, allows for the ability to make light-bodied to almost neutral rums. Producers age light rums for a short amount of time, usually in used oak barrels that once contained bourbon or cognac.

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