How To Use Sour Mix
You can add this citrus mix to a bunch of drinks to add sweetness. Here are some of our favorite cocktail recipes with our mixer:
Does sour mix have alcohol?
No, it is meant to mixed with spirits like whiskey, tequila, or rum.
What is the difference between sour mix, sweet and sour mix, and margarita mix?
There is no difference, they are all the same!
Does sour mix have gluten in it?
No, this homemade recipe is gluten free. Even most store bought sour mixes are gluten free, but be sure to check the ingredients if you use store bought.
What do I do if I don’t have all the ingredients for sour mix?
If you are missing ingredients or don’t feel like using sour mix, you can replace it with limeade, lemonade, or lemon-lime soda.
What are sour cocktails?
Sours are cocktails containing a base liquor, lemon or lime juice, and a sweetener. In other words, sours are alcoholic beverages that use sour mix.
Spiced Cranberry Whiskey Sour Recipe
Spiced Cranberry Syrup:
Spiced Cranberry Whiskey Sour:
Keywords: whiskey sour recipe, how to make a whiskey sour
How Do I Use A Sweet And Sour Mix
I already shared how I use it as a base for a quick little nonalcoholic spritzer club soda, a bit of the mix, maybe a splash of fruit juice or grenadine. So lets talk about other options. The most obvious being, the classic margarita! I mean, if you have the best margarita mix, youre going to make some of the best margaritas!
To make a classic margarita on the rocks, add a shot of tequila and a splash of triple sec to a low ball glass filled with ice. Then, fill the glass with your mixer and stir to combine. Super easy! If youd prefer to make a frozen margarita, place all the ingredients in the blender and pulse until slushy.
In my opinion, the true magic of making a mixer like this in advance is how practical it is for get-togethers! You can make margarita mix up to a week in advance, and then when all your friends are over, mix a pitcher of margs in 2 minutes. You literally just add tequila to a pitcher and top with your mixer. Just dont add the ice to the pitcher. Fill each glass with ice so you dont water down the flavor of the mix.
Alternately, you can fill a beverage dispenser with a double batch of the mixer and have club soda, tequila, ice, and garnishes available for guests to build their own! Youd better believe this is going to happen at one of our summer gatherings. I cant wait! Enjoy, darlings!
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Using Sour Mix In Drinks
Once you have a sour mix, there are many fun ways to incorporate it into your drinks, both spiked and nonalcoholic. Naturally, you can use it in any cocktail recipe that calls for sour mix. These include old favorites like the Long Island iced tea and , as well as many margarita recipes, including the gummy bear margarita.
Use sour mix to adjust any drink’s flavor when you want to give it a spark of both sweet and sour flavors. For example, a splash of sour makes a livelier gin and tonic and sweetens it just ever so slightly. Lime sour is particularly good with gin, while a lemon-lime sour is great with vodka soda drinks.
Sour mix is also a shortcut for cocktails that call for simple syrup and either lemon or lime juices separately. It’s useful for many of the classic cocktails that were developed before sour mix was widely used in the bar. For instance, you can replace the syrup and lemon juice of the Tom Collins with a single shot of sour mix. The New Orleans Fizz is another great example because the recipe uses both lemon and lime juices along with syrup. If you do this substitution, you may have to use more or less sour mix than the recipe calls for to obtain a balanced cocktail.
With a bottle of sour mix in the fridge, you can pour club soda over 1 or 2 ounces sour to create the freshest lemon-lime soda that rivals 7-Up or Sprite. Similarly, sour mix is essentially a concentrate for homemade lemonade. Add water to taste , and you have an instant glass of lemonade.
Sweet And Sour Mix Recipe
There are a few ways to make a fresh sour mix. They all begin with simple syrup, which is nothing more than sugar and water. These recipes can be adapted to suit your personal taste or the drinks you’re making at the moment. You can also double or triple them to create a larger batch.
- Method 1: Make simple syrup by combining 1 cup each of sugar and water in a saucepan over medium heat. Stir until the sugar is completely dissolved. Reduce the heat and simmer for about 5 minutes. Remove the pan from the heat and stir in 1 cup each fresh lemon juice and lime juice. Allow it to cool before bottling. Store it in the refrigerator.
- Method 2: Combine 1 cup each of sugar and water in a cocktail shaker or a bottle with a tight seal. Shake until the sugar is dissolved to create a simple syrup. Add 1 cup each of lemon and lime juices, bottle, and refrigerate.
