Why You’ll Love This Recipe
The sweet flavor in this spicy peach margarita is balanced with a tart blast of lime and finishes with a fiery kick of sweet-hot jalapeno. You can add club soda to make it light and bubbly if you want to.
Either way, it’s the perfect, unique addition to any Cinco de Mayo celebration.
When most people think of a tequila cocktail they think of a margarita in all of its vast array of flavors and forms. There’s no doubt that in the United States, and especially in Texas, the margarita is the most popular tequila drink.
And it really is delicious – this peach margarita is one of my favorites.
Tips To Make The Best Margarita:
- To make peach puree add a snack pack of peaches into a blender and process until smooth.
- You may substitute orange juice in the same unit of measure for the orange-flavored liqueur.
- Be sure to use fresh lime juice for this recipe. For an ounce use approximately the juice of 1 ½ small limes.
- Rim the glass with brown sugar. If you prefer to use salt, use coarse sea salt or kosher salt.
- If this margarita is too strong in terms of alcohol, adjust to your preference or allow the ice to melt a little before drinking to dilute.
- Double or triple the recipe as needed.
Helpful Tools For Making Margaritas:
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How To Make Frozen Peach Margaritas
PREP: Chill your glasses in the freezer for at least 15 minutes so they are extra cold this will keep your blended drink icy cold for as long as possible.
ADD EVERYTHING TO THE BLENDER: Add the frozen peaches and juice, lime juice, simple syrup, tequila, and ice into the blender and give it a whirl. Blend it until smooth. Using a high-powered blender like a Vitamix will produce the best results.
SERVE: Place some coarse salt on a shallow plate. Cut a lime wedge and squeeze it gently while running it around the top edge of each glass. Tip the glass upside down into the salt and lift up gently. Divide the frozen drink between the two glasses and garnish with lime wedges and maybe even a peach slice or two! Enjoy responsibly.
Absolutely Nothing To Do With Tequila
One of my military sons was home from Korea for 10 days. It worked out beautifully because one of my OTHER military sons was in Waco, about 90 minutes away, for an air show last weekend.
So those two got to see each other which doesn’t happen very often and it was completely unplanned. So much fun while it lasted but it was harder on me since I had to say goodbye twice in a week. I tried to get this written up yesterday but I was too much of a basket case, y’all. I couldn’t even see the computer screen for all the tears.
I am so proud of them being willing to serve but it definitely comes with a price.
The oldest one is about 7 years away from retirement and I am hoping that he gets an amazing job offer from somewhere right here in Texas – one that he can’t refuse.
He’s been in Las Vegas and traveling with the Thunderbirds for several years but in the fall he’s headed to Japan with his wife and baby – and it’s unlikely that I’ll see them again for four years or so. I keep reminding myself that the flight to Japan isn’t THAT long and the Internet has made communication so much easier… but the reality is that it’s not like having them here.
Son #2 is actually coming back from Korea and will be up by Sacramento so that will be nice… and son #3 is in Florida when his ship is in port so I do see him more often, too.
I’ve told the rest of my kids that there is to be NO MORE of this moving away from Mom business.
Enough of that.
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About The Peach Margarita
Using peach as a flavor in cocktails isn’t a new idea, but using peaches in drinks other than a Bellini is finally catching on. Although have been swirling in glasses since the mid 20th century, the peach margarita is relatively new to the scene, only coming to be after flavored liqueurs became more readily available, as well as peaches being available outside of the season.
You can enjoy the peach margarita year round–be it on a sunny summer day, in cooler weather with a touch of cinnamon and nutmeg, or a toast to the blossoming spring days. Or in June, as you read up about the Georgia Peach Festival and plan your next trip.
What Ingredients Goes Into The Recipe
- Fresh frozen peaches – this is where the flavor is at plus a bonus of fiber and nutrients
- Ice – to make this cocktail recipe refreshing, chilled and creates a slushy consistency
- Tequila – use a good quality tequila such as Don Julio or check out this list of the best tequila for margaritas
- Sweetener- honey or agave syrup with an option to add Stevia for a bit sweeter drink without loads of sugar
- Lime Juice – for just a little burst of zesty flavor!
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Two Options: Drink It Icy Or Juicy
There are two options for the texture of this peach margarita! It all depends on how long you blend it. Here are the options:
- Icy texture. If you like your margaritas frozen, you can blend this peach margarita until it has the consistency of a smoothie. It tastes great like this!