- Method 3: Combine one part of pre-made simple syrup with one part lemon or lime juice . This makes a great last-minute sour mix if you already have the syrup in stock. It’s also convenient when making a large batch of simple syrup because you can divide it to create sour mix at the same time.
No matter which method you choose, you can adjust the lemon and lime juice ratio to fit your specific taste. Some people prefer 1 cup lemon to 3/4 cup lime for general use.
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Does Sour Mix Go Bad
Like most things, over time your sour mix can go bad. You might find it tastes bad, offers a fragrance that smells extra sour, or even has mold growing in the container. The ingredients themselves do help to preserve the mix naturally, but it isnt going to last forever. The homemade sour mix is so simple to make it will take no time to whip up a fresh new batch to have on hand to mix in your drinks.
Sour mix can last around 2-3 weeks in the refrigerator. I recommend refrigerating your sour mix since it has fresh ingredients, it will help extend the shelf life and keep the mix tasting top-notch.
I do recommend investing in a juicer for your lemons and limes. It is a great way to maximize how much juice you can get out of your slices. They are affordable, and you can find at most mass stores or even shop online. It is also a good idea to have a strainer on hand to hold back any pulp or seeds that might go into your sour mix.
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The Best Homemade Margarita
We use fresh lime juice and honey simple syrup instead of sweet and sour mix.
Having fresh limes on hand is also great to rim the edge of the glass so you can add salt! Just take a lime wedge and run it across the top of the glass. Turn it upside down on a small plate with salt!
Boom! Salt rim!
You can also use this delicious Chile and Lime seasoning from Trader Joes for a little spiciness on the rim of your glass!
After you salt the rim, add ice to your glass. We love using these ice molds for large round ice cubes. They melt slower so your drinks do not get watered down as fast.
Shake all ingredients, expect the Grand Marnier, in a shaker. Pour.
Next, the float. Oh my gosh, we learned this from our favorite Mexican restaurant when we lived in South Carolina. This is not necessary but it elevates the whole experience!! Trust.
The float is Grand Marnier! This is an orange liqueur. After you pour your margarita, top with 1 ounce Grand Marnier.
It not only makes the drink so very pretty, but it adds such a great hint of orange to the drink!
By the way, because I get asked all the time, these are the glasses we use!
Listen, this drink is BOOZY. We generally only have one each when we make them! So, youve been warned. You can of course play with the proportions of the alcohol if you want something a little more tame.
If you want something sweeter, try adding some peach purée or blend this in the blender with ice and your fruit of choice!
The 5 Best Substitutes For Sweet And Sour Mix
We all know the feeling youre at a party, and someone hands you a drink with a little umbrella in it.
You take a sip, expecting sweet and fruity deliciousness, but instead, you get a mouthful of sour lemonade.
What gives? Chances are, they used sweet and sour mix instead of fresh fruit juice.
Sweet and sour mix is a popular bar ingredient, but its also pretty easy to make at home.
So, what is a sweet and sour mix, and what are the best substitutes? Lets find out.
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Best Whiskey To Use For A Whiskey Sour Recipe
My general opinion when it comes to any mixed drink is: when you are mixing a liquor instead of just sipping it over ice look for a liquor that falls middle of the line on price. Not too expensive, but not your two buck chuck. You want something that youd be ok with drinking neat. Ok, that being said weve use High West Distillery, Angels Envy, TX Blended Whiskey, Woodford Reserve Whiskey, Wild Turkey or if you like a smokey Whiskey Sour this Glenfinnich Fire & Cane Whiskey is fun.
What Is Margarita Mix Exactly
The primary difference between this homemade margarita mix and the one you buy at the store, is that this one tastes SO much better! Because fresh usually does. And you can customize the mix to suit your personal taste. Or even get fancy! Want to swap part or all of the lemon juice to make a blood orange margarita mix? Done. Its so easy. And since this cocktail mixer isnt doctored to work for just one recipe, its a great addition to a mix your own bar at a party.
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Mr & Mrs T Sweet & Sour Mix
Named for founders Herb and June Taylor, who traded in their sauce business for cocktail mixes in 1960, Mr & Mrs quickly became a commercial success.
Their first cocktail mix was a bloody mary mix that garnered nationwide acclaim as the key ingredient for American Airlines cocktails.
Mr & Mrs T has since changed ownership to Keurig Dr. Pepper, which has expanded the selection of mixes to include novel and traditional recipes. Their sweet and sour mix is a straightforward recipe that contains:
They take convenience and efficiency a step further by offering a product that contains a half-full bottle of mix.
Customers can save time on dishwashing by adding alcohol directly to the half-full bottles, closing the cap, and shaking the whole mixture. The result is a carafe of the craft cocktail of your choice.
They also use a preservation process that is chemical-free to ensure a shelf life of up to 6 months in a fridge.
The Swig and Swallow Sour mix is a party-size jug half full of lemon juice, filtered water, and cane sugar. It comes with numerous instructions for various cocktails you can make by simply pouring in the rest of the ingredients.
I made their Tom Collins recipe.
What Is Sweet And Sour Mix
- 1 part fresh lemon juice
- 1 part fresh lime juice
Its that easy. If you have simple syrup on had already, youll combine 2 parts simple syrup with 1 lemon juice and 1 part lime juice. I usually go with 1 cup each and get a quart of fresh sweet and sour mix.
Recipe Hack: If you dont want to spend the money on fresh-squeezed fruit juice , its totally okay to use the store-bought lemon and lime juice bottles. No judgment here friends.
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Once You Learn How To Make Sweet And Sour Mix Youll Never Buy Pre
Fresh sweet and sour mix is a staple at any great bar. Sure you could buy the plastic bottle at the store, but this recipe is so easy to make! Youll always want to use fresh mix once you try this sweet and sour recipe. Its a bar staple everyone should know how to make, just like making simple syrup. Luckily, DIY sweet and sour mix is just as easy too. Add it to your favorite cocktails and taste the difference!
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A lot of time youll see cocktails with a spirit, lemon or lime juice, and simple syrup. If youre ever in a pinch theres a good chance you can get away with using this sweet and sour mix instead.
This sweet and sour drink mix uses a 1:1:1:1 ratio. Super simple. And if you keep simple syrup on hand, you can just add the appropriate amounts of lemon and lime juice as needed if you dont need a big jar of sour mix in the fridge.
Why This Recipe Works
- It has only four ingredients that are pantry staples so you can make it anytime a cocktail calls for it!
- It tastes so much butter and is made with fresh ingredients, unlike store-bought which also has a bunch of ingredients I usually cant pronounce!
- Store it in the refrigerator for up to three weeks so you have it on hand for those summer cocktails.
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The Best Margarita Mix Recipe
Make your own sweet and sour mix at home to make your own fabulous cocktails and mocktails. Loaded with fresh flavors, and less sugar than the store-bought stuff, youll agree this is the best margarita mix youve tried!
Darlings, I havent bought margarita mix in like 10 years. Not that I dont love a good margarita, especially with tacos, but I just cant with the sugar for drinks mixed at home. So for the longest time we just made margaritas like this key lime margarita. Super simple and made for sipping. But then we went to a restaurant and I tried a margarita that inspired the recipe coming on Friday. And darlings, restaurants use margarita mix! Theres just no way around it when youre making margaritas in volume! But many of them also make their own margarita mix, and now you can too!
What Makes This Recipe Special
Who doesn’t like fresh ingredients? This recipe is easy, quick, and helps you make a quality sweet and sour drink mix for any number of classic cocktails. Maybe an amaretto sour, Tom Collins, or just an easy drink mixer for tequila, vodka, whisky, rum, or most straight spirits.
Some vodka, sweet and sour mix, and a bit of soda water is a great simple cocktail, but the combinations are endless. One thing that is great about this is that you can prepare it beforehand and keep it in the fridge for when you want your next drink.
I made this specifically for my Appletini Cocktail, but it can be used for so much more. While I tend to use fresh lime for my classic margarita recipe, you could definitely use this as a mix to make it quicker.
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Zing Zang All Natural Sweet And Sour Mix
Zing Zang is a company created by bartenders, for bartenders, and you will see it as a standard brand for mixers behind the bar.
Orange bittersCane sugar
Zing Zang has won multiple Sip Awards and Proof Awards for its high-quality products and commitment to craft recipes.
Their sweet and sour mix is perfectly balanced, and in addition to sweet and sour, you get a bitter bite that makes its flavor profile more complex.
Ill even use the sweet and sour mix in an Old Fashioned when I dont have angostura bitters on hand.