- Juicy texture. Keep blending your peach margarita for a minute or so, and the icy texture will dissolve into a juicy texture. This is what you see in the photographs. I prefer my peach margarita this way because when its less icy, it has even more flavor.
How To Make A Peach Margarita From Scratch:
Begin the recipe by using a cocktail shaker or jar with a lid to combine together the tequila, peach puree, lime juice, orange-flavored liqueur, and maple syrup together. Place the shaker top or jar lid on the shaker or jar and carefully shake for 10 to 15 seconds.
Pour the drink mixture from the shaker or jar into a glass. Top with a lime wedge for garnish. Serve and enjoy!
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How Strong Is The Peach Margarita
The alcohol content of a peach margarita will depend on the liquors you choose. While tequila’s often 80-proof, the schnapps and triple sec will vary. Generally, a frozen peach margarita falls in the 12 percent ABV range, and the shaken drink will be a little stronger. The version made with peach schnapps alone will be about twice the strength when made with a 48-proof schnapps.
Ingredient Substitutions And Recommendations:
- Tequila as youve likely already seen, there are numerous tequilas on the market. We enjoy either Herradura Reposado or Cazadores Reposado . Both of these a great. Choose the best quality tequila that is the most affordable to you.
- Cointreau Cointreau is an orange flavored liqueur. I wouldnt recommend leaving this out, as it really balances the citrus flavor and sweetness of your margarita. If you cannot find Cointreau, you can substitute Triple Sec in its place.
- Lime juice I recommend buying 1-2 limes for each margarita you are making. This will give you adequate juice for each drink and leave extra for salting rims and slices for garnish. Cant get fresh limes? You can also find bottled lime juice in the cocktail mix section of the grocery store.
For exact ingredient amounts and full recipe instructions be sure to scroll down to the recipe at the bottom of the post. Thanks!
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Sweeten This Peach Margarita With
Unlike our Classic Margarita, this peach margarita has a little added sweetener besides the Cointreau. This is because the fruit needs a little sweetener to enhance its flavor . Weve offered a few different options for the sweetener: you can use any of them!
- Agave syrup: Agave is often used as a sweetener with margaritas because its used to make tequila! Its easy to find these days at most grocery stores.
- Simple syrup: This is the classic cocktail sweetener you can make your own at home! Simple syrup has more of a straightforward sweetness.
- Maple syrup: Our favorite syrup to sweeten cocktails is maple syrup: it gives a nuanced sweetness. .
- Honey: If all you have is honey, this works too!
Easy Peach Margaritas Recipe
Easy Peach Margaritas Recipe delicious sweet peach margaritas loaded with fresh peach flavor!
If you love delicious, juicy, sweet summer peaches this is about to be your favorite new summer cocktail!
Were adding juicy peaches to a simple, tasty margarita for a knockout drink that is great for a crowd and easy to whip up its going to become one of your favorite new drinks!
Be sure to grab our super delicious recipe for peach simple syrup to make this margarita even more flavorful!
We hope you love this recipe as much as we do.
We provide a skip to recipe button in the top left corner, as well as a clickable table of contents, just below, to help make this page easier to navigate.
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Tips For Squeezing Limes
You’ll find larger limes, with a smooth, soft rind are easier to juice than small, rigid limes. A citrus juicer or reamer makes extracting lime juice a breeze. If you don’t have one, below are few tips to help you get the most out of your limes.
- Microwave the lime for 20 to 30 seconds.
- Roll it against the counter with a little force.
- If the lime is very hard and difficult to squeeze try twisting the inside with a fork!
Serving Ideas For Strawberry Smash Peach Margaritas
For a crowd
Set up a serve-yourself drink bar for a large group. Muddle the strawberries and sugar in a large bowl. Then pour the mixture and the peach juice into a pitcher. Serve tequila and lime wedges on the side. Then enjoy a hassle-free evening.
Non-alcoholic
This drink is also delicious without tequila. Simply mix up the base ingredients and leave the alcohol out for a fun time, no booze required.
Blended
Frost it up with an icy twist. Throw all of the ingredients in a blender, pour it into glasses, and enjoy!
Salt or sugar the rims
If you have time, chill the glasses. Cut a notch in a lime and run it around the edges of the glasses. Then put salt or sugar on a plate thats slightly larger than the glass rims. We love Himalayan pink salt because its less potent than regular salt. Twist the rims of the glasses in the salt, and youre on your way to a fiesta!
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A Note About Peach Schnapps
The classic margarita recipe uses triple sec, a generic term for orange liqueur. I use peach schnapps instead to boost the stone fruit notes throughout the cocktail while adding sweetness.
Schnapps can mean different things to different people. The schnapps youll find in Europe is a brandy distilled from fermented fruit juices and bottled without aging to preserve the peak flavors and aromas. No additional sweeteners are added.
Its mostly enjoyed lightly chilled as a digestive. What we have stateside is a product where fruit is steeped in alcohol, strained, and then sweetened, which makes it use better for mixing cocktails.
Frequently Asked Questions About Making Margaritas:
Do I need simple syrup to make a margarita?
No. Simple syrup is not necessary and not traditionally used in making margaritas.
What ingredients do you need to make a margarita?
The base ingredients for a margarita are Tequila, Cointreau , and fresh lime juice. The ratio for these is 2:1:1, 2 parts tequila, 1 part Cointreau, and 1 part lime juice
How many calories does a peach margarita have?
This peach margarita has 290 calories and 0 grams of added sugar.Restaurant margaritas and store-bought mixes are typically are very calorie and sugar heavy. For example, the Texas Roadhouse Raspberry Margarita has a whopping 470 calories and 76 grams of sugar. That is the equivalent of 19 teaspoons of sugar!
What are the ingredients for a peach margarita?
For a peach margarita, youll need fresh or frozen peaches, 2 oz. tequila, 1 oz. Cointreau, 1 oz. fresh lime juice and lime and peach slices for garnish
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Using Frozen Peaches Vs Fresh
The advantage of using frozen peaches here: you can make this peach margarita any time of the year! Peach season is short , so its nice to have an option for any time of the year. It also makes this margarita easy to whip up anytime, instead of having to wait for the fruit to ripen on your counter top.
But if you have fresh peaches on hand: they work too! Just use 1 cup fresh peaches instead, and it will be just as delicious .
Necessities To Make Frozen Peach Margaritas
Frozen margaritas are my absolute favorite but Im not going to lie, a margarita on the rocks is less of a hassle. Trying to keep a steady stream of frozen margaritas coming out when hosting a large group of friends, family or guests can be a hot mess express. Opting for a few pitchers of margaritas to pour on the rocks is a major win to keep the host stress-free and the guests with a margarita in hand at all times.
When it comes to making a margarita, tequila is a MUST. The higher the quality of the tequila, the better the margarita will be. My personal favorite brand tequila is 1800 Silver Tequila. I get mine from Binnys.
To make these frozen peach margaritas, you will need the below ingredients.
- Sugar or salt for the rim
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Why Kj Loves Strawberry Smash Peach Margaritas:
These Strawberry Smash Peach Margaritas hold a special place in my heart. They are the epitome of summer in a glass. Not only was this the first recipe that went live after my website got completely re-hauled the first time, but they were also the first margarita to hit KJ & Company! Talk about a fiesta! The combination of the smashed strawberries and the sweet peach juice are perfect inside the margarita. I promise you, these Strawberry Smash Peach Margaritas go down SMOOTH!
How Do I Salt A Rim Of Margarita Glasses
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What Tequila To Use For Peach Margaritas
We recommend using a tequila you like that is not smoky or rich pick a mid-range blanco or silver tequila that you love the flavor of.
Reposado tequilas can give a funky flavor with fresh peaches, so go for a silver or blanco tequila.
We dont recommend a flavored tequila for this margarita so you can control more of the flavor with your peach simple syrup
Strawberry Smash Peach Margaritas
Refreshing. Thirst-quenching. Summer in a glass. If youre looking for a fun, easy twist on a classic margarita, these Strawberry Smash Peach Margaritas will hit the spot!
Each strawberry peach margarita is packed with fresh, fruity flavor. Vibrant peach juice is muddled with fresh strawberries and smooth tequila to make a margarita that will get you dancing the salsa in no time.
Strawberry smash peach margaritas are fun to sip and prepare. You could make individual margaritas. Or you can put out all the ingredients for a build-your-own margarita bar. Its a great way to get your guests involved in the kitchen. Plus, you dont have to worry about being the bartender for the night. Go aheadenjoy that marg!
Serve these refreshing cocktails with chips and five-ingredient guacamole for a match made in heaven.
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What Peach Syrup To Use For Peach Margaritas
For these peach margaritas, were using our peach simple syrup recipe.
We like using a simple syrup from real peaches, since it gives a natural, light, and fresh flavor instead of an overly fake and too-sweet peach flavor but if you dont have time to pre-make the simple syrup , you can use a Torani Peach syrup instead.